Du Boucher à la Table est à la fois une boucherie, et un restaurant « apportez votre vin » qui saura combler vos envies de viandes les plus folles !
Dans cet établissement on ne se casse pas la tête ; un menu à la carte, différent chaque semaine, offrant des produits locaux misant sur la fraicheur, est mis à la disposition des clients qui s’y installent. Vous pouvez choisir parmi la plus fine sélection de veau de lait du Québec, de porc organique, de bœuf certifié AAA ou encore de l’agneau du Québec, et simplement déguster le tout sur place. Nous offrons également des spécialités italiennes tels que des pâtes, des plats de poisson grillé ; la fraicheur sera au rendez-vous, peu importe le choix que vous ferez, c’est garanti. C’est dans une ambiance chaleureuse et une salle pouvant accueillir jusqu’à 110 personnes que l’on vous attend. L’espace est idéal pour célébrer un évènement d’envergure, n’hésitez pas à vous informer pour une réservation de groupe, vous serez définitivement satisfait d’avoir choisi Du Boucher à la Table.
Du Boucher à la Table a été choisi parmi les meilleurs restaurants italiens de 2018 selon le magazine Panoram. De plus, nous nous méritons d’ailleurs le titre de « meilleure boucherie italienne » depuis maintenant trois ans.
Nos Spécialités
Viandes de haute qualité du boucher à votre assiette et spécialités italiennes.
Les avis sur Du Boucher À La Table mettent en avant une viande de grande qualité et des cuissons parfaitement maîtrisées, un large choix de viandes et de fruits de mer, des plats copieux et une présentation soignée, ainsi qu'un service chaleureux et efficace dans une ambiance conviviale. On souligne aussi l'attrait d'apporter son vin et l'accueil attentif du personnel, même lors des périodes d'affluence, avec une réservation fortement recommandée car l'établissement est souvent complet. Quelques points d'attention reviennent, comme le bruit et les tables serrées, et certains trouvent que l'eau embouteillée est payable, mais dans l'ensemble la qualité des produits et le professionnalisme du personnel incitent à revenir et à recommander l'adresse.
Meilleur resto Italien'Steakhouse' ! La nourriture est excellente & authentique, l'ambiance est conviviale & le service est parfait. Merci Danny pour ton bon service & la belle soirée !
27 févr. 2026
sur Google
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The tomahawk steak was perfectly cooked. Rib steak came out rare so we asked to cooked it longer but then the steak was medium, medium rare & also some parts were rare. The lamb was medium instead of medium rare. The salmon tartare was good but the beef tartare didn't taste as fresh. The calamari is very good. The worse part is that you have to pay for flat water, you're not allowed to have tap water. Also their menu is on the walls & with the bad lighting, you can't see the menu. For the price point, i expected better & especially for a place known for their fresh cuts of meat, they should know how to cook it more consistently! Here's some photos of the menu so you guys dont have to struggle like us.
My oh my! This place is perfect. If you're looking for reasonably priced, delicious steak this is the place. It's not cheap, it's not over priced, & it's extremely delicious. Service is wonderful. The sides are fantastic as well, roasted potatoes, peppers, broccoli. Probably the best steak I've had in the area.
The food was amazing & of great quality. We ordered the grilled octopus & rib steak & everything was cooked to perfection! I was very annoyed at the set up of the menu. It's written in chalk boards throughout the restaurant. Our waiter gave us a speedy rundown of each item & somehow I was supposed to remember the description of each menu item? Really?
30 août 2025
sur Google
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Service attentionné & impeccable. Les serveurs sont plaisants & chaleureux. Les pieces de viande sont de qualité & la saveur est au rendez-vous. Bon petit apportez votre vin qui donne une expérience de steakhouse sans la facture qui va avec.
I celebrate on a Sunday for Easter with my family at this spot that one my friend suggest me to give it a try ! I invited my husband, father-in-law & my mom wanted to join us with the kids & we absolutely enjoy the food in there ❤?
The service was great ! Absolutely love the 5 stars service ✨? We start the food with two entree of fried calamari to share along with the bread , it arrives super fast & we enjoyed the first courses & was looking forward to get the main dishes ! We order a tomahawk steak (beef), rib steak & a du boucher steak to share. It took over a hour to received the main courses as we were hungry 🥲 it was our first time in here so didn't know that it would've taken so long to get it ready. However, once we received the main courses with also a platter of shrimp, it was soooo delicious 😋 We really enjoy our food to share with the family & after that order the desserts & coffee 🍨 🎂 ☕?
Steak were extremely tender & worth the wait at the end ! Would come back again with the family in the futur 🥰 next time we know that the food takes longer to cook ❤? worth the price for the quality of their food
Side note: I just wish we had the menu on hands because it was hard to remember & to translate to my family everytime even if they had the menu all written on the wall was bit hard to read from where we were seated at 😅
20 avr. 2025
sur Google
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Literally right next to the butcher shop.. Relaxed atmosphere, professional waiters with great service. Food was top-notch. Our group shared beef & salmon tartare, calamari, arabiatta, ravioli, & a perfectly prepared porterhouse steak (Florentine).. Prices were very reasonable for the quality of the food.
The overall experience was average - seemed disorganized when you enter even though we had a reservation. The good overall but quite over priced . Ordered a rib steak $48 which was decent but the two sides served with the steak were skimpy ( less than a half of pepper & potatoe). Ordered a lobster tail as an add on for $20 & the tail was no more than two small bites - very disappointing. The calamari were decent but at a $25 for a small portion. I found the restaurant too noisy & you are practically on top of each other.
Best steak in the town! Fresh & juicy! We ordered salmon & beaf tartare & tuna tataki for appetizers & T-bone (Fiorentina) & fillet miniogn steak for dinner. T-bone was portion for two but I think it was actually for three persons. taste was amazing! We went there on Wednesday & it was crowded as we barrly could here each other but we received good service. Price was good considering quality & portion size. They brought us some fresh fruit pieces after our dinner.
We were 2 couples & ordered a few appetizers. The calamari was good as was the octopus. The salad was fresh as well. Rib steak was a nice piece & well prepared. They were kind enough to decant my older wine. Although it was quite noisy, I would recommend.
6 oct. 2024
sur Google
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Not at all what I expected. Way over priced for the service & the quality of food. The table was too tiny we asked for another table to be added if possible. We were told tables were reserved. The busboy was kind enough to get us the extra table. We asked for a mid-well cooked steak, we got a charcoaled piece. Best part, the waiter arguied that was what we ordered. We waited a total time of 2h13m for a steak dinner. Bring your own wine is what's keeping this place in business. The signature dessert is just ok. Not to die for really. The pasta was good. The calamari could be a little crispy. They serve a plate of antipasto which is free with bread. After the meal, we got a plate of fruits (oranges, melon, & spoiled grapes) complementary of the house. Over all, it wasn't the greatest of experiences.
July 2024. Our annual visit to Montreal. Family took us to this resto at our request. Compared to last year, a bit disappointed. Atmosphere... About the same but with less clients. Service... Many waiters have been changed. Service is ok only. Food... The highly recommended oysters are only so, so. The calamari is good, the cesar salad is ok, the beef tartare is as expected not outstanding, pieces of meat could be more finely chopped. The steak knives need to be replaced, all of their handles have splinters. The glasses are dirty, 8 out of 10 are dirty with stains on the side & leftover lipstick stains on the rim. All in, fairly disappointed. The owner just left as we arrived at 6pm. He needs to be back on the ball watching over this place. @@@@@@@@@ July 2023. Our family of 7 adults went there for dinner. The only drawback is that we had to choose between the 5:30 (too early) or the 8:30 (too late) sitting. We opted for the early one. The food was excellent. This is a meat place, not recommended for non meat eaters. Service is friendly & efficient. Decor is simple & suitable for family or big group (not recommended for business lunch or dinner). It's a BYOB too. A bit far from downtown, if you are on business in Montreal.
