La Banquise, une petite crémerie à ses débuts, a vu le jour en mai 1968. Son fondateur, Pierre Barsalou, un pompier du quartier, transforma celle-ci en casse-croûte ouvert 24H dès l’automne 1968. On pouvait alors y déguster d’excellents hot-dogs et des frites succulentes. La poutine fit son apparition au début des années 80, avec la poutine classique et l’italienne. Devant le succès populaire, et à la demande répétée de plusieurs clients, les choix de poutines se multiplient. On compte maintenant pas moins de 25 poutines différentes. La Banquise est encore aujourd’hui une entreprise familiale. La fille cadette de M. Barsalou, Annie, a pris la relève dans les années 90, en compagnie de Marc Latendresse, son conjoint. Ils continuent ensemble de perpétuer la tradition de qualité et la renommée du Restaurant La Banquise. À l’été 2006, La Banquise fait d’importantes rénovations et agrandi considérablement sa salle à manger. Une quarantaine d’années plus tard, La Banquise est devenu bien plus qu’un simple casse-croûte ou une «place à poutine». Il s’agit également d’un endroit convivial et chaleureux où l’on peut déguster des bières de micro-brasserie, un menu du jour complet ainsi que d’excellents déjeuners. Merci beaucoup à notre fidèle clientèle, les oiseaux de nuit, les groupes d’amis, en passant par les travailleurs, les étudiants, les petites familles, etc... d’avoir façonné à votre image, l’histoire de La Banquise et d’en avoir fait le succès actuel.
A La Banquise, les amateurs de poutine découvrent une gamme légendaire de garnitures, du classique au plus audacieux, empilées sur des frites croustillantes avec des fromages en grains qui grincent et une sauce savoureuse. Portions généreuses et ambiance animée et accueillante font de cet endroit une valeur sûre pour partager ou pour une bouchée copieuse en solo, avec des options du traditionnel au poutine spécialisé audacieux et même des horaires tardifs. La file peut être longue mais l'équipe est sympathique et efficace, ce qui maintient l'énergie et rend l'expérience mémorable à Montréal. Une vraie institution montréalaine, elle livre une nourriture réconfortante et délicieuse qui comble les envies, surtout après une journée à explorer.
I had the La Veggie Reggie poutine, & it was fantastic. The fries were crispy, the gravy was tasty, & the cheese curds were perfect. This poutine is definitely worth trying. It's one of the best I've ever had!
I heard this place has a reputation for poutines & people all over come for their food. For once, I decided to come. Meh ! That's it... It's , ok -ish... The potatoes were not good, the toppings where (cheese & gravy was excellent) but most of the food is the potatoes. It tastes like burned oil. I personally wasn't impressed but if you have NOTHING else to eat & you are in the area, why not. The waitresses were the nicest part, they were very sweet, but they came twice, once for the food & the other to collect. So not a huge fuss there either. Maybe it was a one off, MAYBE? But I wouldn't go back to try & find parking in that mess of an area (with all the closed streets & construction) & pay 3 times the price of a poutine just to "TRY".
5 août 2024
sur Google
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Per the guide the best place to get poutine. When you get to the restaurant there are two lines. On the left is takeout. On the right is for guests that want to be seated. The wait was not long. We were seated fairly quickly. The poutine was yummy but definitely had to share. It's a huge plate of fries drenched in gravy & curd cheese. Add whatever variety of toppings you need.. you can't come to Montreal & not try a poutine.
An iconic spot in Montreal for poutine enthusiasts. Offers a wide variety of poutines, from the classic version with fresh-cut fries, rich gravy, & squeaky cheese curds to inventive variations with toppings like smoked meat, guacamole, & pulled pork. The atmosphere is casual & vibrant, making it perfect for any time of day. service is quick, & the portions are generous (def good for sharing!!) ensuring a satisfying experience for both locals & tourists. For an authentic taste of Montreal's beloved dish, La Banquise is a must-visit!
The fries were good. They have vegan cheese option, which is amazing. But the gravy wasn't enough or hot enough. It didn't even melt the cheese! The smoked meat & sausage toppings were really good. But the breaded chicken tasted like stale frozen chicken tenders.
Always good service even super early. The poutine gravy was too salty & the bottom of my eggs were gray (like the pan list is color onto my eggs). Beside of that it's cool to have really breakfast served with a smile.
Your poutine restaurant exceeded my expectations! The fries were perfectly crisp, the cheese curds were delightfully gooey, & the gravy had an incredible depth of flavor. The portion size was generous, & the attention to detail in each element of the dish made it a truly satisfying experience. The cozy ambiance & friendly staff added to the overall enjoyment. I'll definitely be recommending your restaurant to friends & returning for another delicious poutine fix!
11 mars 2024
sur Google
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Sachez où manger à Montréal avant tout le monde.
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Went there after knowing that it is very famous for its poutine. Utterly disappointed with the taste. I'm not sure why they put little to no gravy on the poutine. Don't fall for the hype. If you want better poutine just go to LaBelle. Not worth the 30 minutes or so wait to get a table.
Honestly not worth the hype. The food wasn't bad, per se, but the poutine at costco is better. There's better poutineries in Montreal. Very crowded, tables too close together. Gravy not that impressive, & fries are so-so.
Poutine was good, gravy is very salty (in a good way!). You pay before receiving your food after 9:00pm, so not much service to be had... however, the food came out ~5 minutes after paying & was hot & fresh. Overall a good experience, would recommend. Also, the regular is PLENTY for one person... almost too much 😊
15 févr. 2024
sur Google
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The best Poutine ever!!! There is no doubt that La Banquise provides the best Poutine I have had. Before I came to Canada, I haven't thought I would love wet French fries. To me, fries must be crispy or it will be a disaster. So it was a culture shock when I knew Canada has wet fries ,that is Poutine. Actually, it is French fries & cheese curds topping with brown gravy. It was not bad but I still prefer dry one. But I had different thought after trying the one from La Banquise. It was amazing. That day I ordered La Royale flavor(apple, bacon, & pulled pork). I had never thought poutines can be cooked like this. The pulled pork made the poutine not too boring-chewy, & it was delicious & without boar taint. Apple played a refreshing role. Really love this combination. Just a reminder for ordering: the serving is a lot. The photo is already Regular size! By the way, before having La Banquise's, Costco had the best poutine to me🤣
You know what? It's good, it's really good. This is the number one place everybody keeps telling me to for pouting. "The number 1 poutine in Canada!" They said. I agree, you can't find this in Toronto. It just tastes different. The quality of the curds & the gravy is outstanding. It's a place open 24 hours a day & has a line 24 hours a day. We waited for quite a long while, I'm not too sure if the line was worth it though. I think it's definitely worth it if I were to get it to go or if the line was a bit shorter. But the outstanding poutine doesn't translate to the line for me. Don't get me wrong, I love poutine, but not this much. I definitely recommend here to all my friends to try out poutine in Quebec, but it's not so I'd wait in line for again. You get a really large menu, like you get a lot of things on your poutine. Mine personally came with bacon & mushrooms & sour cream & I think it's the best one to be honest. It was called La Panoramix. My friend said topping to fries proportion was off (too little fries) & I agree for hers. I think the only reason I'm giving it a four star is for personal note. It's too hyped up, even though everything is amazing. I'll definitely come here again, but for takeout or something. Thank you for having me! :)
Key Poutine Spot! 🍟 🔑 If you are looking to get some poutine, La Banquise is a popular spot, & for good reason! La Banquise is a go-to poutine spot, that was recommended to me by a long time Montrealer. They have probably over 20 different type of poutine options for you. Their gravy is vegetarian, so if you get the classic poutine, it is vegetarian. They have 2 or 3 other options that are vegetarian friendly as well, including a veggie sausage. The poutine overall is great, savoury gravy with thinly sliced curds. The restaurant has seating for a lot of people & is quiet cozy. They are open 24 hours too! The service was nice as well.
