La Table d'André propose un parcours culinaire sophistiqué, mêlant les saveurs vibrantes de la cuisine italienne à des plats de fruits de mer préparés avec expertise. Les clients peuvent s'attendre à un menu diversifié où les arrivages frais sont transformés en assiettes exquises, complétés par des créations de pâtes italiennes classiques et des pizzas artisanales. L'ambiance est soigneusement conçue pour offrir un cadre confortable mais raffiné, idéal pour des dîners intimes ou des rassemblements festifs. Chaque plat est élaboré avec une attention particulière aux détails, mettant en valeur des ingrédients de qualité et un engagement envers des profils gustatifs authentiques. Cet établissement se concentre sur la création d'une expérience culinaire mémorable grâce à son engagement envers l'excellence culinaire et le service.
La Table d'André s'est rapidement imposée comme une destination de choix à Lachine, récoltant des éloges constants pour sa cuisine fraîche et savoureuse ainsi que son atmosphère accueillante et raffinée. De nombreux clients soulignent la qualité des plats, notant la fraîcheur des ingrédients et la touche créative apportée au menu. Le personnel est fréquemment décrit comme attentif, professionnel et chaleureux, ce qui enrichit considérablement l'expérience culinaire. Bien que certains convives aient mentionné des variations au niveau du volume sonore, de la taille des portions ou du rythme du service, le consensus global demeure très positif, les visiteurs louant régulièrement le magnifique emplacement près du canal et la capacité de l'établissement à offrir un environnement à la fois chic et convivial pour les repas décontractés comme pour les occasions spéciales.
We went twice to this restaurant, same feeling both times: overrated, expensive for what they put on the table.
We shared an appetizer, my wife had the steak with fries & I had a pasta dish, we were there for almost 2 hours; only 5-6 couples in the restaurant therefore not busy. Waiting half an hour for the appetizer & then forever for the main dish makes for un unpleasant experience.
They could have offered a few slices of baguette with butter or a dish with a bit of olive oil mixed with vinegar to fill in for the long waiting time.
There are other reviews complaining about slow service, must be their signature.
The tables in the mid level section are at arm length from each other one can't help but be part of other people's conversations on both sides.
Staff friendly, food ok, nothing special.
Overall one of those supposedly fancy & expensive places but in reality it's only the latter.
Didn't rate food because I ordered soup which was good & octopus appetizer which was very bad.
Restaurant doesn't serve bread! & water only when you ask for. It is very expensive, we were 3, 2 took the dinner menu & I took soup & appetizer, one mineral water, no drink no dessert. Cost $69 per person.
It was better when it was Pasta Andrea
Such a lovely experience from start to finish. The staff were incredibly warm & attentive, making us feel genuinely welcome throughout our visit. The location right on the lakeshore is absolutely beautiful.
We used to come here when it was Pasta Andrea & always enjoyed it, but it's even better now. The atmosphere feels refreshed while still keeping that charm we loved. Definitely a spot we'll keep coming back to!
pricy but worth the lovely service & fresh food. I especially enjoyed the butternut squash pasta the last time i came here & the fries are always a must. However this time I ordered the rigatoni & keep in mind the rapini is bitter but the whole meal is wonderful overall I just had to separate it since I was not expecting that. Also ordered the lemon pie & it was delicious not too sweet but nice consistency however it was a smaller portion than a big slice of pie.
Ena the bartender is amazing & such a kind person so I recommend sitting at the bar to chat with her 🥰
Food is tasty, fresh & well presented. You can tell the owners & chef's have taken the time to perfectly curate a menu as well cocktails. Great ambiance, decor is modern while still paying tribute to the previous restaurant that was there (Pasta Andrea). Our waitress Samantha took the time to explain & double check what was vegetarian on the menu & made good recommendations.
Enough space between tables where you are more then comfortable.
Highly recommend from a date night, celebrate a special occasion, private party or any event you could want to host.
It's a nice resto in Lachine, with a lot of different choices for dinner. The focaccia at the beginning is delicious , so tasty, the shrimps were really good as an entry. The main dishes were ok, nothing extraordinary the fries were a little bit too much salty & the pancetta was meh.
The dessert is not for sharing, which the waiter should let us know because the brownie was to small & nothing extraordinary. They should bring meat knives for dinner 😅. Anyways we will go back to try the pasta for sure but yeah overall I think they can still improve a lot.
