Resto-bar à vins et tapas indo-malaisien avec une cuisine sans gluten et des vins et cocktails uniques. Indo-Malay wine and tapas resto-bar with a gluten-free kitchen and unique wines and cocktails.
Les avis soulignent des plats savoureux et bien équilibrés chez Krapow, notamment le bœuf et le poulet krapow, le bœuf rendang, le laksa et d'autres plats d'Asie du Sud-Est, avec de nombreuses mentions d'options sans gluten et de choix végétariens convaincants; les portions sont généreuses et les prix raisonnables, et le personnel est décrit comme sympathique et attentionné. L'espace est petit et parfois frais ou serré, mais l'ambiance reste accueillante et efficace, et les niveaux d'épices sont habituellement gérables avec les conseils du personnel. Dans l'ensemble, l'endroit est perçu comme une option fiable pour un repas casual ou à emporter avec une saveur constante et une préparation soignée.
We really enjoyed our meal at Krapow. The food was flavorful, fresh, & satisfying, with a great mix of textures & bold taste. The crispy egg, rice, greens, & seasoned meat made the dish feel both comforting & delicious.
A nice casual spot in Montreal for a relaxed meal.
Kudos to owner & team. The resto is tastefully decorated giving off a street vibe. Friendly service/staff & the food was hallucinating. What a celebration for your taste buds!!!!
Make sure to accompany your meal with one of their rice beers to complete your experience!!!
- Beef Krapow (delicious Thai dish made with ground beef, holy basil/krapow, garlic, & chili, all served with a mound of their signature rice, & topped with a fried egg )
- Beef Rendang (Indo-Malay dish of tender, savory beef flavored with shallots, lemongrass, garlic, chili, tamarind, & coconut milk, served with a mound of coconut lemon rice, fried shallots, & delicate pickled daikon slices
4 août 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
This truly is'the best takeout in Montreal'. The chefs are always on point. The rice is perfectly cooked, so is the egg, which is still runny inside. The beef in beef krapow is so flavorful & so unique, it's like nothing I've tasted before. The portions are great because it comes out to two meals for me. Finally, the price is right. 5 stars from me.
Although, it was our first time trying your signature dishes on Super Bowl night; your Krapow Beef & Randang Beef portion was kindly generous & tasty but yet was greatly disappointed that them temperature of our dishes weren't steaming hot (& coconut rice wasn't fully cooked) & atmosphere of resto was also on the cool side.
Sadly, both my sister & I had gotten a severe upset stomach plus other symptoms 😢
Thank you for reviewing our feedback & look forward to hearing from you soon!
Delicious food with really great options for those that are gluten free (they are fully gluten free) vegetarian, & vegan. my favourite was the laska végane which is a Malaysian food with noodles, mushrooms, bok choy, chillies, sprouts & more. Definitely has a bit of a kick to it but the flavours are phenomenal & very authentic. They also have a beyond krapow which is served with an egg, rice & bok choy that surprisingly tastes like the regular thing. Great service all around & fantastic food
Amazing food! The beef Krapow was definitely the highlight of the meal. It has a very "homey" feel to it. The strong & flavorful beef is really well balanced with the soft & well-prepared coconut rice. Great atmosphere. The food was served very quickly & the service done by Sophie was exquisite!
Ordered in for the first time, the dish is honestly elegant for supposedly street food style cuisine. The flavours are impressive. The portion looked small in the container but was actually a lot was very happy. More chicken than almost all other spots & lots of nice rice.
27 mai 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
The Sambal chicken is out of this world & tasty. The coconut rice & baby bok choy served as accompaniment are delightful. They include a bird chilli you can cut up if you like spice so that works for me.
Their Tom Kha is not spicy enough imo, but still tasty.
They just moved location & the new place is very cute with more space to sit. Their music is also always great. Basically, I'm a huge fan.