Elforne offre une expertise culinaire précise axée sur la préparation de pizzas artisanales et des techniques traditionnelles de fermentation de la pâte. Chaque pizza se distingue par des croûtes étirées à la main qui atteignent un équilibre textuel grâce à des processus de cuisson maîtrisés à haute température. Le menu met l'accent sur l'intégration de bases de tomates fraîches avec de la mozzarella de qualité supérieure et diverses charcuteries pour assurer des profils de saveurs constants. La clientèle découvre un environnement de restauration direct, conçu pour l'efficacité et le confort fonctionnel lors de chaque visite. La sélection couvre des interprétations classiques de bases italiennes ainsi que des variations régionales spécifiques qui soulignent des combinaisons de saveurs savoureuses. Cet établissement privilégie l'exécution technique pour maintenir des normes rigoureuses sur chaque commande servie quotidiennement.
Elforne est largement reconnu comme un joyau caché au centre-ville de Montréal, régulièrement salué pour servir certaines des meilleures pizzas au feu de bois de la ville. Les clients soulignent constamment la qualité exceptionnelle des ingrédients frais, la pâte légère et croustillante, ainsi qu'une variété de garnitures savoureuses, notamment les pizzas aux champignons à la crème, méditerranéenne et au pepperoni. Bien que le lieu soit parfois calme, l'atmosphère accueillante et le service personnel dévoué du propriétaire, qui gère souvent la cuisine et la salle seul, créent une expérience authentique et chaleureuse. Bien que certains notent que le service puisse être lent en raison de l'opération en solo, le consensus est que la qualité des plats délicieux et l'environnement hospitalier en font une destination incontournable pour quiconque recherche une expérience de pizza de premier ordre.
Found this unassuming little place a couple of blocks from our hotel when we got in a bit late one evening & were struggling to decide between places to eat we could get booked. Like someone else reviewed, we were slightly skeptical as it was Friday night & it was near empty. The pizzas we had though were absolutely delicious, perfect thin crust base & great toppings. Very reasonable price too. While we were there a few other customers came in which lifted the atmosphere a fair bit, & they had some good laid back music playing. Unless you're after somewhere really lively, I'd definitley recommend.
I'm Italian & I can recommend this as a very good pizza place, where the pizza was prepared with fresh & tasty ingredients. The crust was perfect. Friendly service.
Casual restaurant with amazing Pizza! Toasty crust, fresh ingredients & great well seasoned cheese. Certainly it's a top place, super recommend!!! Hoping it becomes an icon in Montréal.
17 mai 2026
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This is definitely a hidden gem in Montreal! When I walked in, the place was almost empty & the owner greeted me. The vegetarian pizza was amazing! It was flavourful & the thin crust was perfect. Definitely would recommend try out this place for your next pizza night!
Road tripped from Toronto to Montreal for the weekend & stumbled upon this absolute GEM! 🏎?💨 I've eaten pizza all over the world, & I can honestly say this place lands in my Top 10 of all time. 🏆
We ordered the Salmon, Mushroom, & Pepperoni pizzas-each one was better than the last! The crust is perfection. 🤤 Don't even get me started on the salad & that Tiramisu... the perfect finish. 🍰 Also, the chili oil they give you is literally TO DIE FOR. 🔥
If you're in the area (or even if you're not), you HAVE to eat here! 5/5 stars easily. ⭐?⭐?⭐?⭐?⭐?
Really nice ambiance. Pizza was excellent. I had the funghi & the flavours were deep & crust airy crispy light. The homemade chili crisps go super well with the cheese & tomato. Friendly owner clearly passionate about the food. Classy quiet decor too
I went to Elforne for lunch with a group of 10. We called in advance to let them know we were coming. When we arrived, the restaurant was empty - & unfortunately, we quickly understood why.
We waited about an hour for our pizzas. When they finally arrived, the crust was burnt while the middle was still raw. The ingredients did not taste fresh, & the cheese felt industrial & low quality. For $30 per pizza in downtown Montreal, this is completely unacceptable - especially in such a competitive market.
What made it worse was the service. Only one person was working in the restaurant. He never once came to check on us or ask if the food was okay. There was no follow-up, no acknowledgment of the long wait, nothing.
I genuinely wanted this place to be good. The concept has potential. But based on this experience, I cannot recommend it. With this level of execution & attention to detail, it's hard to see how it can compete long term.
Hidden little gem right here! Just had the pepperoni pizza & it was awesome! Cooked to perfection. The crust & sauce were great, next time I would just get the margherita pizza. Also ask for the hot sauce if you like....fire!
Fairly slow on a Wednesday night, I was only one sitting down. Hope more people find & enjoy this place!
