CRU - Bar à Huîtres in Saint-Lambert, offers a most creative menu. A wide range of seafood and fish and a selection of tartare and meats aged on site. A dedicated chef will offer you about fifteen oyster varieties every night. The incredible staff will suggest the perfect wine pairing for your dish. With its affordable prices, this restaurant is accessible to everyone. A beautiful discovery, well located, beautiful decor and a relaxing ambiance. You'll love your meal!
CRU - Bar à Huîtres is described in reviews as a refined seafood spot where the oysters, tartare, and other dishes are frequently praised for freshness and bold flavors, and the service is consistently described as attentive, friendly, and efficient, with many visitors enjoying a thoughtful wine list and a welcoming ambiance. Some entries note occasional service gaps, longer waits, and menu items that fall short of expectations, while others highlight flawless execution and generous portions that feel worth the price. Overall, the consensus is that CRU offers a memorable, high quality dining experience for seafood lovers, with standout moments around the seafood platter and tartare, and a vibrant atmosphere that remains engaging on busy nights.
À ne pas manquer ! Des mélanges subtiles de saveurs, toujours préparé avec goût. Des aliments très frais dont le goût n'est pas masqué par des artifices. Je le recommande, particulièrement pour le flétan & le grand choix d'huitres.
Jun 25, 2022
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Excellente table! Nous n'y retournerons plus cependant parce que pour la deuxième fois nous sommes invités à quitter dès 20h30 pour faire place au 2e service...
Jun 20, 2022
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