Le Jellyfish Crudo+Charbon
RestaurantCoup de cœur
Le Jellyfish Crudo+Charbon
Ouvre aujourd'hui à 17:30
| lundi | 17:30 - 22:00 |
| mardi | 17:30 - 22:00 |
| mercredi | 17:30 - 22:30 |
| jeudi | 17:30 - 22:30 |
| vendredi | 17:30 - 23:00 |
| samedi | 17:30 - 23:00 |
| dimanche | Fermé |
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Avis pour Le Jellyfish Crudo+Charbon
Les avis mentionnent souvent
steak(21) dishes(19) recommend(18) attentive(18) wine(17) dessert(16) drink(15) cocktail(13) rotelle(12)Page 7 de 8 - 144 Avis
Dave
Amazing food & service. My favorites were the grilled octopus & the lamVoir plus
Julia
Absolutely delicious & stellar service. We will be back!Voir plus
Cooking
Excellente nourriture. Merci au chef Mathieu & son équipe.Voir plus
All
Pretty great experience. Love their wine somalier experience helping you to pick a wine.
Ordered the bone marrow pasta becsuse of a tiktok video. It was good cooked perfectly eldente. With that said i think bc of the butter it was a bit watery in consistency but none the less a unique & great option. My partner ordered filet mignon it was okay. Not great. The night before we went to vieux port steakhouse & for similiar pricing complete perfection. The steak here was underwhelming. Thought there could be more .... portion & or unique side options like a mash puree or some option of seasoned vegetables. Not a huge fan of either bakchoy or just frites. Overall good expetience. Lovely atmosphere solid 8/10 experience but not food mastery from a menu & taste perspective & overcharging for steak that is mediocre.Voir plus
Andrew
Excellent food presentation & tasty combination of flavours. There is an artist behind those lovely dishes.Voir plus
BOUDI
A great experience for a nice dinner, nothing to criticize at all. The service was great although it was busy; the atmosphere was cozy & warm & the food was on point. Tried the filet mignon & the hanger steak both were cooked to perfection tender & juicy & goes great with the rest of the plate, it all comes together very well. For the entree went with the avocado carpaccio & it was the best, light & packed with flavours. Recommend!Voir plus
Moderate
Wonderful experience. Hot oyster dish was amazing, as was the rotelle pasta with oxtail. Pasta & oysters were cooked & seasoned perfectly. Our friendly & attentive waiter provided me with a wonderful cocktail, made to my "specifications." I didn't know exactly what I wanted, so he asked for my preferences & whipped up the perfect blend of not-too-sweet & thirst-quenching. Highly recommend.Voir plus
Ali
Food was absolute trash. Ordered the steak & it was served cold. The asparagus was basically raw. The oysters were good though. Server was really nice. The ambiance was cool.Voir plus
Casey
Very pleased with our visit to Jellyfish, the staff was exceptional & accommodating of our large business party with additional attendees & my specific dietary needs. All of the food was fresh, visually pleasing & delicious. Our waitress was outstanding with service & recommendations. The wine was delicious & the cocktails as well. Absolutely have to get the s'mores dessert - we were so full we split one & the ice cream sandwich so everyone didn't have to miss out.Voir plus
Krystal
The food is divine, & the service was excellent. Nice ambiance especially at night, but it can be extremely loud. One of my go to restaurants here in Montreal.Voir plus
Damilola
I totally loved the overall experience here! I would recommend booking way ahead of your dinner. The tables indoor get booked really fast.
We got a table outdoor dinning area. It was beautiful with lights & flowers. Could get a bit cold so make sure you have a sweater.
The food was absolutely amazing. Every bite was a delight. I loved all the rich flavours of the food. The chicken & Rotelle were my best dishes. Can’t describe the feeling of that chicken in the butter sauce that accompanied it.
There was also the fried fish(I can’t remember the name) it was fresh & well prepared. It also had an amazing sauce to go with it. I ordered for medium rare steak & it was yummy!
The Rotelle came with oxtail & mushrooms in it & portion is large so can be shared by 2. We were stuffed & had a wonderful time here.
It was my birthday & I got a complementary piece of cake on the house. The cocktails were great as well.
The service here was exceptional. They made sure we got our drinks topped regularly. They were patient, explained the dishes, made great recommendations & overall were courteous.
Overall, this was an awesome experience. I literally had zero complains. Lol 🤣😂 except the fact that I was over fed. Every meal was delicious. I will definitely love to come back for my dates.Voir plus
Mark
Beautiful restaurant. Amazing food & service.Voir plus
Laika
Ça vaut vraiment la peine! Le ratio prix & qualité est très raisonnable. Le service est au top. MerciVoir plus
Bruno
Food was ok. I was expecting something more refined. The halibut was very good, but the Bok Choy was too sweet. Service was great. Atmosphere was nothing special.Voir plus
Minh-Tam
Mom & I chose this restaurant to celebrate my birthday. We sat on the terrace, & our waitress was Mylène. The ambiance was calm. It was pleasant to be able to hear each other speak without straining our voices. The food was delicious. It was a playful exploration of complex tastes & textures. Our waitress was amazing. She took very good care of us. What she did for us was probably a more meaningful gift than anyone could imagine. Thank you Mylène for your kindness.Voir plus
Tonymtl20
1 Commentaire
Excellent restaurant from A-Z !
We had the tuna, salmon, Rotelle (out of this world) & the NY
What a great night. Decor is amaz
A must in Mtl
JohnWilliamWoods-9171
1 Commentaire
Perfection. If I could only use one word to describe my experience at Jellyfish Crudo + Charbon, that would be it. From the reception at the door by the owner, to the waitress who made us feel like regulars, albeit it being our first time there, to the Maitre D who was able to accommodate a last minute request for a table, everything was flawless. Chef Mathieu's inspired menu is good enough to go toe to toe with any other restaurant in Quebec, the wine list is vast & affordable & every dish coming out of that kitchen leaves you wanting more. Very rarely has a restaurant left this kind of impression on me & I now find myself counting the days until I go back.
lulupearl
3 Commentaires
Jellyfish was a grand surprise. It was quite noisy when we entered so we assumed it was just another Montreal noisy scene. However, once we tuned out the "noise", we were so surprised by the quality of the food & service. I hope they can keep up the great food & they will be a new success in Old Montreal, which needs more really good restaurants.
nylasor
16 Commentaires
Beautiful restaurant. I had started with the glazed carrots with ricotta. Sublime. As a main, we all took the cod which melted in your mouth, the only down side was the side salad which had too much vinegar.
Besides that everything else was superb. Very affordable.