Fous Desserts
CLOSEDOpens Tomorrow at 12 pm
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Amenities, services & more
Reviews for Fous Desserts
Reviews often mention
croissant(39) patisserie(24) dessert(23) chocolat(22) chocolate(13) matcha(13) ice cream(11) cake(11) chocolatine(11) cafe(11) pastrie(10) amande(10)
L'endroit est vraiment baby friendly : très accessible en poussette & il y a même une table à langer dans la salle de bains, bravo.
Par contre, grosse déception pour la chocolatine qui était vraiment sèche (comme si c'était un produit de la veille), je ne l'ai pas finie! On m'avait pourtant vanté leurs croissants qu'on m'avait dit'pleins de beurre'.
Les gâteaux, notamment les tartes framboise & maracuja, sont absolument délicieux - un vrai plaisir à chaque bouchée. En revanche, grosse déception sur la tarte au citron : le goût de yuzu est beaucoup trop prononcé, au point de masquer totalement l'équilibre classique attendu. Je comprends la volonté d'originalité, mais cela s'éloigne trop de l'esprit d'une vraie tarte au citron.
Venu acheter un gâteau, & le personnel ne savait pas à quelle date il avait été fait. J'apprends finalement qu'il a été'décongelé la veille.' Surprise à la caisse, ce gâteau décongelé (6-8 pax) est $64.00 (le prix n'est pas affiché). Pour des gâteaux frais & du personnel mieux renseigné, d'autres options dans le quartier sont préférables.
Desserts were good, mostly impressed with the friendly staff & service that was offered.
Excellent!
J'ai pris une chocolatine aux amandes c'était vraiment délicieux, bien croustillant, bonne proportions entre chocolat crème amandes! Latte glacé au lait d'avoine très bon aussi!
& accueil très sympa!
I got a dessert from this place... it is called Mont Framboise & it was quite expensive... 49$+ ... add to it the tip....
Well... It was well done ... except it tasted mostly cardamom... I am absolutely sure it tasted above all cardamom..
Now I am not saying cardamom is no good... I love it & I used it ...except that the amount it tasted in that dessert was either
a batch done wrong
or an experience in the road to ....
or a wired tased ot their chef pâtissier
I googled the Japaneses cooking & dessert & cardamom never came up as a common ingredient ... so why I payed 52$ for some fancy chocolate mousse with hints of raspberry & loads of cardamom ?
I have my answer to keep to myself...
Great selection of warm drinks. I had the chance to try their hojicha latte with soy milk. They have many vegetarian friendly desserts from macha-almond croissants to yuzu flavored chocolates, Unfortunately apart from drinks & a small selection of sorbets, there weren't any plant-based pastries or cakes. Nonetheless, it's a pretty unique fusion (Japanese-French) to see for a bakery.
Stumbled upon this place while looking for a coffee shop. Next door had a weird getting but here was super friendly & helpful. The lady let me try some of their ice creams & the black sesame was so good. The matcha & hojicha you can tell have really tea powder in them. I ordered a chai which they make fresh & is in the another, slight spice side. I also ordered a shot of decaf. I thought they had wifi but they do not so I couldn't work here. They also sell chocolate & pastries which looked & smelled really good.