Chifa

Killian

5.0

Restaurant fusion péruvien & chinois

Cuisine excellente & très belles assiettes, prix raisonnable & service très attentionné par Jérémie

Je recommande tout les plats en photos surtout le ceviche de porc , les quatre brochettes & le tiradito de saumon

Je recommande aussi de tout partager pour goûter à tout

Sadie

5.0

Some of the best food I've ever had in Montreal. The ceviche was so incredibly fresh & delicious, & all the food we had was absolutely superb. You can tell a lot of thought & attention has been put into crafting the menu. Will be back!

Bryan

5.0

Everything we had was delicious, but the Ceviche Caliente (served hot rather than traditional cold) stood out with amazing & uniquely complex flavor. Highly recommended

Leung

5.0

The Ceviche Caliente was BOMB!🔥 The whole point of going out for dinner is having an amazing meal, going to a place with great ambiance, & most importantly, being treated well, almost pampered. This team treated us like family & we'll definitely make this a fixed stop once we're back in MTL. Thanks Fuad & Natalia for an amazing experience👌🏽

Chris

4.0

This restaurant is a hidden gem on Bleury just south of Rene Levesque. The food is a Peruvian-Asian inspired fusion & it is both delicious & creative. We had the sui mai & ceviche as starters which were both great followed by several mains including the lomo saltado, Jalea Mixta, Market Veggies & Chi Jau Kai chicken. We loved it! The Pisco Sour & Chilcano cocktails were also very good. Overall, a very positive experience & we recommend this place highly.

Thiago

5.0

Great food you won't find around.
The skewers & the hot ceviche blew us away. Staff were friendly & took the time to answer all of our questions about the menu.

Gonzalo

5.0

Muy buen restaurante, me ha encantado. Éramos un grupo de 5 y pedimos: las empanadas, el tiradito de salmón, el ceviche del día, el ceviche caliente, el arroz chaufa y el lomo saltado. Todo muy bueno la verdad. De postre hemos comido el pastel de choclo y increíble. Nos atendió Jeremy y la atención inmejorable también. Le doy un 10 a todo! Muchas gracias!

Karina

2.0

You can't call a Peruvian dish by its name when its not served as such. I get it, they are creative & have their own fusion; BUT…
We ordered a Lomo & the dish & serving was the size for a two year PLUS the fries (which originally & traditionally) it's part of the dish - they charged extra for the fries (they were an extra charge if you wanted them as a side order) WHAT?!
Its not about the price it's about serving what you are calling it.
The rice came on a separate dish. I brought my oriental friends & i was so embarrassed of the portions for what they paid.
My friend's ceviche was probably two table spoons drowned in lemon juice. They thought it was ramen soup so she asked why the soup was cold. I had to explain & show them pictures of how the actual dish is when you prepare it the way it's supposed to be. They were very disappointed.
The Peruvian name is in it but not the food itself. Maybe consider calling it something else. People won't be dissapointed for not getting what they ordered & actually get to enjoy your creation.
Im not the type to get into reviews etc etc but it does upset me cuando te quieren dar gato por liebre.
Sorry que la foto no esta clara. They even give you a table spoon🙈

Clara

5.0

Amazing flavourful dishes. Especially loved the Peruvian ceviche, calamari starter & shrimp main.

Juanjo

5.0

Service, taste, ambience.. this place has it all. Fav restaurant in Mtl, been going since around 2020. Editing my opinion, sorry guys but you made a mistake by removing the demi duck & the pato caliente ceviche!!!