Côte St Luc Bar-B-Q se spécialise dans le poulet grillé au charbon de bois préparé avec un mélange d'épices emblématique qui définit sa réputation culinaire établie de longue date. Le processus de rôtisserie produit une viande tendre avec une peau croustillante et assaisonnée qui constitue le pilier d'un menu axé sur des classiques du confort alimentaire. La clientèle fréquente cet établissement pour la qualité constante de la volaille servie avec des frites coupées à la main et une sauce riche et savoureuse. Le menu comprend également des accompagnements traditionnels tels que la salade de chou crémeuse et diverses salades qui complètent les saveurs fumées de la protéine principale. Un service efficace assure la préparation rapide de ces grillades pour la salle à manger et les commandes à emporter. Cet établissement privilégie une technique de rôtisserie authentique et des profils d'assaisonnement robustes.
Côte St Luc Bar-B-Q est largement considéré par ses clients fidèles comme une référence pour son poulet rôti au charbon de bois authentique dans l'Ouest-de-l'Île. De nombreux commentaires saluent la constance et les saveurs nostalgiques du poulet, des frites fraîches et de la sauce savoureuse qui définissent l'établissement depuis des décennies. Bien que la majorité de la clientèle apprécie les portions généreuses, le personnel accueillant et la propreté des lieux, certains avis récents soulignent des préoccupations concernant une qualité inégale, des accompagnements manquants dans les commandes à emporter et une hausse des prix. Malgré ces critiques occasionnelles, le restaurant demeure une destination prisée par les familles et les habitués qui apprécient son approche traditionnelle de la cuisine réconfortante et son service dévoué.
always good but used to be better. use sml plates so it looks like you get more but no room to cut the chicken so becomes messy & awkward. & they also changed their famous sauce. probably won't go back.
Linda, our waitress, is tge best! We always share good conversations. The food is good & the coffee is one of the best I've had in restaurants that aren't coffee shops.
18 juin 2026
sur Google
🍽️
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My family has been ordering & dining in at this location for at least 40 years since they moved from Lasalle to D.D.O. when I was 5, & I'm 46 this July! The food has always been the same: EXCELLENT! I am always happy to see Linda & company who are always so courteous & polite, & like visiting an old friend! Other BBQ chicken restaurants can't compare to this place, because it is uniquely *SO* good, from the savory rôtisserie flavor to the gravy, fries & even the bun 😋
If I might make a suggestion, if there is *ANY* way to make a wings option/variety in the exact same way as the rôtisserie chicken (crispy skin with that savory rôtisserie flavor you are known & famous for), I feel it will be a real winner 💯🔥🤩👍
I haven't been able to come by as often as I'd have liked these past few years, but I'm glad I was able to 3 times this week alone 😋👍
Great spot, honestly a super underrated chicken place. The food is always solid, flavorful, & consistently good. Definitely worth checking out if you're in the area.
As a first-time customer at Côte St Luc BBQ West Island, I was genuinely impressed. From the moment I walked in, the staff were welcoming & friendly. The food exceeded my expectations-the BBQ chicken was tender, flavorful, & perfectly cooked, & the fries were fresh & delicious. The portions were generous, & you could really tell that they take pride in the quality of their food. I can definitely see why this place has such a loyal following. I'll absolutely be coming back & would highly recommend it to anyone looking for a great meal & excellent service!
I've been a patron of this location for decades. It was one of the few BBQ spots left that still had quality chicken. Almost every other BBQ chicken you get today is boiled to death & then put on the spit for a few minutes to fake the roasting process. Unfortunately, yet another establishment has fallen victim to this method of preparing BBQ chicken. I ordered a whole chicken today & it came out rubbery, with the containers full of liquid - essentially watered down chicken drippings. The fries, sauce, & coleslaw were as good as ever, hence the 3* review (I would do 2.5 if I could), but the roasted chicken is what we go there for.
