Reviews describe Fous Desserts as a standout bakery in Montreal, with pastries that attract high praise and seasonal house made ice creams with inventive Japanese inspirations. The quality is repeatedly highlighted, croissants are often called the best in town, and desserts ranging from sesame and matcha creations to chocolatines win admiration, along with a generally welcoming atmosphere in many visits. The cafe is noted as baby friendly and offers friendly service in several notes, while other experiences mention miscommunications with birthday cake orders, cakes arriving deflated or not as pictured, and price concerns. Some reviews also point to inconsistent staff attitudes and a less welcoming vibe at times, though drinks such as hojicha and matcha lattes are well received. Overall, the place comes across as a bakery that delivers strong flavor and originality, though service, availability and value can vary.
Les gâteaux, notamment les tartes framboise & maracuja, sont absolument délicieux - un vrai plaisir à chaque bouchée. En revanche, grosse déception sur la tarte au citron : le goût de yuzu est beaucoup trop prononcé, au point de masquer totalement l'équilibre classique attendu. Je comprends la volonté d'originalité, mais cela s'éloigne trop de l'esprit d'une vraie tarte au citron.
Jul 30, 2025
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Venu acheter un gâteau, & le personnel ne savait pas à quelle date il avait été fait. J'apprends finalement qu'il a été'décongelé la veille.' Surprise à la caisse, ce gâteau décongelé (6-8 pax) est $64.00 (le prix n'est pas affiché). Pour des gâteaux frais & du personnel mieux renseigné, d'autres options dans le quartier sont préférables.
Excellent!
J'ai pris une chocolatine aux amandes c'était vraiment délicieux, bien croustillant, bonne proportions entre chocolat crème amandes! Latte glacé au lait d'avoine très bon aussi!
& accueil très sympa!
I got a dessert from this place... it is called Mont Framboise & it was quite expensive... 49$+ ... add to it the tip....
Well... It was well done ... except it tasted mostly cardamom... I am absolutely sure it tasted above all cardamom..
Now I am not saying cardamom is no good... I love it & I used it ...except that the amount it tasted in that dessert was either
a batch done wrong
or an experience in the road to ....
or a wired tased ot their chef pâtissier
I googled the Japaneses cooking & dessert & cardamom never came up as a common ingredient ... so why I payed 52$ for some fancy chocolate mousse with hints of raspberry & loads of cardamom ?
I have my answer to keep to myself...
Great selection of warm drinks. I had the chance to try their hojicha latte with soy milk. They have many vegetarian friendly desserts from macha-almond croissants to yuzu flavored chocolates, Unfortunately apart from drinks & a small selection of sorbets, there weren't any plant-based pastries or cakes. Nonetheless, it's a pretty unique fusion (Japanese-French) to see for a bakery.
Jun 21, 2025
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Stumbled upon this place while looking for a coffee shop. Next door had a weird getting but here was super friendly & helpful. The lady let me try some of their ice creams & the black sesame was so good. The matcha & hojicha you can tell have really tea powder in them. I ordered a chai which they make fresh & is in the another, slight spice side. I also ordered a shot of decaf. I thought they had wifi but they do not so I couldn't work here. They also sell chocolate & pastries which looked & smelled really good.
May 11,
The one who responsible in the drink station (I assume the owner) seems angry all the time. She called the customer by shouting their order in a rude tone.
She seemed upset towards the employees. It creates a negative vibe.
The matcha almond croissant is a balance of flavour, & miso bread is simply amazing. Matcha latte is ok & matcha parfait is just ok.
Les meilleurs croissants & pains au chocolat à Montréal 🥐 quand tu arrives a l'ouverture les croissants sont chaud & le chocolat des pains au chocolat coule encore 😍
May 7, 2025
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À proximité du métro Laurier, c'est une pâtisserie / chocolaterie où boire les meilleurs chocolats chauds à Montréal. c'est une excellente place pour ceux & celles qui cherchent un goûter.
The coffee is good, but the atmosphere is unfriendly. The staff's disdainful attitude seems to reflect the management's approach. They have placed notes on the tables asking customers to consume & free up the space. Overall, it doesn't feel welcoming at all!
