Ferreira Café

Troy

5.0

A must for Portuguese seafood.
Service atmosphere & food were all amazing. Fresh fish on ice to choose from & the specials were perfection - lobster pasta with cherry tomatoes & a lightly spicy sauce & scallop ceviche with coconut cream were as good if not better than they sound.
We also tried the roasted sardines on cornbread starter & the black cod with porcini & truffle crust - which are 2 of the specialties & they were everything promised.
We wrapped with the triple dessert - tarts, cheesecake & chocolate mousse with lemon ice cream, olive oil & salt.
I cant really say enough about the service, either. Patient & shared context about every dish with a smile & desire to please.
We stumbled on this gem but the guests next to us told us they'd researched it & came because of the reviews.

The hardest part is not going 2 nights in a row before we leave, knowing there are so many other treasures in Montreal.

Jean

5.0

Love this restaurant in Montreal. I'm reluctant to share as it's such a great kept secret.
The service is impeccable. The fish dishes created with originality & everything is so fresh.
Love it!

Rock

5.0

Excellent fish & appetizer combo &
atmosphere & service. Was surprised at the quality considering it was a busy lunch time. But also packed for a Monday.

Thomas

5.0

I have been many times over the last 16 years & have been blown away with the quality of the food, exceptional service & experience each time. 100% recommend! From their mainstays like the blackened cod, the octopus, their fresh fish & seafood selection is always impeccable.

Carlos has also been importing his wines & olive oil so you can enjoy them at the restaurant & also buy the amazing olive oil to take home… We go through litres a year.

If you're visiting Montreal this is a must on your list (reservations strongly recommended) they are busy year round.

Syl

5.0

Upper class café in very Montreal downtown serving mainly fish & seafood Portuguese meals. Very good ambiance, very attentive service & food. Price are affordable for downtown center area.

Susie

3.0

There is one option for small 8oz steak, fillet mignon. I wanted ribeye which only comes in 16 oz & all other options are for 2 people really, so I had fish. But I wanted steak. It's not a big choice. Seafood side better if you like mussels & octopus. The service is amazing.

Gary

3.0

It was our first visit to Ferreira Cafe. The service was excellent. Our sever Marco was very knowledgeable. We ordered the appetizers of Eggplant & the house cures smoke salmon. Both were very tasty & satisfying. For our Entree/Mains we both ordered the House dish of 30 years. Black Cod. The entree was tasty but it failed in one major area. It was Luke warm & not HOT. Whereas our server came over to ask if we were enjoying our appetizer, no one came over & asked how our first bites of our entree were & we were also not offered fresh ground pepper. In 2026 it is very RARE not to be served HOT food when fine dining. If I had that experience previously on a return visit to a restaurant I will ask for the food to be hot. At the end of the meal we still were not asked how our meal was. I finally volunteered that the fish was Luke warm & food taste much better HOT. The response was weak & tepid. No apology. Just,'I'll Let the Kitchen know'. We were sitting behind the glass wall watching the cooking. There were a lot of staff. Whether it was the fault of the waiter or the expediter is moot. No apology & weak response is not a very guest or customer centric friendly answer. We eat out for dinner every Saturday night. The enjoyment of he meal includes the food, how it is prepared & service, the service & the atmosphere. We will probably give Ferreira another try sometime in the future. But when I am paying $299 for two. I expect better from a seasoned restaurant. Why would any restaurant be satisfied with serving lukewarm warm food?As in any retail experience? Your last touch is the most important. It was poor here. I will tell friends my unvarnished experience & hopefully this is a one off.

Blue

2.0

Very disappointed by the food.
The appetizer tasted fishy, & the bouillabaisse… is not a bouillabaisse.
On a positive note, the octopus was good.

TRoberts

5.0

Ferreira Café - A Truly Exceptional Portuguese Dining Experience

My visit to Ferreira Café was nothing short of extraordinary. Their cuisine is truly amazing, showcasing a perfect blend of creativity, quality, & authentic Portuguese flavors. From start to finish, every dish felt like a carefully crafted work of art.

We began with their signature appetizer, the Crispy Octopus & the Seafood Platter & both were spectacular. The presentation was beautiful, & each bite was well-balanced & full of flavor. It set the tone for what became an unforgettable dining experience.

The main courses were just as impressive. The'Fresh Catch from the Market & Portugal' lived up to its name: fresh, soft, & rich in flavor. The Fish & Seafood Bouillabaisse & the Lagareiro Octopus were incredibly savory & deeply satisfying. & the Tomahawk? An absolute masterpiece, perfectly cooked & bursting with flavor. It was truly one of the highlights of the night.

The cocktails were equally impressive. The Negroni, Filthy Martini, & Gaia were crafted with precision & tasted like works of art in a glass. The sommelier's champagne & wine recommendations were spot-on, & we thoroughly enjoyed every selection he made.

With great ambiance, friendly staff, & outstanding service, Ferreira Café delivered a memorable dining experience from beginning to end. As my first time enjoying Portuguese cuisine, I couldn't have asked for a better introduction. This restaurant is truly worth visiting.

Rj

5.0

Our first time at Ferreira cafe.
From the beginning we were greeted with a friendly & kind smile by the hostesses. We were early so sat at the bar for some drinks, beautiful bar & comfortable high chairs. Our waiter was very attentive & gave us a good rundown of the food on the menu. I ended up having the fish & seafood bouillabaisse & my wife had the seafood rice casserole. Both dishes were cooked to perfection & the flavour were delicious. My bouillabaisse sauce was so good I had to have it like soup with bread, I also order the carabineiro which added extra flavour!
We will definitely come back to Ferreira next time we visit Montreal.
Obrigado!