Hwang Kum est décrit comme un endroit cosy et fantastique, apprécié pour son atmosphère intime et son caractère familial, souvent fréquenté en famille et entre amis. Les plats phares tels que le jokbal, les pajeon variés et les nouilles sont régulièrement salués pour leur fraîcheur et leurs saveurs distinctes, avec des accompagnements savoureux. Le pajeon de fruits de mer est fréquemment considéré comme le meilleur de la ville, souvent accompagné d une sauce qui le sublime, tandis que des plats comme le bulgogi et le samgyetang ou le tteokbokki reçoivent aussi d excellentes critiques. La soupe aux os de porc, lorsqu elle est commandée en grande portion, est décrite comme généreuse et copieuse. Une impression plus mitigée concerne des pommes de terre d une texture inhabituelle dans un plat, et quelques avis soulignent ce restaurant comme un peu cher, mais le niveau de qualité justifie le coût pour beaucoup. Les clients signalent aussi une petite salle, parfois occupée et suivie d une file d attente, ainsi que des heures d ouverture qui changent parfois; le service est généralement perçu comme amical et rapide. Dans l ensemble, Hwang Kum est cité comme l une des meilleures cuisines coréennes de Montréal et les retours recommandent fortement d essayer.
My father first took me to this cosy, fantastic spot about 10 years ago, & I've often returned with my daughter, friends, over the years. Really like the jokbal (something you don't make at home), all the pajeon options, & the various noodle dishes are always yummy. Plus tasty sides. All food is prepped fresh, with distinct flavours & textures. Street parking not too difficult. Anticipate a line up. Recommend highly.
One of the best Korean places I have been to, loved everything we ordered, it's a bit on expensive side, expect a bill of 70-80 for 2 for a decent meal.
Highly recommended it.
8 sept. 2025
sur Google
🍽️
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This restaurant is so underrated! Everything I've had here has been delicious. If you haven't been, I highly recommend getting the Haemul (Seafood) Pajeon & the Galbi beef ribs (I like it better than the L. A. Galbi). Their Mandu are good. Simple, warm & comforting. The Dak bulgogi (spicy marinated chicken) is good, if you prefer a saucier/curry like dish. The Sundubu jigae is solid & I would order it again (but I'm also trying to get a different soup every time because they are all so good). I've also tried their spicy bred & vegetable soup, the pork rib soup is great, & I really loved their spicy cod soup. I've also had the bibimbap & it's very good. The cold bibimbab (salmon bowl) & it's fresh & delicious! I wish they were open for lunch because I would order this again! I would skip the Jokbal. It's good, but I prefer the one from the Montreal Korean & Japanese Foods (grocery store on Sherbrooke st. West). Overall, I love this place! The portions are good, the food is tasty, & satisfying. It's one of the only restaurants that, even if I eat a lot, I don't feel bloated there day after eating here (another sign that they are using excellent ingredients). Call before going, however, because they are a small business, their hours vary (& sometimes they are closed 🥲).
Their pajeon is simply the best you will find in Montreal. Note that you can't trust the opening hours here as the owners tend to close without notice. I would highly recommend you call in advance.
If I could give this place 6 stars, I would. I will start with negatives. This is a small family restaurant, this means the family might decide to take a day off when it is supposed to be opened. It is opened only during very limited hours. It is located on Sherbrook street meaning you will have a fun time trying to find a parking place. I already mentioned the restaurant being small, so there is often a line of people waiting for a table. However if you overcome all the obstacles above you will find arguably the best Korean restaurant in Greater Montreal, definitely one of the best. In fact it was voted #1 Montreal Korean restaurant several years in a row. I suspect its limited opening hours are the only reason it is not number one anymore. As other reviewers mentioned, if you do not order pajeon (seafood rice-based pizza) you wasted you time & money. It is definitely the best I have ever tried. Other dishes to go for: BBQ chicken (hot, but very tasty) & bulgogi (just the meat, not the whole dish). I tried almost all of their dishes & have yet to find anything bad, or bland. All the orders come with plenty of side dishes. I mean plenty even by Korean restaurant standards. So do not try to go there on Friday evening & do not forget to order panjeon - unless you have seafood allergies. Otherwise highly recommended.
I just had the most amazing Korean meal of my life. Normally I am very into salty / spicey foods so the sweeter Korean notes on Korean cuisine was always just ok to me - but I had always guessed that the cuisine of a massive place like Korea can be more than that. This place just proved it! It was recommended by an airbnb host who is Korean who said it's her fav place in Montreal & very authentic. From the outside we originally couldn't tell it was open since they have two doors & you can't see the light from outside. & sooo glad we came - I am stuffed now, the flavours were complex & intense, everything perfectly salted. I loved everything from the bean sprouts in the small plates (addictive, HYPER flavorful), to the seafood pancake & Chicken w Gingseng soup /porridge, to the peach flavoured makgeolli served in the wide metal bowl (750ml bottle - enough for two people). Even the complimentary barley tea feels tastefully made (very soft & subtle flavour, no bitterness & not much sweetness - just very refreshing). My mom is a massive Korean food fan so naturally she loved it as well. + Relaxed vibe & friendly, efficient service. & even the music was right 🥲😭 (today they were playing Melody Gardot & Norah Jones)
15 mai 2024
sur Google
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BEST KOREAN SEAFOOD PANCAKE IN MTL!! This thing is insanely thick, a big as a personal pizza, comes in on a sizzling hot plate, crispy on the outside & so soft on the inside. They are also very very generous with the seafood. The stews to share are also fun, as it comes on its own little stove & you watch it bubble on the table as it heats up. This has been my go-to Korean spot for years, but I would definitely recommend calling in half an hour in advance to make sure they are open before making the trip out. They are notorious for being randomly closed without warning, & you may be left with the disappointment of finding a closed shop when the pancake craving has already set in :(
One of the best Korean pancakes in town. Really recommend. The price is a bit higher than average Korean restaurant. The large soup/ stew is good for two people with just the right amount of food. The side dishes are tasty, especially the cucumber 🥒.
I love this place, it is tiny & fills up fast, so be there when it opens (but check their hours cause they're not open every day). I have very little experience with Korean food so I can't tell you if it's authentic but it is definitely delicious! I think it is best if you go with several people & share because everything is great & it's fun to try the different dishes. Get the seafood pancake, it's AMAZING but you need at least 3 people to help you eat it because it is so large & fried. The wait staff is very friendly (but busy) however we never had to wait long for anything. They serve this really great corn & barley tea & the waitress was super nice when we asked what it was & what kind of hot sauce they used (so we could buy both of them at the korean grocery store down the street). If you're up for a culinary adventure, I definitely recommend Hwang-Kum!
