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Restaurant Top Pick

Le Pégase

Montréal’s go-to destination for masterfully prepared tartare and refined French bistro classics.

Le Plateau-Mont-Royal
4.8$$ & $$$
CLOSEDOpens Tomorrow at 4:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
FrenchTartareBring your own wineTasting Menu
MenuReserve

Details

About us

Restaurant Le Pégase in the popular Le Plateau district is an excellent restaurant offering a fine traditional French cuisine which will seduce you. Le Pégase specializes in a range of gastronomic French delicacies cooked to the perfection. At Le Pegase, you can also bring your own wine ! The decor is of an elegant French Bistro look, the atmosphere is very pleasant and intimate which makes it a very good choice for spending a romantic evening or for a get together with friends, all while feeling you're in France. With a very friendly atmosphere and sumptuous home made specialties you cannot ask for better.

Specialties

Beef, Crème Brulée, Dessert, Duck, Escargot, Foie Gras, Game, Lamb, Veal

Amenities, services & more

Capacity: 40 We accept:  Master Card, Visa, AMEX, Interac

Frequently Asked Questions

Where is Le Pégase located?

Le Pégase is located at 1831 Rue Gilford, Montreal, H2H 1G6. in the neighborhood of Le Plateau-Mont-Royal.

Get Directions
When is Le Pégase open?

CLOSED NOW Opens Tomorrow at 4:30 pm

MondayClosed
TuesdayClosed
WednesdayClosed Today
Thursday4:30 pm - 9 pm
Friday4:30 pm - 9 pm
Saturday4:30 pm - 9 pm
Sunday4:30 pm - 9 pm
Does Le Pégase accept reservations?

Yes, Le Pégase accepts table reservations online.

Reserve a Table
Does Le Pégase offer online ordering?

Online ordering is not directly available on this page for Le Pégase. You can call (514) 522-0487 and see if the restaurant takes orders by phone.

Does Le Pégase have a menu available?

Yes, Le Pégase has 3 menus available to view.

View Menus
What are the main cuisines at Le Pégase?

Le Pégase specializes in:

FrenchTartare
What are the main features and amenities at Le Pégase?

Key features and amenities offered at Le Pégase:

Bring your own wineCozy AtmosphereDeliveryTakeout AvailableTasting MenuTerrace

Seating capacity: 40 seats

Can I bring my own wine to Le Pégase?

Yes, Le Pégase is a Bring Your Own Wine (BYOW) restaurant. Guests are welcome to bring their favorite wine or beer to accompany their meal.

Bring your own wine
Does Le Pégase have outdoor terrace or patio seating?

Yes, Le Pégase features an outdoor terrace / patio, perfect for open-air dining in season.

Terrace
What payment methods are accepted at Le Pégase?

Le Pégase accepts the following payment methods: Master Card, Visa, AMEX, Interac.

Does Le Pégase have a website?

Yes, Le Pégase has an official website. You can visit it here:

Visit Website
Does Le Pégase have social media links?

Yes, Le Pégase can be found on the following platforms:

Google Le Pégase
Google
Facebook Le Pégase
Facebook
Instagram Le Pégase
Instagram
How can I contact Le Pégase?

You can reach Le Pégase through the following channels:

(514) 522-0487 Official Website Send Message
4.81907 ratings
5★
78%
4★
18%
3★
3%
2★
1%
1★
0%

Mentioned in:

Le Pégase was featured in the article(s) below.

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Reviews for Le Pégase

Food
Service
on Google4.7 (1200+)
*as of 2026-09-09
4.81907 ratings
5★
78%
4★
18%
3★
3%
2★
1%
1★
0%
Write your review

Reviews often mention

qualite(122) prix(107) dessert(91) french(63) vin(61) wine(51) recommend(50) apportez votre vin(44) soup(39) cozy(36) bison(32) price(30)

Review Summary

Le Pégase is a charming and cozy hidden gem in Montreal known for its traditional French cuisine and welcoming atmosphere. Guests frequently praise the restaurant for its high-quality, generously portioned set menus that offer exceptional value, making it a favorite for special occasions and regular dining alike. As a bring your own wine establishment, it provides a unique and cost-effective experience that many diners find memorable. While the space is intimate and can become quite lively, the attentive service and consistently delicious dishes, such as the braised beef, duck breast, and signature desserts, ensure that most visitors leave satisfied and eager to return.
Page 9 of 106 - 1051 Reviews
Anna
5.0

Absolutely amazing!!

Aug 18, 2025
on Google
Brandon
5.0

- Bread: Cold, butter softened, chicken liver pate - phenomenal. I could eat it all.
- Soup. Rutabaga, very clean, flavourful & perfect hotness for the mouth.
- The froe grois: Cold like a stick of butter.
- Creamy, smooth, bread was lightly toast very airy. Apricot citrus balance & roasted peanuts.
- Duck breast: cooked medium, it could be rarer. Flavour was on point. Very full with the potato like root in bottom. Crispy skin. Demi-glaze. Beans carrots & Bok choy.
- Crème brûlée: thin sugar brûlée on top. Creme was creamy with a touch of French vanilla. Maple syrup.
- Chocolate mousse : nice presentation, too sweet. It didn't need the extra caramel or chocolate sauce on top. The peanuts complimented the texture & taste.

The portion size for each dish is very generous. Cost to Quality to quantity 👍🏻👍🏻
We noticed many people brought their own wine to pair with the food.

Food came out quickly, after each dish was served.

Restaurant is very cozy & quaint. There is barely any room between the neighbouring tables. When the server was at the other table, his butt bumped into my arm twice. It was rather firm.

I would Highly Recommend it this restaurant to everyone.
I will come back.

Aug 18, 2025
on Google
Veon
5.0

Very small restaurant but everything was perfect!
The service, the environment, the food - literally everything was fantastic.
Will go again 10000%

Edit:
Went back again 5 months after & still fantastic!
Cozy & welcoming restaurant with the best atmosphere, food & service
Will continue to go back!

Aug 3, 2025
on Google
Paul
5.0

Bring your own wine restaurant. Very reasonable prices. Good food. Must make reservations.

Aug 3, 2025
on Google
H
5.0

Such a gem in Montreal! Very affordable BYOW (wine only!!), set menu option. My friends & I really enjoyed it, & the staff was really delightful. Everyone loved this place, & this is certainly a highlight of our trip.

Aug 1, 2025
on Google
Victor
4.0

Très bon souper, petite salle à manger (température un peu chaude en journée de canicule). Les plats étaient tous très bien & le service aussi.
Seul bémol: lors du paiement, on nous demande d'insérer une carte car'la machine ne fonctionne pas pour taper'. On nous mentionne aussi que le restaurant n'accepte pas les Amex malgré que ça fonctionne parfaitement dans les deux cas.

Jul 18, 2025
on Google
Werner
5.0

Sur la recommandation d'un ami, nous avons découvert ce petit bijou de la cuisine française. Derrière une façade discrète se cache un véritable paradis gastronomique ! Dès notre arrivée, nous avons été accueillis comme chez des amis : chaleureusement, avec respect & attention.

Le stationnement étant limité, le propriétaire n'a pas hésité à déplacer sa propre voiture pour nous faire de la place - un geste rare & tellement apprécié. Le service est rapide : à peine le temps d'échanger quelques mots que les entrées arrivaient déjà sur la table.

Nous étions cinq convives, & chacun a été conquis par son plat, tous dignes d'un cinq étoiles ! Pour ma part, j'ai choisi le carré d'agneau : parfaitement assaisonné, tendre à souhait. Mon ami, lui, a été agréablement surpris par le canard - une viande souvent difficile à cuire sans la dessécher, ici fondante & savoureuse.

Autant dire que l'expérience culinaire dans son ensemble a été tout simplement parfaite, tant sur le plan gustatif que sur le plan humain. Nous recommandons vivement ce restaurant : venez avec votre famille, vos amis & pourquoi pas une bonne bouteille de vin rouge de votre cave personnelle. Mais surtout, n'oubliez pas de réserver à l'avance !

Jul 18, 2025
on Google
Jen
4.0

We've been to Le Pegase several years ago & was really impressed by their food in term of their taste & presentation. The soup/salad, appetizer & entree are at expectation. I especially like their bison steak, the meat is medium-rare on top of meshed sweet potatoes, beans & bok choy. However, the pavlova was too hard to eat, kind of like over baked meringue. & the dessert of the day is three mini-chocolate puff, that can be easily get !at Costco. Anyway, the waiter was polite & efficient. The overall experience is nice.

Jul 14, 2025
on Google
Charles
4.0

Very crowded house, food was great but took 1.5 hours wait for appetizer to come

Jul 11, 2025
on Google
Zigzag
5.0

amazing French cuisine

Jul 7, 2025
on Google
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