Ferreira Café

Charlotte

5.0

Le risotto au canard est renversant, les pasteis de nata délicieuses, le service impeccable & efficace, ambiance chaleureuse.

Sergio

5.0

Was really good!

Christophe

5.0

Délicieux. Tout est dit.

Marco

5.0

Sur invitation d'un fournisseur pour un événement. Nous avons été gâté sur tous les points. Bon vin, bon repas & bon dessert.

Antoine

5.0

Très bel établissement, personnel très professionnel & courtois. La repas était somptueux!

Simon

5.0

My favorite restaurant in Montreal. Incredible selection of fresh fish, & our waiter was so helpful in describing them as well as a great recommendation for Portuguese wine. The atmosphere is vibrant but not noisy, & we could see both the fresh fish display & the open kitchen, A wonderful experience.

Natalia

5.0

Insanely the best Portuguese restaurant in the city. Longest lasting, amazing staff, excellent service & the cuisine is just on a whole other level. If you haven't tried this place please do. The upscale vibe & setting makes it perfect for a fancy date night or a night out with the girls

Hesham

5.0

Great selection of fish plates & then some daily specials. specials. I am sorry but when the main dishes came I started on my salmon & after I finished I started to take pictures of the other dishes. It was all great.

Winston

5.0

Steak & Bouillabaisse were very good!

Rachel

5.0

Funny story. I was with a visitor, & it was time to eat but so late that many places were closed. I did a quick Google search as we wandered in the rain for a nearby spot that was decent but affordable. I chose this establishment, as I recognized the name & assumed that as it was Ferreira CAFÉ, that it was the simplified bistro/café within the Ferreira restaurant group. I was expecting a small selection of soups, salads, paninis, viennoisseries, coffee. While I might have gotten clued in when we were asked if we had had reservations, I only fully realized my enormous mistake once we were smoothly seated, our wet coats taken to the cloak room, & I opened the menu & started examining it. 🫠😆 Omg. I was mortified. I am currently at a point in my life where I am conserving the last few dollars on my Starbucks account as a special treat for myself for around the Winter Holidays. I am not at a point in my life where I can casually wander into one of Montreal's most famous fine dining experiences. Fortunately, it was simply funny, & we enjoyed a wonderful dinner at a pleasantrestaurantwith excellent service. I ordered the bread basket... in part because I actually wasn't very hungry, & also because I wasso mortified & it was $5. It was a small sliced fresh crusty sourdough roll with a wonderful fluffy, soft crumb, served to perfection with little cups of herbaceous olive oil & seasoned olives. We shared the tasting dessert plate of their Portugese specialties, which was simply everything I could have possibly wanted, tasty & beautifully presented. Rich, creamy chocolate mousse, delicate rice pudding, warm churros. Perfection. Not only do I have a new amusing vignette to share in conversation, but I have finally been to the one & only Ferreira Café. Which is not a café. Don't make my mistake!