Grille-Nature
OUVERT16:00 - 23:00
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Les avis mentionnent souvent
steak(38) grille(33) salad(25) fries(24) recommend(24) scallop(23) quality(18) chicken(17) wine(16) tasty(16) sauce(15) vibe(15)We came to Montreal for a mini honeymoon & had the best time at Grille Nature. The hostess & waiters were exceptionally nice & made sure we had an amazing evening. The food was phenomenal, the clams were one of the best we ever had & they had a roasted piglet special which was the most tender & crispy pork! The lemon meringue pie was also delicious. Everything was 10/10 & we will totally recommend this to all of our friends.
Outrageous. One of the best salads I've ever had. Wagyu steak from Australia with the craziest Japanese steak sauce directly from chef. The chocolate cake you dream of. In the West Island? A dream come true.
We decided to come for a birthday celebration, food was fantastic. Dave took care of us all night, amazing experience! Very lucky to have this in the west
Loved our meal from start to finish & left feeling stuffed & satisfied. Had the alpine salad, tuna tostada, foie gras, sausages, steak frite, desserts & everything was perfection.
Amazing
Food is the bomb
Service was increadile
Was a great Date night
Wife suggested to watch always sunny christmas episode when got home
Tonight was an awesome night
Merry Chritmas
Not only does the West Island have a new restaurant, but it's a David McMillan & Derek Damann venture. The food was mind-blowingly good & the service was outstanding. Sam was our waiter & all of his suggestions were perfect. We had two cocktails, appetizers were foie gras as well as a plate of calamari, mains were scallops in butter sauce & my husband had the'Salaberry steak' with a fried egg on top. We shared an alpine salad. Dessert was the amazing coconut & sucre à la creme pie (it's an entire pie, enough for 4 people). Can't wait to go back!
Really enjoyed our meal & the vibes at this new WI restaurant.
Staff were lovely & you can see all runs very well as the owners walk around. A nice atmosphere & the food was delicious.
I definitely would ask for another table next time however; did not enjoy the flashing neon ( Xmas ?) lights coming from the meat locker.
Average to a little above average Restaurant.
The ginger shrimp was good 8/10. My steak was over done & not tasty 5/10. The bread was very good, but not warm. Our server Noah was very friendly. The decor is average. The Apple strudel was served cold 6/10
In general, it is overpriced