Butterblume is a restaurant located in Mile End in Montreal. It's a perfect meeting point between all the neighborhoods (or almost!) for lunch, an aperitif, or for dinner. Whether on site or to take-our (visit our grocery store, right next door!)
Daily fresh bread (homemade!), soups, salads, light meals, sweets and a fine selection of wines, beers, cocktails.
Le Butterblume is described as bright and lively with a seasonal menu and a standout brunch that draws a crowd. Many reviews praise the use of high end ingredients, the beautiful presentation of dishes like ravioli and brioche, and the open kitchen with attentive service. There are remarks about portions varying, with some brunch portions being generous and others noting that certain dishes like gnocchi can feel heavy or that some smaller plates leave you wanting more. Prices are often described as high and sometimes not worth the value given the portion sizes, with some diners leaving satisfied and others disappointed. Noise level is frequently noted as high when the place is busy, though the atmosphere is described as warm and convivial with friendly staff. The brunch and seasonal ingredients receive many positive notes, with compliments on coffee, bread, and creative combinations, while a few critics feel certain flavors lack balance or fail to rise above home cooking. Overall, impressions range from solid to exceptional, highlighting strong service and a vibrant setting while acknowledging room for refinement in flavor balance and pricing.
We just had some takeaway cake of the moment which was a courgette, pecan with cheese frosting concoction....it was insanely good & wished we were in the area longer as everything looked beautiful
Prévoyez quelques heures devant vous ! On nous annonce 10 minutes d'attente; on nous place après 40 min. 20 min pour nous servir un simple café & les plats sont arrivés 30 minutes encore plus tard. Bref, 1h30 après notre arrivée , nous pouvons commencer à manger ... certes des mets délicieux mais en portions qui ressemblent à un menu enfant. Nous étions sans doute le « couac » du jour mais communication inexistante & pour compensation : un cookie pour 2 ... su-per !
Went there for brunch. Delicious meal & delicious ingredients! Everything is so fresh & tasty. Would definitely go back. ++ the carrot & orange juice !!!
Delicious food & very creative dishes. Portions are not very big but everything's very good, specially la salade d'amandes avoine & the cake chou-fleur as starte
Mar 24, 2024
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Tout simplement parfait!! On a tellement été bien accueillies puis accompagnées pendant toute la soirée! Superbe carte des vins, plats à se rouler par terre (le rosti/saumon fumé & le ravioli valent le détour) & desserts sublimes!
Feb 11, 2024
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23$ pour une tartine de gravlax sans garniture-accompagnement & un seul oeuf. La quantité de gravlax etait rikiki, deux petites tranches fines. La rémoulade mouillait le pain. Un seul oeuf poché. Les cafés étaient aussi minuscules. 5,50$ pour une mini tasse de cappuccino. Très décevant & frustrant. Je me serais au moins attendue à une garniture dans mon assiette, une petite salade ou quelque chose & surtout à une quantité décente de saumon pour m'en sortir avec une facture de 35$ avec taxes :(
This was an exceptional meal & we will dream about this meal for so long! The flavours were unbelievable & the attention to detail was top notch. We really loved the relaxed ambience & simplicity of design. This is definitely a diamond in the rough.
Loved the space. Airy, open, urban, lively.The food was very good but over-priced for the size of the servings. Service was slow & semi-friendly. Could have been a bad day for the waitress. Host was friendly. It's like a wonderful club & we did not belong.
