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Restaurant Top Pick

Küto

Blainville
3.9$$
CLOSEDOpens Today at 11 am
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Küto Blainville: Menu, Reviews & Reserve (2026)
TartareSaladsBoutique-Counter
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About

Küto specializes in a diverse selection of tartares prepared with fresh ingredients and signature seasoning blends. Patrons choose from various protein options, including beef, salmon, and tuna, which are served alongside crispy crostini and house salads. The menu focuses on customized portions, allowing for precise control over flavor profiles and ingredient combinations. Each dish emphasizes natural textures through the integration of crisp vegetables and flavorful emulsions. The environment promotes a straightforward approach to culinary assembly, prioritizing the quality of raw components over complex cooking techniques. This commitment to fresh preparation ensures that every serving maintains consistent flavor standards while highlighting the distinct characteristics of the main ingredients. The result is a menu that centers on light, nutrient-dense profiles suitable for those seeking a focused dining experience centered on artisanal tartare craftsmanship.

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Amenities, services & more

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3.975 ratings
5★
61%
4★
7%
3★
1%
2★
21%
1★
9%

Mentioned in:

Küto was featured in the article(s) below.

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Reviews for Küto

Food
Service
on Google4.2 (300+)
*as of 2026-07-01
3.975 ratings
5★
61%
4★
7%
3★
1%
2★
21%
1★
9%
Write your review

Reviews often mention

tartare(16) blainville(3) boeuf(3) pub(3) travail(3)

Review Summary

Küto is widely praised for its exceptional and creative tartares, with many diners highlighting the high quality and freshness of the food. The atmosphere is generally described as welcoming and convivial, often enhanced by friendly staff who strive to provide attentive service even during busy periods or understaffed shifts. While most visitors express great satisfaction with their meals and the value for money, a few experiences noted inconsistencies in seasoning and occasional challenges with communication or wait times. Overall, the restaurant remains a popular destination for those seeking delicious, flavorful options like tartares and poke bowls, and guests frequently express their intention to return.
Page 2 of 5 - 50 Reviews
Boudreau
5.0

Woww soirée parfaite 🤩

Apr 12, 2026
on Google
Julie
5.0

très belle soirée,tout était parfait ❤?❤?

Apr 12, 2026
on Google
Kaven
1.0

Commander un tartare de boeuf qui est arrivé super rapidement mais pas frais. J'ai été malade pendant 2 jours. Dernière fois a cet endroit.

Apr 6, 2026
on Google
Marc
5.0

Les meilleurs tartares jamais mangé,
D'une fraîcheur exemplaire & d'une saveur vraiment unique a chacun. En plus d'un excellent service.

Apr 4, 2026
on Google
Emilie
4.0

J'ai aimé mon expérience au Küto de Blainville. J'ai pris un tartare duo qui me permettait d'avoir 2 sortes différentes de tartare (le küto au boeuf & végétarien). Les tartares étaient bon, le boeuf pourrait être meilleure avec des morceaux de viande plus petits, & les portions peuvent être petit avec seulement le plat si vous êtes un grand mangeur.
Le serveur était très gentil, j'y retournerais sans hésiter.

Apr 3, 2026
on Google
Vunz
5.0

Merci pour le service & merci pour les pains extra ! -Paul . Je recommande au gens de visiter ce beau restaurant de tartare !!

Mar 30, 2026
on Google
Patricia
5.0

Excellent tartare!! Très belle ambiance conviviale & les propriétaires très chaleureux! Je recommande fortement

Mar 27, 2026
on Google
Audrey
5.0

Quel expérience magnifique! Le repas excellent l'équipe exceptionnelle!

Mar 24, 2026
on Google
Kwass
5.0

Lundi dernier, nous avons soupé en amoureux au Küto Blainville. Nous avons été servi par Ludovick, qui s'occupait seul de l'entièreté du restaurant cette journée-là. Serveur souriant, vaillant, poli & multi-tâches. Nourriture goûteuse, recettes originales, bonne portion. Ambiance tranquille, bonne musique de fond. Ce fût pour nous une très belle découverte! Nous reviendrons 100% ! Merci Ludovick!

Mar 18, 2026
on Google
Martin
5.0

Vraiment adoré le service, supers employés & la bouffe délicieuse, bravo!

Mar 16, 2026
on Google
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