lundi | 11:30 - minuit |
mardi | 11:30 - minuit |
mercredi | 11:30 - minuit |
jeudi | 11:30 - minuit |
vendredi | 11:30 - minuit |
samedi | 11:30 - minuit |
dimanche | 11:30 - minuit |
Commodités, services et plus
Les avis mentionnent souvent
chinese(44) authentic(20) cantonese(20) dishes(19) rice(14) price(14) beef(14) fried(13) tip(13)Not recommended - there are ample other choices nearby. This is our genuine experience if you do want an honest review. First impressions were dreadful; we entered into a full restaurant (which is often a good sign) & headed a few steps to a vacant table by the window but within seconds got shouted at by a female who literally (throwing her arms around) ordered us to the back & shouted the table in the front was for six people. We should have really exited at that point. She was so rude. The three of us were seated at the back, literally squeezed in, adjacent to a table of 12 they had put together. The condition of the restaurant was poor, it's not clean, the floors ripped seats, tables, even the staff - needs a real deep clean - we used plenty of hand sanitiser. They even give you plastic plates to eat from - literally those you get at a children's party - unbelievable. The male staff members who took our order were fine, & the food arrived very quickly, literally minutes. The food itself was ok to disappointing due to it being very salty & greasy. Please avoid at all costs the aubergine dish - the size of the aubergine pieces were ridiculous, we couldn't eat it, you would literally need a knife & fork. The portions of the food are generous, & their pricing is on the cheaper side (which aligns with the lower quality dished to customers). The final interesting bit was the bill. Due to the extremely rude women earlier on, I click on "no" for the tip. The girl at the till then asked if I was therefore going to pay by card & leave the 20% separately. I didn't honestly understand what she meant & the rude women from earlier then came over to explain the tip must be paid as its for the staff. I had endured enough of her & this restaurant by this point & to avoid causing a drama on our first visit to canada i decided it was easier to pay the minimum tip & leave as soon as I could. Note that on paying the tip I didn't receive any thanks at all. There are so many excellent alternatives nearby, do avoid this, unless you want poor service, an unclean environment,children party plates, salty food & being ordered that you must pay a tip, without any thanks at the end.Voir plus
This is the best, truly authentic Cantonese food experience I have found in Montreal. I had the Beef & Tofu Hot Pot (Ngau Lam Tofu Bo?) & it was perfect, rich sauce, lots of tender nuggets of beef & tofu, & heaps of gai-lan, ginger & onions. The service & atmosphere is exactly the vibe I expected from a traditional Chinese eatery where the food speaks for itself. I will be back again, & again, with friends. I can't wait!Voir plus
Absolutely amazing, very respectful, Delicious food & big amounts, order the plate for 2, & 2 adults & a child ate & we still had some leftoversVoir plus
We ordered drinks & they came after we finished our food but everything else was greatVoir plus
Great food, questionable service. What more can you ask for? The pork cutlets are great, & the seafood is also well known here.Voir plus
I think I already wrote a review for this restaurant. But here's some warnings & advices for you to get the best experience. I've been often by myself, never felt judged & I ordered for five every time because I wanted it all! What you need to expect: you have to SHARE your meals. Plates will be served as they're ready. That's how most of Chinese restaurants works. Do not order meals that aren't Chinese. I'm thinking pad Thai or general Tao (go in a food court for that). Order whats on the walls. Ask your waiter for recommendations. Be bold & try new things. Be polite to the staff. To me, it's the best restaurant I've visit in Montreal & the bad comments makes me sad to see how people are close minded. That's going to be all.Voir plus
J'ai eu l'occasion d'y souper : très bon canard laqué On a pris aussi du riz au boeuf Le restaurant est ouvert tardVoir plus
The food was flavorful, but the service was not very good. Four dishes + One large bowl of rice were enough for five people. The prices were decent, averaging around 23$ per person.Voir plus
This restaurant serves excellent Cantonese cuisine. The quality is just as good as you get in Toronto or Vancouver. We had gai lan choy vegetable, Mei Tsai ko rou, deep fried tofu salt & pepper style. On a previous visit we had excellent clams with black bean sauce, & eggplant-green pepper-tofu stuffed with chopped shrimp. Ambiance is humble, but I would go here for the food, not the surroundings.Voir plus
Phenomenal noodles & beef, beef & enoki, & quite good eggplants. The rise is steamed to perfection, nice texture & stickyness, not too sticky not too stiff, not too wet, not too dry. Goldilocks steamed rice 🍚Voir plus
Súper deli, la mejor comida china que he probado. Quizá los meseros podrían poner mejor cara pero en general me gusta mucho y lo recomiendo.Voir plus
Great Montreal Chinese. Still my favorite. Best egg foo yung ever. Always consistent. Almost all customers are ChineseVoir plus
Really authentic Cantonese style Chinese! A local Chinese who works as a tour guide recommended place to us. Mostly Asian guests in restaurant. We enjoyed food so much we ate dinner here 2 nights in a row. No frills, basic decor, you're here for the great food at reasonable prices. Salt & Pepper crispy pork chop. Sizzling Beef rolled around Enoki Mushroom. Jellyfish as a cold appetizer. Scallops with Choi Sum. Grouper with pork & tofu (fish does have bones) House bone broth was complimentary. You need to go upstairs to reach this restaurant. After 6pm the place was full & people were waiting. We arrived at 530, no wait. Hard to find parking in Chinatown. Our hotel was in Downtown Montreal. We used Uber about $12 CAD one way. Car can't pull up to restaurant (pedestrian walkway). Restaurant is only 2 minutes walk from where Uber dropped us off. Restaurant on right, don't forget it's the one upstairs.Voir plus
Spring roll was good, the waitress was very fast.Voir plus
Good option for good & cheap food, there are a lot of combos for 2 or more people to choose from, good if you want to try multiple dishes. Price is around 40 before taxes for a combo for 2. Not the best I had in the area but a nice place nonetheless.Voir plus
It seems that a lot of people are mistakenly reviewing Keung Kee as Restaurant Ethan. You can see for yourselves the difference in the photos. Ethan has wood tables & dimsum & is at the first floor. Keung Kee is on the second floor with white plastic table cloths. Keung Kee has the best Cantonese seafood in Montreal.Voir plus
The perfect "cheap" dumpling for the price. They are not the best, but they are one of the cheapest quick bites that you can go for in China town that's not just a simply pastry. I would recommend for a quick takeout. The sit-down part itself is fine, but I think there are still better places around depending on what you're looking for. The staff was fine but also not overly friendly, but it's fine.Voir plus
We love the general tao of the downstairs restaurant, but the porc noodle soup just let us down, a white phosphory broth with no taste, overcooked noodles & fried pork, with a dull taste. Please do better.Voir plus