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Bakery/Pastry Shop Top Pick

Fous Desserts

Artisanal mousse cakes and exquisite layered desserts define every sweet escape at Fous Desserts.

Le Plateau-Mont-Royal
4.6$ & $$
OPEN8:30 am - 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Fous Desserts, Le Plateau-Mont-Royal - Montreal
Desserts & SweetsPastriesCatering
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About

Fous Desserts crafts an intricate selection of artisan pastries and sophisticated sweets that prioritize high-quality seasonal ingredients. The menu features meticulously layered cakes, buttery viennoiseries, and delicate tarts that balance complex flavor profiles with traditional French techniques. Patrons encounter a rotating array of seasonal fruit preparations and rich chocolate creations that highlight precision in sugar work. Each item emphasizes textural contrast, moving from crisp, flaky crusts to velvety mousses and dense ganaches. The kitchen maintains a focus on consistency and technical rigor across all pastry offerings. This commitment to traditional methodology results in a refined experience that centers on the integrity of pure, raw ingredients. The shop serves as a dedicated destination for those seeking specialized sweet confections prepared with significant attention to detail and professional baking standards.

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4.6178 ratings
5★
74%
4★
15%
3★
6%
2★
4%
1★
2%

Mentioned in:View More

Fous Desserts was featured in the article(s) below.

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Reviews for Fous Desserts

Food
Service
on Google4.6 (700+)
*as of 2026-08-15
4.6178 ratings
5★
74%
4★
15%
3★
6%
2★
4%
1★
2%
Write your review

Reviews often mention

croissant(41) patisserie(28) dessert(25) chocolat(23) chocolate(15) matcha(13) ice cream(11) amande(11) cake(11) chocolatine(11) cafe(11) pastrie(10)

Review Summary

Fous Desserts is widely regarded as a premier destination in Montreal, celebrated for its high-quality pastries, diverse selection of breads, and exceptional chocolates. Visitors frequently praise the croissants, cheesecake, and unique, well-balanced gelato, noting the sophisticated fusion of French techniques with Japanese-inspired flavors. The establishment offers an inviting atmosphere, appreciated for being family-friendly and accessible, while the consistently delicious coffee and seasonal creations keep customers returning for a memorable and artistic culinary experience.
Page 5 of 13 - 123 Reviews
Yasmine
5.0

Love the ice cream here!!!

Aug 8, 2025
on Google
Ismail
3.0

Les gâteaux, notamment les tartes framboise & maracuja, sont absolument délicieux - un vrai plaisir à chaque bouchée. En revanche, grosse déception sur la tarte au citron : le goût de yuzu est beaucoup trop prononcé, au point de masquer totalement l'équilibre classique attendu. Je comprends la volonté d'originalité, mais cela s'éloigne trop de l'esprit d'une vraie tarte au citron.

Jul 30, 2025
on Google
Simon
3.0

Venu acheter un gâteau, & le personnel ne savait pas à quelle date il avait été fait. J'apprends finalement qu'il a été'décongelé la veille.' Surprise à la caisse, ce gâteau décongelé (6-8 pax) est $64.00 (le prix n'est pas affiché). Pour des gâteaux frais & du personnel mieux renseigné, d'autres options dans le quartier sont préférables.

Jul 27, 2025
on Google
Raphael
5.0

Desserts were good, mostly impressed with the friendly staff & service that was offered.

Jul 27, 2025
on Google
Apolline
5.0

Excellent!
J'ai pris une chocolatine aux amandes c'était vraiment délicieux, bien croustillant, bonne proportions entre chocolat crème amandes! Latte glacé au lait d'avoine très bon aussi!
& accueil très sympa!

Jul 22, 2025
on Google
Camille
2.0

I got a dessert from this place... it is called Mont Framboise & it was quite expensive... 49$+ ... add to it the tip....
Well... It was well done ... except it tasted mostly cardamom... I am absolutely sure it tasted above all cardamom..
Now I am not saying cardamom is no good... I love it & I used it ...except that the amount it tasted in that dessert was either
a batch done wrong
or an experience in the road to ....
or a wired tased ot their chef pâtissier
I googled the Japaneses cooking & dessert & cardamom never came up as a common ingredient ... so why I payed 52$ for some fancy chocolate mousse with hints of raspberry & loads of cardamom ?
I have my answer to keep to myself...

Jul 2, 2025
on Google
Ajanth
4.0

Great selection of warm drinks. I had the chance to try their hojicha latte with soy milk. They have many vegetarian friendly desserts from macha-almond croissants to yuzu flavored chocolates, Unfortunately apart from drinks & a small selection of sorbets, there weren't any plant-based pastries or cakes. Nonetheless, it's a pretty unique fusion (Japanese-French) to see for a bakery.

Jun 21, 2025
on Google
Leonard
4.0

Stumbled upon this place while looking for a coffee shop. Next door had a weird getting but here was super friendly & helpful. The lady let me try some of their ice creams & the black sesame was so good. The matcha & hojicha you can tell have really tea powder in them. I ordered a chai which they make fresh & is in the another, slight spice side. I also ordered a shot of decaf. I thought they had wifi but they do not so I couldn't work here. They also sell chocolate & pastries which looked & smelled really good.

Jun 21, 2025
on Google
Shane
5.0

Best croissants & chocolatines I've ever had. The other desserts are a bit expensive but worth it.

Jun 1, 2025
on Google
Vincent
5.0

Meilleure chocolatine de Montréal

May 27, 2025
on Google
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