| Monday | 9 am - 3 pm |
| Tuesday | 9 am - 3 pm |
| Wednesday | 9 am - 3 pm |
| Thursday | 9 am - 3 pm |
| Friday | 9 am - 3 pm |
| Saturday | 9 am - 3 pm |
| Sunday | 9 am - 3 pm |
Discover Le Passé Composé, a gourmet French brunch restaurant located in the heart of Old Montreal. A must-visit for brunch enthusiasts, this spot reinvents the classics with a bold and creative menu.
Led by Chef Arnaud Glay, renowned for his signature poached eggs, Le Passé Composé unveils an all-new concept that is sure to delight your taste buds. An unforgettable brunch destination not to be missed!
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
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Reviews often mention
brunch(140) prix(52) toast(44) oeuf(43) french(41) cheese(37) french toast(35) foie gras(34) egg(34)
via LibroParfait ! Merveulleux accueil, service impeccable, que dire du menu... totalement savoureux.... Un délice pour les papilles !
via LibroFirst time at this place after being recommended by my partner as "fantastic." The bagel was dry & old, very hard to cut. The cheese in the sauce was almost non existent. The fried chili was oily. Overall a not very impressive (& expensive) experience.
via Libro
Super !!!
Produits de qualités, bonnes portions & délicieux.
Je recommande le passé composé.
via LibroAmazing food & excellent service. Thank you so much to Andy for accommodating our group!
via Libro
Nourriture exceptionnelle & services fabuleux. Les Lattes sont délicieux, toutefois, les 5 reçu étaient froid. Note: votre barista est extraordinaire & aucunement en cause.
Michel 🫶😘
via Libro
J'ai apprécié la qualité du service ainsi que de la nourriture. Cependant j'ai trouvé que le pain brioché utilisé pour les oeufs brouillés est trop épais (& bourratif).
Autre déception, le fois gras servi chez vous n'est pas du tout le genre que je suis habitué à consommer. Il n'était pas mauvais mais différent, & desappointant en ce qui me concerne.
via LibroThe best brunch food I've had in a long, long time & also the best cappuccino I've had in Montréal. I'm sure we will be back 😊
via Libro
When we arrived the table was not ready, it took 20mins to sit us even though we had a reservation.
The food took almost an hour & a half to arrive. However the food was good but not worth the overall two hour wait.
via LibroWonderful experience. Food was great! Portions were huge & everything was delicious. The atmosphere was very welcoming & pretty even though the restaurant itself wasn't in the nicest part of town. Would 100% go back the next time we are in Montreal (we are American)
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