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Crèmerie

Crèmerie -18°

Griffintown
4.4$
FERMÉOuvre aujourd'hui à 17:00
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Crèmerie -18° Griffintown, Montréal : Menu, Avis & Réservations (2026)
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Ils annoncent -18° tout l'été

Commodités, services et plus

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5★
74%
4★
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2★
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Avis pour Crèmerie -18°

Nourriture
Service
sur Google4.5 (80+)
*au 2026-05-15
5★
74%
4★
9%
3★
4%
2★
11%
1★
2%

Résumé des avis

Crèmerie -18° offre une glace onctueuse et crémeuse avec une grande variété de trempes et garnitures, et des options lactées et véganes. Plusieurs avis soulignent un accueil chaleureux et une ambiance conviviale à Griffintown. Les saveurs audacieuses et équilibrées sont appréciées, avec des favoris comme la vanille, la pistache et la fraise, ainsi que des twists originaux comme lotus ou miel brûlé au miso caramel. Le personnel est décrit comme accueillant et sympathique, et le lieu est un spot lumineux et agréable. Certains trouvent les prix élevés et certaines glaces manquent de richesse. Dans l'ensemble, Crèmerie -18° est salué pour ses options véganes et sa variété de parfums, et constitue une halte à essayer dans le quartier.

Soft serve ice cream. Perfectly creamy vanilla, vegan available also. Tried three of their -18C specials. Ananas with white chocolate is probably our favourite. Can't wait to try more.

30 juil. 2025
sur Google

It's a convenient location & nice vibe. Menu is confusing - based on reviews, I was expecting creative flavours, but it's just vanilla soft serve, several dips, & several toppings. Overall it's good, the ice cream & dip were solid quality, very creamy & balanced. But if you have a La Dipperie closer to you, not worth your trip. Typical price, it was about $15 for two small cones (not especially'affordable' like other reviews say).

26 juil. 2025
sur Google

I stumbled upon this gem while wandering around Griffintown, & let me tell you it was love at first lick!

The ice cream? Smooth, creamy, & outrageously flavourful. Every lick tastes like it was handcrafted by dessert deities. I went for the black sesame & pistachio swirl, & I swear, I heard angels sing. My friend had the burnt honey with miso caramel & declared it'a spiritual experience.' They're bold with their flavours, but everything is so balanced, you just want to keep going back to try them all.

Toppings? Next level. Think toasted marshmallow fluff torched on the spot, chunks of real brownie, homemade syrups, & candied nuts that crunch with every bite. Nothing artificial. Nothing generic. Just pure indulgence.

The staff? Absolute sweethearts. Friendly, patient, & clearly passionate about their craft. They take the time to explain the flavours, offer suggestions, & let you sample if you're indecisive (guilty as charged).

Bonus points for offering dairy-free & vegan options that actually taste good. Not an afterthought these are rich, flavourful, & satisfying enough to fool even the most die-hard dairy lover.

25 juil. 2025
sur Google

It stands out as a vibrant oasis amidst the urban landscape with its inviting atmosphere.

As we stepped to the window, we were greeted by employees donning adorable vintage uniforms-complete with shirts, aprons, & charming paper caps-so cute. Though still in a soft-opening phase during our visit, we did manage to try one of their signature treats: Camerise Royale.

This delicious soft serve, artfully layered with camerise (hacksap), was very refreshing & creamy.
We will be back for more of their full menu.

24 juil. 2025
sur Google