Du Boucher à la Table est à la fois une boucherie, et un restaurant « apportez votre vin » qui saura combler vos envies de viandes les plus folles !
Dans cet établissement on ne se casse pas la tête ; un menu à la carte, différent chaque semaine, offrant des produits locaux misant sur la fraicheur, est mis à la disposition des clients qui s’y installent. Vous pouvez choisir parmi la plus fine sélection de veau de lait du Québec, de porc organique, de bœuf certifié AAA ou encore de l’agneau du Québec, et simplement déguster le tout sur place. Nous offrons également des spécialités italiennes tels que des pâtes, des plats de poisson grillé ; la fraicheur sera au rendez-vous, peu importe le choix que vous ferez, c’est garanti. C’est dans une ambiance chaleureuse et une salle pouvant accueillir jusqu’à 110 personnes que l’on vous attend. L’espace est idéal pour célébrer un évènement d’envergure, n’hésitez pas à vous informer pour une réservation de groupe, vous serez définitivement satisfait d’avoir choisi Du Boucher à la Table.
Du Boucher à la Table a été choisi parmi les meilleurs restaurants italiens de 2018 selon le magazine Panoram. De plus, nous nous méritons d’ailleurs le titre de « meilleure boucherie italienne » depuis maintenant trois ans.
Nos Spécialités
Viandes de haute qualité du boucher à votre assiette et spécialités italiennes.
Les avis sur Du Boucher À La Table mettent en avant une viande de grande qualité et des cuissons parfaitement maîtrisées, un large choix de viandes et de fruits de mer, des plats copieux et une présentation soignée, ainsi qu'un service chaleureux et efficace dans une ambiance conviviale. On souligne aussi l'attrait d'apporter son vin et l'accueil attentif du personnel, même lors des périodes d'affluence, avec une réservation fortement recommandée car l'établissement est souvent complet. Quelques points d'attention reviennent, comme le bruit et les tables serrées, et certains trouvent que l'eau embouteillée est payable, mais dans l'ensemble la qualité des produits et le professionnalisme du personnel incitent à revenir et à recommander l'adresse.
The food is excellent, a little on the expensive side but you're getting quality , the ambiance is very loud not a place for a romantic dinner 😀, it's bring your own wine , the service is excellent , for meat lovers this is definitely the place
Love to go here.
Bring your own wine & the food has always been good.
The only negative point I have is that they only serve water in bottles & at 6/7$ a bottle when you have people that don't drink or kids as well it becomes more expensive than the food it self.
Other than that great please for lunch meetings & special occasions.
Good food & service. Try the fried calamari, prosciutto, tuna tataki, veal with portobello sauce & vegetables, seafood pasta, salmon tartare. It's a bring your wine & beer. There's a beautiful terrace with about 50 places. Indoor it's about 50 places with high & standard tables.
The service here is great. I have never heard of this place before I went with some friends. It is a nice bring your own wine meat restaurant. I don't eat meat so I had the sea bass. & some appetizers. The tuna tar tar & the burrata to start. Everything was fresh & full of flavor. They have a large selection of dessers as well.
22 janv. 2025
sur Google
🍽️
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Imagine a butcher shop that sells top notch meat cuts that cooks your selection for you on a grill & serves it like in a grand restaurant with a magnificent presentation right to your table & you have "Du Boucher à la Table". The service was also top notch. The place was full on a Thursday night so reservations are recommended. It's a bring your own wine so don't forget your bottle. The menu is varied & there is a vegetarian option.
We were 2 couples & ordered a few appetizers. The calamari was good as was the octopus. The salad was fresh as well. Rib steak was a nice piece & well prepared. They were kind enough to decant my older wine. Although it was quite noisy, I would recommend.
Not at all what I expected. Way over priced for the service & the quality of food. The table was too tiny we asked for another table to be added if possible. We were told tables were reserved. The busboy was kind enough to get us the extra table. We asked for a mid-well cooked steak, we got a charcoaled piece. Best part, the waiter arguied that was what we ordered. We waited a total time of 2h13m for a steak dinner. Bring your own wine is what's keeping this place in business. The signature dessert is just ok. Not to die for really. The pasta was good. The calamari could be a little crispy. They serve a plate of antipasto which is free with bread. After the meal, we got a plate of fruits (oranges, melon, & spoiled grapes) complementary of the house. Over all, it wasn't the greatest of experiences.
Neat Bring You Own Wine restaurant. This is a solid 4.5 in my book (if only Google allows .5 rating) The food is excellent. Everything is well prepared & you can tell the ingredients are fresh. I sure hope so as it's a butcher place at the same time. The steaks are of great quality. We tried various dishes & they're generous enough in size to share. The services were meticulous & friendly. The price is on point. It's not cheap, but definitely not overcharged. The ambiance is cozy. You're either sitted inside with minimal decor or outside under the chapiteau. It does have its charm, but nothing to rave about. Definitely put the emphasis on the great company you're with & the wine you brought to enjoy!
3 juil. 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
My colleagues suggested me to try this place & I can't thank them enough. From the outside, you would think it's a casual restaurant attached to a butcher shop as an add on but once you get in, the atmosphere changes to a nice family style ambiance. We were a group of 8 & we went on a monday, & it was packed just to give you an idea! The staff were welcoming & friendly, they have an extensive seasonal menu & they took time to explain to us how it works for us first timers. We started with the calamari, & they were cooked to perfection!! Not too much batter & great seasoning. I ordered the ribeye steak & it was cooked perfect medium rare. The portion was great for the price. I finish with the tartufo & it was amazing. A gelato dessert with caramel inside, yes!! Overall, great discovery, i would come back for sure with my friends:)) & it a bring your own wine restaurant, good vibes only
Great ambiance for a get together with friends. Good food delish 😋 fresh grilled veggies & the steak cooked perfection the 🐟 fish is my favorite grilled cleaned soo good desserts pistachios ice cream lemonchelo cake & the best Italian coffee ☕ great service they are professional & give u all the time u need 😋 enjoy ohh bring yr own wine 🍷
