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Restaurant

Le Géraldine

Local market ingredients define the refined seasonal menu at Le Géraldine.

Saint-Eustache
4.8$$ & $$$
CLOSEDOpens Tomorrow at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Le Géraldine, Saint-Eustache
RegionalMarketContemporary/ModernTartareWild GameGluten-free OptionsBring your own wineCatering
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About

Le Géraldine emphasizes a seasonal approach to regional gastronomy by prioritizing local ingredients sourced directly from area markets. The kitchen focuses on technical precision to elevate contemporary recipes into refined plates that highlight the core flavors of each featured component. Patrons encounter a modern environment where the integrity of the produce remains the primary objective of every preparation. This culinary identity relies on a disciplined selection of textures and balanced compositions that reflect current agricultural cycles. Each plate serves as a testament to the versatility of regional staples presented with a minimalist aesthetic. The establishment maintains a consistent standard of preparation that bridges traditional roots with progressive culinary methods to ensure a focused and impactful result for those seeking a thoughtful representation of the local harvest.

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Amenities, services & more

We accept:  Master Card, Visa, Interac
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4.81830 ratings
5★
81%
4★
15%
3★
3%
2★
1%
1★
0%

Restaurants in Saint-EustacheView More

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Le Géraldine Restaurant
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Reviews for Le Géraldine

Food
Service
on Google4.7 (600+)
*as of 2026-08-01
4.81830 ratings
5★
81%
4★
15%
3★
3%
2★
1%
1★
0%
Write your review

Reviews often mention

degustation(115) menu dégustation(100) qualite(76) vin(65) chef(50) prix(48) saveur(48) dessert(46) gastronomique(35) delice(33) apportez votre vin(31) mercredi(30)

Review Summary

Le Géraldine is widely celebrated as a premier bring your own wine establishment on the North Shore, frequently recognized by the Michelin Guide for its exceptional gastronomic offerings. Many guests praise the creative, locally sourced tasting menus and the high quality of the dishes, describing the culinary experience as memorable and refined within a charming, rustic setting. While the food consistently earns high marks, experiences regarding service vary significantly; many patrons appreciate the professional and attentive staff, though some report issues with slow pacing, occasional lack of warmth, or inconsistencies in table management. Despite some mixed feedback concerning operational details, the overall consensus highlights this restaurant as a standout destination for fine dining, perfect for special occasions where quality ingredients and an elegant atmosphere are the primary focus.
Page 10 of 99 - 990 Reviews
Benoit
5.0

WOW.....

Aug 14, 2024
on Google
War
5.0

Le menu dégustation à 115$ était digne d'un grand restaurant français. Le riz de veau, le wapiti...tout était délicieux.

Aug 3, 2024
on Google
Sylvie
3.0

Depuis 2 ans nous sommes a Boisbriand & c était notre restaurant préféré. Cela a bien changé...Les deux dernières fois la viande de gibier trop cuite, le service très long & les prix sont rendus exorbitants. Depuis qu' il a gagné le meilleur restaurant, ça changé. Trop cher pour ce qu' on a dans notre assiette.

Jul 27, 2024
on Google
Alexandre
5.0

Nous somme allé essayer ce resto suite à une recommandation d'un ami. Tous étais plus que parfait . Chaque dollar dépensé en valait la peine. Un resto a recommandé sans hésitation.

Jul 27, 2024
on Google
Carl
5.0

Nous avons adoré notre expérience global ! . Pour notre part nous avons opté de ce laisser emporter par le chef & sont menu à la carte , 5 service. Nous allons y retournez.

Jul 21, 2024
on Google
Francois
5.0

Réservation facile,service A1 & nourriture du terroir très bien mise en valeur & panache, merci pour la constance & l'imagination!!!

Jul 17, 2024
on Google
Shigeo
5.0

We visited Le Géraldine for the first time to celebrate my wife's birthday. Since we had an early start at 5:30 pm, we were given seats by the window with a nice atmosphere, & both my wife & I were very happy. Thanks to Le Géraldine, we were able to spend a wonderful night. One thing that bothered me a little was that I ordered Bouef 58 with foie gras as my main dish, but the way the beef was cooked was not to my liking, so I think I'll try something else next time. But the foie gras was excellent. My wife's Terre&Mer56 looked delicious. The dessert was perfect, & the bilingual waitress explained the dishes very clearly & was friendly. It's also a good idea to bring your own wine. I booked our next visit & headed home.

Jul 2, 2024
on Google
Valerie
5.0

Je crois que cela fait une dizaine de fois que je vais au Géraldine & c'est incroyable à quel point je suis toujours satisfaite ! Ce soir, 29 juin 2024 était une des soirées les plus mémorables culinairement parlant ! - Le classique grignotines du dumpling soupe à l'oignon & celui de l'acras 🥰 - L'entrée PLUS QU'EXCEPTIONNELLE du homard! Énorme coup de coeur ici. 🤎 -Le repas terre & mer extraordinaire avec le foie gras poêlé à la perfection sur le dessus.😋 Oh lala ! Quelle soirée, quel repas & quel service ! ⭐️⭐️⭐️⭐️⭐️

Jun 29, 2024
on Google
Sofia
5.0

Le menu découverte est une vraie découverte. Le service est très attentionné. La qualité, la présentation & le rythme du service étaient tous excellents. J'aime que ce soit un "apportez votre vin". J'y retournerai à coup sûr.

Jun 27, 2024
on Google
Véronique
5.0

Le meilleur repas que j'ai mangé de ma vie. Je recommande plus que fortement.

Jun 23, 2024
on Google
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