Le Passé Composé

Vu

5.0

I took my daughter & her 3 roommates for brunch last weekend & the food & service & room was perfect.

Jason

5.0

fancy place for brunch. nice food & beverages.

Laurent

3.0

Brunch : Nous avons été assez déçu concernant la bouffe. Les portions sont assez petites. Malheureusement, il n'y a avait plus de jus d'orange frais à 11h pour un Mimosa. La serveuse nous à proposé un jus d'orange commercial, moins bon & facturé au prix d'un jus frais. Dommage.

Cavel

4.0

I loved it here, perfect spot for Sunday brunch. I would definitely go back.

Antonia

5.0

Best patio brunch ever. The lox & cream cheese bagel was stacked high with smoked salmon, mousse-like cream cheese & omg breaded & fried avocado. Matchstick frites came with house made mayo. & the French toast was delicately but deeply fried, with mini jogs of Quebec maple syrup. The people watching was a bonus floor show. Highly recommended, but not cheap.

Matthew

2.0

I'd been meaning to try this place for over a year, so expectations were high. Finally made it in for brunch & went straight for the Eggs Benedict-hard to go wrong with a classic.

Except, somehow, they did. The poached egg came out fully cooked, yolk & all. I actually sat there wondering if Montreal had its own version of'poached,' & even double-checked the menu to see if this was some intentional twist. Nope. Just a regular Benny.

They offered to replace the egg, which is fair, but still-how do you charge this much for an Eggs Benedict & not get the poached egg right?

Kind of a letdown, especially after looking forward to it for so long.

Lealem

4.0

I came for brunch & had Asparagus Awakening (poached on brioche w grilled asparagus, veggie salad, roasted tomatoes w parsley & hollandaise w siphon, pickled onions & black olive salt) & it was delicious. My wife enjoyed her Mediterranean Grilled Cheese & my friends liked their Bagel Passé Composé & Tartine Marinière. I finished off with an Affogato which was one of my favourites I've had. The menu is a bit on the pricier side but not unwarranted given the more curated menu options & nice atmosphere. Overall a really solid more upscale brunch spot!

Snippingtool

2.0

Disappointing to say the least. I was shocked at how high the prices were for brunch plates. & the taste did not justify the price. I finished my food because it was $35 before tax for one piece of the foie gras toast, but there was way too much going on, too much garnish, the flavours did not melt together & the dishes were quite strange & lacking seasoning. Not to mention we were seated so close to the people next to us it fell uncomfortable. Overall would not go back. & if you after a more classic brunch & fair prices, definitely do not go.

Liza

2.0

Absolutely disappointed! From the moment we walked in, the restaurant smelled like eggs not what you expect from a place with such a strong reputation in Montréal.

I ordered my dish without meat, yet it arrived covered in meat. After chasing down servers, my plate was taken back. While waiting, we had to share the other plate at the table. When mine finally came, it was cold, unappealing, & the egg that should have been soft & runny was overcooked. I could barely eat a few bites of the brioche.

We were offered a few items as a gesture, but that doesn't make up for what was supposed to be a pleasant, refined brunch that turned into a very poor experience. In the end, we still paid for two plates: one we shared while waiting, & one that was practically inedible. No apology, no real care. Not the level of quality you expect from a place like this in Montréal.

Vincent

5.0

Perfect sunday! le brunch etait délicieux & excellent service! Le suiteur Josh était vraiment gentil & attentionné!