Restaurant Le Pégase in the popular Le Plateau district is an excellent restaurant offering a fine traditional French cuisine which will seduce you. Le Pégase specializes in a range of gastronomic French delicacies cooked to the perfection. At Le Pegase, you can also bring your own wine ! The decor is of an elegant French Bistro look, the atmosphere is very pleasant and intimate which makes it a very good choice for spending a romantic evening or for a get together with friends, all while feeling you're in France. With a very friendly atmosphere and sumptuous home made specialties you cannot ask for better.
Le Pégase is described as a cozy, intimate French bistro with a warm, welcoming atmosphere and a small, friendly dining space that feels like a gathering with friends. Guests highlight generous set menus with excellent value for money and the option to bring your own wine with no corkage fee, which enhances the overall experience. Dishes are celebrated for being delicious and thoughtfully prepared, from tender beef cheek to lamb, duck and bison options, with desserts such as crème brûlée and pavlova earning praise. Service is frequently noted as warm and accommodating, and the overall vibe is charming and convivial, encouraging return visits. A few reviews mention occasional crowding or temperature challenges and a few slower moments, but the prevailing impression is of high quality French cuisine, generous portions, and a delightful, welcoming atmosphere that invites a repeat visit.
Very reasonably priced. $52-$62 per meal. No corking fee for bringing your own bottle of wine. They don't serve alcohol so if you don't bring your own, you won't be able to order any there. The bison steak was supposed to be medium rare but came out very rare & under done. They did try to fix it & provided a free dessert as an apology. Overall still a fantastic experience & would definitely go back
A Really Nice French Restaurant! A Wonderful Find for Me Will be Fun to Explore the Rest of the Menu in the Coming Months! June24 2022 after COVID got 2 starters a tartare & a Foie Gras & for a Main some nice lamb with a decent BORDEAUX! With a Reasonable Bill & decent Service!!The Bone Marrow Appetizer was good & I really enjoyed the Duck Breast!!! July 24/22. Now the Deer July31/2022 Excellent with nicely 👌 aged Medoc 2009 just right for Deer! Got Bison with a Riscal Gran Reserva quite nice!For the New Years a 2017 Altesino Montisoli Brunello ( personal opinion still to young & is lacking the Classic Montisoli Taste last year I can identify was 2014 not that Good but identifiable as Montisoli! :() quite a nice wine! Had it with lamb chops! Good Bision with a La Grand Art Medoc Bordeaux April 11/24
Apr 12, 2024
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I had high expectations when visiting Le Peagase in Montreal, but unfortunately, they were not met. To start, the soup we ordered was extremely bland & watery, failing to impress as a starter. Moving on to the entrees, while the tartare & Profiteroles au boeuf braisé & fromage de chèvre were enjoyable, the black pudding Parmentier left much to be desired. For the main dishes, the rack of lamb & rabbit pasta were average, lacking the special touch that would make them stand out. Although the rabbit pasta sauce was decent, the overall experience fell short of expectations. However, the ribs stood out as the highlight of the meal-well-flavored, tender, & truly enjoyable. On a positive note, the dessert selection was exceptional, with each offering delivering delightful flavors & textures. Additionally, I appreciated the option to bring our own wine, which added to the overall dining experience.
We came here to celebrate my boyfriend's birthday & it is our first time having French cuisine together. Amazing food & experience. You can bring your own wine. Servers are extremely friendly & explained the dishes to us (only French menu is provided). Very affordable prices for a set menu that includes soup/salad, appetizer, main & dessert - they are very generous with portion. Definitely go with an empty stomach & you won't be disappointed!! Will visit here again when we are in Montreal next time. :)
Un des meilleurs restaurants que j'ai fait dans tout le Canada ! Un incroyable dîner qui en plus propose une option Trou normand. La viande est cuisinée de manière délicieuse & avec des sauces qui se marient incroyablement bien. Entre le croque monsieur au canard en entrée en passant par le lapin pâte & le magret qui fond en bouche... Les cuisiniers savent refaire des classiques culinaires tour en les revisitant à leur sauce. On sent que ce restaurant a sa propre cuisine mais aussi une âme! On s'en rend compte en parlant aux habitués qui viennent régulièrement & donnent des conseils aux nouveaux venus ! Mes félicitations & continuez comme ça ! Le petit plus bring your own wine qui vous permettra de prendre exactement le vin dont vous avez besoin !
Service is really & food is splendid at all times like I always wanted every time I come here. Spent my first birthday with my newly married husband here & it was all I needed. I liked their chicken liver pate that is complimentary with the bread, we both got their turnip soup that is delicious. Then foie gras for me & escargot for him, foie gras has a lot of wine in there that couldn't taste the bad organ at all which I liked. My husband has had bad escargot before but this one he liked as well. My husband wasn't very used to the medium rare lamb but I had a good time with my bison, also with the beet purée that was so flavourful. The dessert was definitely the best ending of the whole meal. Home baked apple pie with ice cream on the side, warm & cold at the same time, perfect ending! Definitely coming back every time I'm in Montreal :) Also special thanks to both servers & hats off to the chef
Hidden in a residential area, is this gem of a restaurant. Small, crammed & loud which ironically all add to its charm. The food was exceptional, beautifully cooked & presented. Every bite was delicious from entre to dessert. The escargot with blue cheese was a symphony of flavor dancing in your mouth. Of course it's a bring your own wine which adds to its appeal. A reservation is a must & on busy nights expect to wait a few minutes until a table frees up.
Feb 16, 2024
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Had a great birthday dinner here! Great price for the food & service! It's a BYOB so don't forget the wine! Luckily if you do, there's a liquor store not even 10-20m away to get a bottle 🥳
Nice tiny restaurant with great food & wonderful service. The portion of the food is great & flavor was amazing. It also helps that it's Boyb so we could pair a wine of our liking 😊 the waiter was very nice & patient explaining the French menu so we could figure out what we want. We had a good time here
Very good restaurant located a block away from the busy area of Montreal. The food is really good when you consider the cost & the ambience is very cozy. The staff is also super nice & treated me very respectfully with a smile. You can bring your own wine & they don't charge corking fees which was a big plus. The only hassle was for parking but you can find it in the main street & it is free on the weekends starting 6pm. Expect to pay around $70-$80 after taxes & tips. This was a very nice experience & I will be back again during my next trip to Montreal.
Very cute little BYOB spot nestled in this residential neighborhood is a high quality french restaurant. Bring a nice bottle of wine because the quality of the ingredients were the bomb.
It starts off with a soup or salad
Followed by an entrée
You can opt for a palette cleanser where they made this apple/pear puré with a local brandy
Then we had an amazing boeuf bavette & short rib - the portion was huge
The sides on the dish were delicious
The dessert was amazing & super clever as well
.... All this for like.... $50-60/pp!
Like wow.
Oct 11, 2023
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We have been there twice, & both times I have enjoyed it at its maximum. I’ve been with friends & we all ordered different things & I can confirm that everything I’ve tried there is beyond comparison. The portions are perfect, all beautifully presented, well prepared staff, & the flavours are to die for. Also you can bring your own wine, so by the end of the night I was satisfied with amazing food, & elegantly drunk after drinking the whole bottle talking & admiring the dishes & enjoying the company. I loved it. Big shout out to the chefs, cook & the staff in general. You made our life better, for sure. I will come back soon.. with another bottle of course.
We have been there twice, & both times I have enjoyed it at its maximum. I've been with friends & we all ordered different things & I can confirm that everything I've tried there is beyond comparison. The portions are perfect, all beautifully presented, well prepared staff, & the flavours are to die for. Also you can bring your own wine, so by the end of the night I was satisfied with amazing food, & elegantly drunk after drinking the whole bottle talking & admiring the dishes & enjoying the company. I loved it. Big shout out to the chefs, cook & the staff in general. You made our life better, for sure.
I will come back soon, with another bottle of course.
Sep 30, 2023
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This was our second visit. We.discovered thus place completely by chance a month ago, & were eager to visit with friends. Thus place is casual in appearance & atmosphere & the food is amazing. Everyone loved it, from start to finish. It is a bring your own wine restaurant. Great value for superb food. I recommend this place for anyone who appreciates great food without all the pretense.
The food was absolutely delicious from beginning to end.Our main courses were perfectly proportioned & generous .To top it all off it's a bring your own wine.It's a winning combination.! Being a food aficionado I highly recommend this little gem that has been around forever. Definitely coming back here !
