La chifa est, pour le chef Larrea, une façon de partager ses souvenirs d’enfance à travers sa propre interprétation de la cuisine sino-péruvienne, proposée au sein de ce restaurant chifa Montréal. Originaire du Pérou, la chifa - pilier de ce restaurant chinois péruvien Montréal - est issue de la rencontre entre les techniques de la cuisine chinoise et les ingrédients traditionnels péruviens. Cette identité culinaire unique s’exprime dans un restaurant fusion Montréal mettant à l’honneur la cuisine nikkei et chifa Montréal, dans une atmosphère familiale, détendue et chaleureuse, idéale pour les repas en famille, les enfants et les moments de 5 à 7, à proximité du Centre Bell, de la Place des Arts, des festivals et du Palais des congrès.
Nos Spécialités
Ceviche, anticucho, causa, chicharron, lomo saltado, frites de yuca, canard pékin, riz frit & cocktails au Pisco.
Chifa est une adresse qui mêle habilement les saveurs péruviennes et chinoises dans une expérience culinaire dynamique, avec des plats savoureux, une ambiance élégante et un service attentif salués par de nombreux avis, ainsi que des cocktails créatifs et une atmosphère conviviale. Bien que certains commentaires signalent des portions modestes ou des soirées très fréquentées, l'impression générale met en avant l'originalité, la qualité et des saveurs mémorables.
This was our first experience trying any sort of peruvian food & we were very impressed. The cocktail menu contained a selection of predictable Pisco drinks, which we had no problem enjoying! Shoutout to any cocktail with passionfruit. For the food it is a fusion of peruvian & Chinese & we took the bartenders recommendations & tried the ceviche Pato caliente, the lomo saltado (the sauce being the highlight here for sure) & the chaufa especiale (fried rice). This was definitely enough food for the two of us. Overall great service & recommendations. We will definitely be back.
3 oct. 2024
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🍽️
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The problem with some "tapas" style restaurants in Montreal is that they charge you 15$+ plus for a small tapa plate, unfortunately. The concept of tapas is small cheap plates to be accompanied by drinks, so this way we can really share & taste different things. Not full plate price. They took several minutes to bring one of our friends tapa, just because we wouldn't share as they "advise". Food is good tho, not the best Peruvian in town, but still good. The ambiance is also nice!
The staff greeted us with big smiles & seated us promptly. The bartender was really cool. Made great drinks (see pictures). The atmosphere was great & the food came out quickly. Happy hour is really good there, you can save mucho bucks from 5 to 7pm. Only downside is the location of the bathroom which is a bit of a hike but did not downgrade my experience. Go for the dumplings!! The 4 skewers were fantastic... mushroom, chicken, duck, beef. Server with the tatts is really nice & told my gf that she is really beautiful. Great time!
The food at this place is just incredible if you like trying fusion cuisine asian/peruvian. The staff is super nice & absolutely passionate I have discovered so many great dishes & drinks from their recommendations. Must try the Pisco Sour 🍹 & the 4 skewers tasting 🍢 as well as the ceviche are my personal favorites. This is really a montreal hidden gem 💎 most restaurant staff from other high end restaurants love to go to this spot to eat & that says a lot. It can be a bit tight & you do need a reservation as it's mostly sold out for the busy nights like Thursday to Sunday.
24 juil. 2024
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Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Charming atmosphere & great location. The anticuchos de pulpo (octopus) were the highlight of the menu (the sauce was exquisite!)! Other dishes varied from good to okay, & drinks were a bit disappointing-I don't think they used pisco in the "pisco sour" (perhaps Brandi?). The picarones came out undercooked inside, hopefully just a bad batch.
It's more like chinese food fusion with Peruvian palate. There's strong wok hei in the fried rice! Impressive with the cook. Setting is great for table of 4, squeeze a bit for cosy cosy 6 😁. Service staff can be a bit hard to gather their attention. Drinks & food came out wrong. Maybe it's a one off. Will visit again to confirm.
We had a very fun Saturday evening. We were greeted with warmth & hospitality at Chifa & the service continue to be excellent with our very charming waiter too. Drinks were excellent. (Purple Dragon & El Sensual were our favourites). Food was ok, but we particularly liked the duck dish & the salmon ceviche. The egg roll was very average for the price & the bao bun although good at 17$ for one is a bit absurd. Nevertheless, if you're looking for a fun evening with friends, don't hesitate to book here. You'll be pleased.
A must try- highly recommended spot for great quality tapas of Chinese-Peruvian fusion food. Amazing service, the staff was very friendly! Thank you to the manager, for the special attention! The drinks were great, but the maracuya sour was perfect! Best quality all around! Thank you for a great experience! Definitely coming back soon! 👌🏼
It's ok.. I don't know why the food is spicy. They use way too many sauces on their plates. Not the best food... there are way better places you can go to. Save yourselves 145$ for 2 drinks & 3 appetizers. Also service needs major improvement. Our expectations were much higher, we left disappointed.
The restaurant had great atmosphere the staff super attentive , the service was quick & efficient & both the food & drinks were just amazing! Highly recommend!
We had a lovely time at Chifa. Food & drinks were superb. I had two pisco drinks & my partner had an excellent gin cocktail. We tried the General Bao appetizer. It was the best version of that I've ever had. We were delighted by the other entrees. In particular their take in the fried chicken was imaginative & well executed. A great find!
