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Commodore Restaurant - recent news.
A vibrant blend of timeless elegance and modern energy.
Merging the classic charm of a French bistro with a contemporary touch rooted in Montreal’s rhythm, this restaurant enchants with an atmosphere that is both warm and sophisticated. Its subtly reimagined retro-inspired décor creates a welcoming space where guests love to gather at any time of day.
Whether it’s a gourmet pause between meetings, a lively moment before or after a show, or a relaxed Sunday brunch with friends, this spot stands out as a lively, elegant, and thoroughly contemporary destination — where every visit is an experience to savor.
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Reviews for Commodore Restaurant
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Reviews often mention
hotel(21) decor(14) dessert(12) breakfast(12) delphine(11) french(11) salad(10) attentive(10) brunch(9) salmon(9) beautiful(9) recommend(9)I stayed here at the end of February & absolutely loved my stay. Chic new cozy trendy hotel. I sincerely think it's one of the best places I've stayed in a very long time. The details in the architecture of this place is absolutely divine. Not a single spot didn't leave me in awe. It's absolutely gorgeous in all of the common spaces. The breakfast at the Commodore was delicious. Service was a little slow & wonky at first but staff was friendly & food was extra yummy, well cooked & seasoned. Staff throughout the hotel were very friendly & welcoming. Really enjoyed my stay. The room was gorgeous & clean. The only thing I didn't really like is the toilet situation... No one wants to be heard when nature calls, doesn't matter if you're in a romantic or platonic situation...closed room with a fan will always be the way to go.
The main meals were delicious. Well plated. The service was reasonable. The entrees were also beautifully decorated, but I feel we were served 1 scallop sliced thinly. Would have liked to finish the dinner with a decaf but none was available
Had brunch at Commodore with family after my teen saw it on TickTok (!!!). Everything was perfect but it's clearly overpriced. Sharp & kind staff, great ambience, generous & delicious meals. But at 124$ for 3, without alcohol or specialty coffee, it's clearly overpriced & that's why I didn't give 5 stars.
Dinner service was slow but the waiter was delightful, helpful & overall good. The food itself was underwhelming & flavorless. The menu is lacking & limited, so it's hard to decide what to order. Breakfast/brunch was where it fell off. Next morning I went for brunch, got seated but no one ever came to even offer water. I waited for a while trying to flag someone down. After 30 mins of nothing, I walked out.
Nous avons déjeuner un samedi. Super service, notre serveur Philippe a été avenant & très aimable. Nous n'avions pas besoin de redemander du café & il arrivait 👌 Belle ambiance & beau décor, la nourriture était très bonne. Nous n'avons pas été déçus.
Everything about this place is 10/10; amazing food, great service, & really nice ambiance. Restaurant is located inside the HONEYROSE Hotel.
Very impressed with our dinner & desserts tonight at Commodore. Great service too!
Un superbe restaurant au coeur de l'hôtel Honeyrose. Une deco 50's très classe. Cuisine de qualité & ambiance BCBG.
Gnocchi was dry & unrecognizable. Duck breast had good flavor but was very tough & over cooked. Took a long time (1 hour) to get our main course, it was obvious the kitchen forgot our order. No big deal but kinda messed up our plans for the night. Had to remind the staff & flag them down to get anything. But it was clean & the Espresso martini was good!
The atmosphere & the place are very cute, the service was very good & the staff were nice. The food was OKAY, I got the vege egg benedict for brunch, it can be better. They have GF options.
Great food but service is just nonexistent. We were there for dinner last night as hotel guests. The server sat us at the table but then didn't come back even with the water for a good half & hours, the same issue continued throughout the night. At the end we considered ordering the dessert & asked to see the dessert menu. The server said she will go get the menu & disappeared again. We waited & waited for well over 30 minutes & then had to flag another server to just ask for our final bill. Awful experience.
Best service I've ever had in Montreal, the food is phenomenal & it's definitely a must try!!!
The food was mostly really good. Fish of the moment was way overpriced compared to the rest of the menu (for a cheap fish). Service was mediocre at best.
The place is really beautiful & fancy but a bit dark. The food is overpriced for the taste, it wasn't amazing at all & the menu is a bit empty, more choices would be appreciated. The fries were too salty, I couldn't finish them. The staff was okay. The lady at reception was such a sweetheart.
Merci à toi Nikita, une expérience à vivre entre bons amis & famille, t'es une star le Russe!
Nous sommes arrivés là par hasard pour souper, très belle découverte. Service, cuisine & ambiance : rien à dire. Suite à la lecture des avis sur Google, je tenais à donner mon avis : 1) Oui c'est chiant de ne pas avoir les vins demandés qui sont à la carte. Cependant cela arrive qu'ils ne soient pas disponibles, depuis le COVID, c'est parfois compliqué d'avoir certains vins. ( Je ne parle pas forcément d'importation privée. ) ( PS : Oui je parle de la SAQ ). 2) Comparer certains plats à ceux de la Belle Province ou du Tim Hortons... C'est un non. 3) Lisez correctement le menu, pour exemple il est écrit sur ce dernier : « Magret de canard rôti », il n'y a pas pas marqué Magret de canard ENTIER. En bref : soyez indulgents sur les ouvertures de restaurants, bars, cafés etc.. ( LE MONDE DE LA RESTAU AU COMPLET AU FINAL ). Cela prend du temps de mettre une équipe en place, de trouver le bon menu qui correspond à l'établissement & j'en passe... PS : Surtout si vous n'avez pas de papilles gustatives digne de ce nom. PPS : Merci Nikita