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Restaurant

Délices d'Asie

Bring your own wine
Saint-Lambert
4.6$ & $$
CLOSEDOpens Today at 5 pm
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Easter: hours might differ
Délices d'Asie Saint-Lambert Restaurant: Menu, Reviews & Reserve (2026)
AsianSzechuanChineseSushiBring your own wine
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4.668 ratings
5★
72%
4★
16%
3★
9%
2★
1%
1★
1%

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Reviews for Délices d'Asie

Food
Service
on Google4.6 (200+)
*as of 2026-04-01
4.668 ratings
5★
72%
4★
16%
3★
9%
2★
1%
1★
1%
Write your review

Reviews often mention

Display Allvin(5) qualite(5) prix(5) spring roll(4) apportez votre vin(4) soup(4) asiatique(4) poulet(4) frequente(4) pretty good(3) général tao(3) recommend(3)

Review Summary

Délices d'Asie is described as a humble and cozy spot with a friendly, efficient staff and solid, often fresh tasting food, valued for good value, clean surroundings, and a welcoming atmosphere, with many longtime patrons noting consistency. Reviews highlight both strengths and weaknesses: some dishes shine with flavorful sauces or ingredients like chicken with cashews or Singapore noodles, while portions are sometimes reported as a bit smaller and a few meals described as average or reheated. The option to bring your own wine is a big plus for many guests. Changes in hours after the pandemic have limited visits for some, but the restaurant remains a reference for Asian cuisine for others who have frequented it for years. Overall, the sentiment is mixed but leans positive, presenting Délices d'Asie as a dependable, affordable choice with warm service and occasional standout dishes, alongside some inconsistent experiences.
Page 1 of 1 - 2 Reviews
Foodie
13 Reviews
4.5

Bon resto vraiment pas cher, populaire & apportez votre vin (saq tout près). Service Très rapide, à la limite de l'expeditif.

Jan 2, 2014
PouneKill
29 Reviews
3.0

Pour nous, c'était un resto qui valait le détour...nous l'avons maintenant délaissé !!

Nous aimions nous y retrouver tant en tête à tête qu'avec des amis. La facture n’est pas élevée avec cette formule apportez votre vin.

Les mets étaient excellents, la soupe wonton & le boeuf croustillant aux sésames étaient sans contredit mon plat fétiche. Les crevettes schéwanaises étaient vraiment très bonnes. Nous avons fréquentés ce restaurant pendant quelques années car tous les plats essayés était délicieux. Malheureusement, ce n'est plus pareil, les plats sont surcuits & secs... dommage.

Rafraîchi au printemps 2010, ce resto est propre, modeste, correct. Le service est sympatique & rapide.

Très populaire, donc très fréquenté, une réservation s’impose surtout si vous souhaitez y aller le vendredi &/ou le samedi soir.

May 18, 2013
View 68 ratings