FR
Montreal Restaurants: RestoMontreal.caMontreal Restaurants: RestoMontreal.ca

Logo RestoMontreal.ca

0
×
Loading filters...
Bakery/Pastry Shop Top Pick

Farine & Cacao

Artisanal flour and premium chocolate collide in every meticulously crafted French pastry.

Le Plateau-Mont-Royal
4.3$$ & $$$
CLOSEDOpens Tomorrow at 9 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Farine & Cacao, Le Plateau-Mont-Royal - Montreal
Desserts & SweetsPastriesCafé
Loading suggestions...

About

Farine & Cacao focuses on artisanal pastry production utilizing traditional techniques and high-quality ingredients to craft a diverse range of baked goods. The facility functions as a dedicated hub for sweet creations, emphasizing flaky croissants, intricate fruit tarts, and dense chocolate confections. Patrons encounter a specialized environment designed for the precision preparation of flour-based treats and various café beverages. The menu highlights technical skill through the layering of laminated doughs and the refinement of creamy fillings. Each item demonstrates a commitment to consistency, ensuring that the structural integrity and flavor profiles remain distinct across the entire selection. This establishment serves as a primary source for those seeking professionally prepared sweets and classic French-inspired baked goods in a functional, craft-oriented setting.

Details

Amenities, services & more

Loading other locations...
Loading restaurants nearby...
Loading...
5★
64%
4★
16%
3★
8%
2★
11%
1★
1%

Mentioned in:

Farine & Cacao was featured in the article(s) below.

Restaurants in Le Plateau-Mont-RoyalView More

India Rosa Plateau Restaurant
Barranco MTL Restaurant
Le Nil Bleu Restaurant
Au Pied de Cochon Restaurant
Café Cherrier Restaurant
Loading nearby events...
Loading related links...

Reviews for Farine & Cacao

Food
Service
on Google4.4 (400+)
*as of 2026-08-01
5★
64%
4★
16%
3★
8%
2★
11%
1★
1%

Review Summary

Farine & Cacao is widely recognized in Montreal for its visually stunning, artistic, and creatively crafted pastries, chocolates, and viennoiseries. Many visitors praise the balanced, less-sweet flavor profiles and high-quality ingredients, with particular acclaim for the raspberry, pistachio, and gianduja croissants, as well as the yuzu tart. While the service is frequently described as friendly and professional, opinions regarding the value remain divided, as some patrons find the pricing high relative to portion sizes or express disappointment with inconsistent texture and depth of flavor in certain items. Despite mixed reviews regarding overall intensity and complexity, the establishment is often considered a must-visit destination for those who appreciate fine, aesthetically pleasing French-style desserts.
Page 1 of 3 - 29 Reviews

My pain au chocolate & cortado were outstanding. Will definitely be coming back!

Jul 29, 2026
on Google

The pistachio & Framboise pastry was actually quite good, especially the raspberry ganache having a nice tartness. But for that price & their reputation I was expecting something much better, other patisseries within Montreal are better.
The rest of the flavours are quite sweet, & although the outside of the pastry presents well, the inside is lacking the usual French cake complexity & unique flavours.
On a side note the chocolate pieces on top are clearly very high quality & was a highlight.

Apr 27, 2026
on Google

Beautiful cakes, pastries, viennoiseries, chocolate product all made in-house. Award-winning.

Apr 8, 2026
on Google

The chocolate & nut flavoured cakes are pretty good but the fruit ones are not. The texture of the fruit one I got was unpleasantly gummy. There are other patisseries & chocolatiers in Montreal that are much better & available at a lower price. The store also has a strange musty smell.

Apr 6, 2026
on Google

J'ai découvert l'enseigne lors de l'événement du salon du chocolat. Ce fut une belle surprise ! J'ai eu l'occasion de goûter aux viennoiseries notamment au croissant gianduja, j'en rêve encore tellement c'était délicieux ! Je recommande ce lieu à 200%

Mar 22, 2026
on Google

I've seen the review about Farine & Cacao saying the desserts were not bad, & I agree to some extent. I tried a praline dessert that was actually quite good.

However, I found the croissants very ordinary & didn't enjoy them. We ordered a galette des rois, which was appreciated taste-wise, but it was very, very small for the price, in my opinion. It was decent overall, so I feel a bit mixed, but I would still give Farine & Cacao another chance.

The strawberry & pistachio filled croissants were disappointing; I didn't find the flavors very tasty. The hot chocolate was really not good.

Jan 26, 2026
on Google

Une grosse déception. Les gâteaux sont gélatineux & chimiques. J'ai pris 3 pâtisseries : mangue, fruit passion & marron & framboises.

Le goût est fade & trop sucré pour certain. Aucune balance des saveurs.

J'ai essayé le pain au chocolat & le croissant. Bref, c'était très moyen. Style grande surface.

Quand on va dans une boulangerie soi-disant d'un grand chef pâtissier, on s'attend à mieux.

& pour le prix, 56$ pour 3 pâtisseries & 6 viennoiseries.

Un scandale!

Jan 17, 2026
on Google
5.0

Coup de coeur pour l'entremet poire/chocolat & le croissant à la crème de pistache.
Service très courtois & attentionné.
Le pâtissier (souriant & agréable) a très bien expliqué toutes les compostions des différents desserts.
Merci!

Jan 3, 2026
on Google

Très belle découverte, une équipe au top, autant au service que les pâtissiers que j ai eu la chance de croiser.
Les pâtisserie & viennoiseries sont exceptionnels sans parler de leurs chocolats un vrai délice. Je recommande d y aller y prendre une petite douceur vous ne le regretterez pas. Merci encore

Nov 24, 2025
on Google

Tout est fabuleux chez Farine & Cacao: les desserts somptueux, ni trop riches, ni trop sucrés, les viennoiseries (notamment les magnifiques croissants colorés & fourrés), le chocolat (les pastilles sont à goûter absolument)!
On se sent privilégiée d'avoir un si beau gâteau d'anniversaire quand il vient de cette pâtisserie!

Oct 29, 2025
on Google