In a warm & friendly atmosphere. Le Charleville offers Canadian-French cuisine, prepared with a majority of Québec products!
Le Charleville is proud to offer you a tasty culinary experience using a selection of fresh products prepared on site every day. We change our menu regularly, according to the Chef's inspirations!
We can also accommodate all your dietary needs.
Our Specialties
Filet Mignon, Lamb, Mussels and Fries, Tartares, Crème Brûlée, Cheesecake, Foie Gras, Cheese Plater, Fish of the Day, Duck, Wild Meats, Bavette, Baluchon, Salads, Veal Chop & Seafood.
Le Charleville receives consistent praise for delicious, beautifully presented dishes that celebrate local, seasonal ingredients, with a menu that changes regularly to keep experiences fresh. Guests commend generous portions, thoughtful pairings, and memorable desserts, while service is described as attentive, friendly, and professional in a warm, unpretentious setting. The terrace and intimate dining room create a charming ambiance, and the overall value and BYOB option add to the standout dining experience.
Exceptional menu & always full of great surprises. Local ingredients of the highest quality & of course a pleasure for your taste buds.
Exceptional staff & service!
Catherine & Chef Stéphane make you feel like part of their family & not simply customers.
...added bonus: Bring your own wine.
Ce restaurant a été une très belle découverte. Le service était impeccable, la nourriture était délicieuse & les présentations des plats à la hauteur de la qualité des produits. Je recommande fortement & de plus, c'est un apportez votre vin. Merci au chef propriétaire Stéphane pour cette belle expérience!
As always the ambiance & the food are top notch at this beautiful fine cuisine restaurant!! No matter what you eat it's always going to be super delicious!!!
J'adore ce restaurant j'y vais souvent qualité prix super la serveuse super gentille , service rapide, super bon , j'ai rien de negatif à dire ! Un restaurant chaleureux sympathique !! ❤?
May 4, 2026
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Notre destination de choix dans la région pour aller souper. Que ce soit entre amies ou en amoureux. Le service est impeccable, la qualité des plats & des saveurs est extraordinaires, les portions sont généreuses & l'ambiance est très bien. Le menu change à chaque deux mois alors on peut y retourner & faire de belle découverte gastronomique. On ressent bien l'implication du chef & de son équipe pour nous faire découvrir & savourer leurs créations. L'équipe de service est chaleureuse & professionnelle. La formule apportez votre alcool permet de se régaler à bon prix.
Si vous chercher un restaurant pour de la fine cuisine à un prix qui reflète la qualité, c'est l'endroit !
Apr 15, 2026
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Chef Stéphane Boudreau never disappoints! Every single item on the menu was tempting, I didn't know what to choose. Luckily, everyone at our table of 5 chose something different, so I was able to get a taste. I had the mushroom ravioli for appetizer, & the duck magret with caramelized onions & maple syrup, & beet purée. Both the appetizer & main were outstanding, so tasty & well presented, just perfect. For dessert I had the almond liqueur crème brûlée, excellent. I absolutely love this place. Catherine, the charming & highly efficient maître D, is so knowledgeable about the menu & so accommodating. All the staff clearly love their job & are proud of what they serve, they truly make your dining experience so pleasant. Outstanding food & service with a friendly unpretentious ambiance. Can't ask for more!
Chef Stéphane Boudreau never disappoints! Every single item on the menu was tempting, I didn't know what to choose. Luckily, everyone at our table of 5 chose something different, so I was able to get a taste. I had the mushroom ravioli for appetizer, & the duck magret with caramelized onions & maple syrup, & beet purée. Both the appetizer & main were outstanding, so tasty & well presented, just perfect. For dessert I had the almond liqueur crème brûlée, excellent. I absolutely love this place. Catherine, the charming & highly efficient maître D, is so knowledgeable about the menu & so accommodating. All the staff clearly love their job & are proud of what they serve, they truly make your dining experience so pleasant. Outstanding food & service with a friendly unpretentious ambiance. Can't ask for more!
Mar 28, 2026
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First time- really enjoyed ourselves, the food was excellent, service very friendly. Will go back for sure. A real gem for the west & off-island area. Re price- 100$/person, 4 courses, tip & tax included. Re numbers of people best for 2-6, maybe 8. We noticed he switches up his menu a bit quite often. Also he has a'meal of the day' as well. Wonderful evening. Mes felicitation
