Le Petit Sao

Lilianne

1.0

Il doit y avoir un problème de conservation des ingrédients. Le poulet ne goûtait pas très bon, mais nous ne nous sommes pas posés de question. La serveuse nous a dit de ne pas nous inquiéter quand nous l'avons soulevé, malgré l'allure très (trop) blanche de la nourriture. Nous avons choisi de la croire, le résultat est sans appel: intoxication alimentaire. Pour un prix très cher en plus.

M.

4.0

Cute low-key place. Food was good overall, but the menu does not clearly indicate which items are vegan, in fact it appears that there are none without needing some substitutions which makes it tricky with dietary restrictions. My Bol de l'île had much sparser toppings than the picture in the menu, it didn't feel worth the additional $3 from the normal bowl, especially since they ended up having to remove the creamy sauce as it wasn't vegan.

Ar

5.0

Buen sabor de la comida, me atendieron muy rápido. Hay opción de comida vegetariana.

Sarah

5.0

My spring roll was delicious. I picked it up for lunch today & ate it a few hours later. Very tasty & hearty & made me less cranky.

Lancy

1.0

Not authentic at all. Yet very expensive. 👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎

Dan

1.0

La serveuse aux lunettes était condescendante & désagréable. Je ne reviendrais plus

EMMA

5.0

Serveuse très gentille, très bon repas & pas trop che

Bianca

2.0

I had high hopes but unfortunately found that the food was quite overpriced. The tofu bún was 90% rice noodles with literally 1 lettuce leaf & a sprinkle of vegetables & fresh herbs. Disappointing.

Mary

5.0

We had the table d'hote & the food was absolutely delicious, especially the mango vanilla sundae, it was exquisite

Romina

5.0

The food & staff were really good, highly recommended!