État-Major

Name: État-Major
Address: 4005 Rue Ontario E, Montreal, QC, H1W 1T1, CA
Telephone: +1-5149058288
Price range: $$ & $$$
Rating: 4.6

Elevated French bistro classics command the table at État-Major.

Mercier-Hochelaga-Maisonneuve

$$ & $$$

CLOSEDOpens Today at 5 pm

Monday	Closed
Tuesday	5 pm - 10 pm
Wednesday	5 pm - 10 pm
Thursday	5 pm - 10 pm
Friday	5 pm - 10 pm
Saturday	5 pm - 10 pm
Sunday	Closed

Bistro French Market Regional Tartare Bring your own wine Non-alcoholic Drink Options Resto-Bar

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4005 Rue Ontario E, Montreal, H1W 1T1

Mercier-Hochelaga-Maisonneuve, Montreal-East, Montreal

About

État-Major restaurant is located on Ontario Street near Jeanne d'Arc, in the Hochelaga-Maisonneuve district. This beautifully decorated restaurant with a cozy atmosphere will allow you to evade the bustle of the big city. Come savor its delightful French cuisine, made with fresh market ingredients. The varied and exciting menu offers a choice of fish, meat, foie gras, and different main dishes, including a delicious duck an exquisite beef strip loin. Be sure to bring your favorite bottle of wine to accompany your culinary experience. One visit will have you convinced!

Details

Our Specialties

Beef tenderloin, Rabbit, Duck breast, Cod & Tartare.

Amenities, services & more

Capacity: 70 We accept: Master Card, Visa, Interac

Bring your own wine Non-alcoholic Drink Options Resto-Bar Wheelchair Accessible Entrance

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4.6 1745 ratings

5★

66%

4★

24%

3★

2★

1★

Mentioned in:View More

État-Major was featured in the article(s) below.

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Reviews for État-Major

Food

Service

on Google4.4 (1200+)

*as of 2026-08-25

4.6 1745 ratings

5★

66%

4★

24%

3★

2★

1★

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Reviews often mention

dessert(57) vin(51) qualite(44) apportez votre vin(38) prix(37) bruyant(25) magret de canard(20) cerf(18) saveur(17) canard(17) tartare(16) sauce(15)

Review Summary

État-Major is widely regarded as a standout destination in Hochelaga-Maisonneuve, frequently praised for its exceptional culinary creativity and professional, attentive service. Many patrons appreciate the bring your own wine concept, which enhances the value and enjoyment of the varied, seasonally inspired menus. While some visitors note the lively atmosphere can become noisy during peak times or for large groups, the overall experience is consistently described as a high-quality gastronomic adventure. From artfully presented entrees like octopus and scallops to expertly cooked main dishes such as tuna steak and various meat cuts, the commitment to flavor and presentation remains a consistent highlight for those seeking a memorable meal.

Page 85 of 91 - 903 Reviews

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1 Review

4.0

Pas assez de menu sans viande. Pas mal bruyant à partir de 18 h 30. Bon service .À l'écoute de nos bsoins.

Mar 31, 2022

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1 Review

5.0

Vraiment excellent & service impeccable

Mar 29, 2022

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