Le Jellyfish Crudo+Charbon
RestaurantTop Pick
Le Jellyfish Crudo+Charbon
Opens Tomorrow at 5:30 pm
| Monday | 5:30 pm - 10 pm |
| Tuesday | 5:30 pm - 10 pm |
| Wednesday | 5:30 pm - 10:30 pm |
| Thursday | 5:30 pm - 10:30 pm |
| Friday | 5:30 pm - 11 pm |
| Saturday | 5:30 pm - 11 pm |
| Sunday | Closed Today |
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Reviews for Le Jellyfish Crudo+Charbon
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Display Allsteak(21) dishes(19) recommend(18) attentive(18) wine(17) dessert(16) drink(15) cocktail(13) rotelle(12)Page 1 of 1 - 17 Reviews
Yannick
The food is excellent! The staff & service are great! & the design & deco is awesome! I recommend 100%View more
Michviv02
Had a reservation at the sister restaurant PubJelly for our visit to Montreal, but due to a private event they contacted us in advance to move reservation to Jellyfish, which we agreed to. Sooooooooo happy that we did; great wine selection, beautiful cocktails, local tasty beers started the evening on a great note. The staff was knowledgeable & friendly - the recommendation of the avocado carpaccio introduced me to one of my favourite all time dishes. HIGHLY recommend. The other appetizers were amazing as well & the rest of the meal also did not disappoint. All in all, Jellyfish delivered an amazingly memorable evening with family & friends. I look forward to going back next time we are in Montreal.View more
Irene
Appetizer: tuna, scallop, black cod, & avocado were excellent, crafty presentation tasted really good. The scallop was fine, the concept is better than the actual taste but still satisfactory Main course: steak & halibut was amazing, generous cut, flavourful & pretty presentation. Lamb was ok, but I wouldn't recommend Dessert: panna cota with bourbon sauce & orange was excellent, well balanced sweet, cream, & freshness, also very pretty. Chocolate & caramel tarte was ok, a bit too heavy Overall atmosphere was very pretty & spacious, great for dates with friend & family Service was excellent, fast & responsive, the addition of coat check was also adding the experience so much betteView more
K
Was very underwhelming for the cost... the "lobster" pani puri tasted strongly like fake crab & plain mayonnaise, every dish we had lacked seasoning or salt, service was slow & all over the place, we had a reservation for 8:45 & weren't seated until 9pm after hovering around the coat check. Seafood tasted frozen not fresh. Won't be returning & don't recommend if you want good seafood.View more
S1
Really great place. The food waa excellent. Highly recommend the tuna crudo & veal short ribs...french fries are great. Very friendly & attentive service. Great location in old Montreal. Looking forward to go back & try some other dishes.View more
Bita
I had a wonderful dining experience at Jellyfish last night! Our waitress was exceptional-she really paid attention to our needs. When my husband requested a nut-free meal, she made sure to order my dish without pistachios before it was cooked, ensuring everything was safe for me. Her thoughtful service truly made our evening special. I highly recommend this restaurant for anyone looking for great food & attentive staff! Unfortunately I don't know her name .View more
Alexandre
What an incredible night! Truly one of the best dining experiences I've ever had. Jonathan was a fantastic host, & Delphine provided exceptional service throughout the evening. The sommelier, Anais, made spot-on recommendations that elevated our experience. We had an unforgettable time & highly recommend that you experience it for yourself!View more
Frédérick
This place is nice, & their patio is pretty cute for a date. The service was also good - i think it was the strength of that restaurant actually. However, the food was OK. We tried several dishes - some good, some not so much. If you decide to eat there, I highly recommend taking the pani puri & the veal short ribs, both were delicious. The veal short ribs was rich in flavor, & the pani puri very refreshing (in addition, loved the texture & the presentation). I was pretty excited about the Octopus tempura, but it was a big disappointment. The tempura was so-so, the octopus was overcooked (a bit too chewy), & it lacked flavor. I don't recommend it (they should actually try a different octopus dish altogether). The arctic char was OK. It was perfectly cooked, & the presentation was nice (my pictures don't make it justice). However, it was blend compared to other dishes we tried. I think if they work a bit on their seasoning, it could definitely turn into a great dish.View more
Ben
Easily became one of my favourite restaurants in the city. Atmosphere is wonderful & pleasantly flexible for a casual or intimate night out. Dishes well presented with great flavours & amazing drinks. Highly recommend.View more
Alex
The place has a beautiful terrace that is just perfect for a nice dinner with friends or a date, 2 minutes away from the waterfront. Service is over all very good except for the fact that they tried to upsell us on alcohol drinks like 4 times even do I specified we aren't drinking alcohol on a Wednesday afternoon. The vibe is great & the food is to die for, the pasta with the bone marrow was ridiculous & even the chicken was so juicy & tender yet cooked to perfection. Oysters 🦪 super fresh. I highly recommend the spot to anyone looking for a high-end dining experience.View more
Ian
Excellent food, in a lovely setting. I recommend sitting at the bar, for a different vibe. James was the best host - simply ask for him to pair your food with wine or cocktails & he'll deliver every time!View more
Mohammad
I had a wonderful time at jellyfish restaurant. The restaurant has a very unique design, with colorful lights & decorations that create a cozy & romantic atmosphere. It's a perfect place for a special occasion. I tried the New York cut steak, & it was cooked to perfection. The meat was tender & juicy, & the sauce was rich & flavorful. The service was on point, & the staff was attentive & courteous. They made sure we had everything we needed, & they even brought us a complimentary dessert. The price was reasonable for the quality & quantity of food. I would highly recommend this place to anyone who is looking for a special night out. Jellyfish restaurant is one of the best restaurants in Montreal.View more
Scott
Arguably one of Montreal's best restaurants. James provided the best service we've ever experienced outside of a Michelin star restaurant. Food, presentation, service, drinks & atmosphere were exceptional. I've never had a whole fish presented as well - perfectly done. Can't recommend this place highly enough.View more
Craig
We have visited Jellyfish + Crudo a number of times over the years, & it has become one of our go to's when looking for a nice dinner with quality meals in a classy ambiance. The views of the square are charming & offer a beautiful glimpse of Montreal, especially in winter time (see photos for reference). The restaurant offers a mix of seafood & meats...but, as the name reveals, there is a greater emphasis on the seafoods such as Oyster Nachos or Octupus Tempura. For our meal, we started with the Crispy Brussel Sprouts (good but maybe a bit over done), then Hanger Steak (very good with tasty chimichuri sauce), the Filet Mignon (excellent...meat was perfectly done & the mashed potatoes were super creamy & a great compliment to the meat), & the Rotelle (also excellent...the oxtail ragu was super-tasty...but the pasta was a bit too al dente...make sure to request it over-done if you order it...it's also a huge portion so expect to take some home). Dessert was their long standing S'mores (its very good...but VERY sweet). Also, based on previous visits I recommend the Avocado Carpaccio as an excellent starter (especially if you like truffle). Service was excellent with a call-out to Catherine who always seemed available or just checking up on us even though the restaurant was quite full. Strong recommendation...especially as a date night or for a special family celebration. Enjoy!View more
BOUDI
A great experience for a nice dinner, nothing to criticize at all. The service was great although it was busy; the atmosphere was cozy & warm & the food was on point. Tried the filet mignon & the hanger steak both were cooked to perfection tender & juicy & goes great with the rest of the plate, it all comes together very well. For the entree went with the avocado carpaccio & it was the best, light & packed with flavours. Recommend!View more
Moderate
Wonderful experience. Hot oyster dish was amazing, as was the rotelle pasta with oxtail. Pasta & oysters were cooked & seasoned perfectly. Our friendly & attentive waiter provided me with a wonderful cocktail, made to my "specifications." I didn't know exactly what I wanted, so he asked for my preferences & whipped up the perfect blend of not-too-sweet & thirst-quenching. Highly recommend.View more
Damilola
I totally loved the overall experience here! I would recommend booking way ahead of your dinner. The tables indoor get booked really fast.
We got a table outdoor dinning area. It was beautiful with lights & flowers. Could get a bit cold so make sure you have a sweater.
The food was absolutely amazing. Every bite was a delight. I loved all the rich flavours of the food. The chicken & Rotelle were my best dishes. Can’t describe the feeling of that chicken in the butter sauce that accompanied it.
There was also the fried fish(I can’t remember the name) it was fresh & well prepared. It also had an amazing sauce to go with it. I ordered for medium rare steak & it was yummy!
The Rotelle came with oxtail & mushrooms in it & portion is large so can be shared by 2. We were stuffed & had a wonderful time here.
It was my birthday & I got a complementary piece of cake on the house. The cocktails were great as well.
The service here was exceptional. They made sure we got our drinks topped regularly. They were patient, explained the dishes, made great recommendations & overall were courteous.
Overall, this was an awesome experience. I literally had zero complains. Lol 🤣😂 except the fact that I was over fed. Every meal was delicious. I will definitely love to come back for my dates.View more