Knox Taverne

Mia

4.0

This was a really great spot for service, atmosphere & location. Unfortunately everything is so expensive these days & 30$ for a subpar pasta dish is not going to motivate me to return. Also we split a bottle of red wine 3 ways & my bill was still 93$ for one person!!!!!

Rony

4.0

Lovely atmosphere, great wine collection, & usually the food is great! However, last time I went, the food was cold & the flavor of the mains was disappointing

Frank

5.0

very good food & good wine selection

Andreanne

4.0

Reservation strongly recommended, they are often full.

Limited, but tasty menu.

For a bar, had some minor apprehensions. Disappointed in the size of the pint glasses, felt like a small beer glass for the price. Also limited in wine by the glass options.

Kathy

5.0

This place has been on my list to try for a few years & finally got around to it for girls evening out. We definitely loved the vibe. It's definitely everything that I love. You can choose to dress up or dress down. Chill & laid back. I love the area it's in because it also means there's a lot more available parking on the streets. The waitress we had was super sweet & the two that came out to bring out our food were as nice too! Value for the money was def on point. Their cocktails & wines by the glass are very reasonably priced. The food. Lets talk about the food. in a nutshell, YUM. We ordered the chopped salad: (don't have the picture but super tasty), certainly ordering again. Shishito peppers: really liked it, but i'd be okay without it. Focaccia: WHOA, def ordering more of this & certainly not sharing any of it. The brisket: can be a hit & miss, all depending on the person. I thought it was super interesting but my friends thought it was good, but they would choose something else next time. The fries with a side of aioli that came with the brisket (regular or with parmesan) ... i'm drooling thinking about them right now. Mushroom tacos: REAAALLLLY loved it. The flavour, on freaking point. BUT, it's a bit of a tease tho with that price point. I felt like the plate was missing a lil something. Perhaps they should consider adding a small side of fries, salad or anything really (considering it's a main meal). Olive oil/mascarpone/sliver of almond & i think peach cake: Definitely an interesting try. I would love to have this again, so so good, but I would have to share it.

Nicholas

5.0

Truly a MTL gem! Came here on a Thursday evening with a small group of ppl & our server Cameron was super hospitable & attentive to our table all throughout the night. The oysters we shared were super fresh, burrata was incredible, & the beef tartare was one of the best I've ever had. Impeccable wine selection, so many great funky & effervescent choices.

Cristina

2.0

I was super disappointed because this restaurant was recommended to me by a few friends. Oysters were good. They ran out of focaccia. They were out of the 2 wines they recommended. Ended up with a good wine though. I had the brisket as a main & it was the worst brisket I've ever had. They tried to rehydrate the dry piece of meat with a sauce or gravy but there was no saving it. Olive oil cake was also terrible. It was only made palatable by the cream & fruit garnishing it. Also, they brought our appetizers AFTER our mains. So sadly the service was no better than the food.