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Chez Delmo Cover Image
Chez Delmo Montreal RestoMontreal.ca
Chez Delmo Montreal RestoMontreal.ca
Chez Delmo Montreal RestoMontreal.ca
Chez Delmo Montreal RestoMontreal.ca
Chez Delmo Montreal RestoMontreal.ca
Chez Delmo Montreal RestoMontreal.ca
Restaurant Top Pick

Chez Delmo

Fish & shellfish offerings in an elegant space with a late-night menu & weekend valet parking.
Old Montreal
4.8$$$ & $$$$
CLOSEDOpens Today at 5:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
FrenchSeafood/FishTartareMusselsRegionalGrillFish & ChipsFine Dining / UpscaleGreat selection of winesOyster Bar / Raw BarResto-Bar

About

It was in 1934 that Mr. Delisle and Mr. Morissette first opened Chez Delmo just up the street from where it is now. Back then it had 3 floors; a seafood restaurant on the main floor, a gaming house on the 2nd and brothel on the 3rd.

In 1964, Mr. Roland Périsset took over the operation and closed the 2 top floors.

Our menu has changed little over the past 80 years. Quality fish and seafood prepared and served in a traditional way. The house specialty is the Dover sole meunière. Our chefs take great pride in this dish, which used to be de-boned table-side, but now done just before serving. Our lobster bisque takes 2 days to create and the classic cream of tomato remains virtually unchanged for decades.

We have stayed true to cuisine classique, resisting the popular tide of nouvelle cuisine. Traditionally prepared quality seafood; unadorned and unembellished.

Over the years, Delmo has had its share of facelifts; the 18 bar-stools surrounding the granite bar are all that are left of the original 38. The iron sign outside and its original lighted tulips, were salvaged and still greet all our clients. The destruction of the original porcelain tile frieze that decorated the walls behind the bar prompted us to ask local muralist and celebrated artist, Carlito DalCeggio, to reproduce his version of the scenic garden party adorned with the verse from 18th English poet John Gay, “from wine what sudden friendship springs”.

Details

Our Specialties

Fresh Fish, Mussels, Seafood & Shrimps,

Amenities, services & more

Capacity: 70 We accept:  Master Card, Visa, AMEX
Paying parking nearby.

Menus (1) QR Code

Menu
5★
85%
4★
8%
3★
3%
2★
3%
1★
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Reviews for Chez Delmo

Food
Service
on Google4.4 (700+)
*as of 2026-07-04
5★
85%
4★
8%
3★
3%
2★
3%
1★
0%

Review Summary

Chez Delmo is a highly regarded seafood destination in Old Montreal, celebrated for its historic charm and inviting atmosphere. Guests frequently praise the exceptional quality and freshness of the dishes, with standouts such as the Dover sole, seafood pasta, and various soups often highlighted as highlights of the menu. The service is consistently described as professional, friendly, and attentive, contributing to a welcoming experience where many visitors feel treated like family. While the pricing reflects the high-end nature of the establishment, the combination of elegant surroundings, skilled preparation, and memorable hospitality ensures that it remains a favorite for both locals and travelers seeking a distinguished dining experience.
Page 1 of 2 - 14 Reviews
5.0

Great seafood restaurant. Nice clean decor with artistic murals, professional management. Friendly , & professional waiters. The drinks are fabulous, great bloody caesars & huge martinis. We had soups (lobster bisque) & different entrees. All were great. One of us in our party is allergic to seafood, so I mentioned when I reserved & they had planned accordingly. OveralI a memorable experience, fresh, quality food, reasonable prices on everything, even the wine. If you want the best quality this is it. The seafood pasta is the best: fresh pasta with large chunks of lobster, jumbo shrimps, scallops & huge clams, in a lobster sauce. I could eat it everyday.The tables are far apart which is nice, & there are large windows overlooking beautiful buildings. Can't wait to go back!

Jun 20, 2026
on Google

In my opinion the best seafood restaurant in Montreal. Not cheap but nothing but excellent products. Great cocktails at the bar to start, (there is a tv in the bar area so great to watch the sport events) then to the table. We ordered lobster bisque, clam chowder, scallops & Dover sole meuniere (in brown butter). The service is very nice & professional. You get the feeling that people enjoy working there. Good vibe, good food. elegant setting. One of our favorites.

May 17, 2026
on Google

Came across this restaurant on a cold blustery night. Benoit quickly welcomed us in & hung my wife's jacket for her. We were seated immediately & offered drinks. The staff never even seemed to take notice of how underdressed we were. The waiter was amazing. The food was 10 stars! I recommend the Calamari, Lobster Bisque & Lobster ravioli. The Chef even came up with a meal for our very picky daughter. With the incredible level of hospitality that we experienced, we will visit Benoit & his team time & time again when we're in Montreal! Thank you for such a romantic, memorable evening.

Apr 23, 2026
on Google

La recette de la bisque d'homard tombe du ciel, C'EST DIVIN. À prendre sans hésitation.

Apr 21, 2026
on Google
4.0

Some dishes at Chez Damlo truly shine, offering delightful surprises that keep you eager for your next visit. The service is impeccable, making you feel welcomed, & the ambience creates a relaxing vibe that enhances your dining experience.

The star of the menu was the octopus entrée - succulently tender & bursting with flavour, it was a highlight. On the other hand, the lobster bisque fell flat, being light on lobster & lacking the rich flavour one would hope for.

For mains, the local giant scallops stood out with their impressive size & delightful taste, showcasing the young chef's skill. Conversely, the lobster club sandwich was disappointing; it was light on lobster & overwhelmed by bacon, overshadowing the seafood.

Based on my experience, I recommend exploring other, non-lobster seafood options here. Overall, you can enjoy a fantastic meal at Chez Damlo.

Oct 24, 2025
on Google

I had the pleasure of dining at Chez Delmo this evening & it was delightful in every way possible. I dined at the bar & had the pleasure to meet the owners, who are a joy to converse with, as was the incredible staff. The lobster bisque & the staff recommended walleye were divine. You can truly taste the love that goes into these dishes. It is places like this that remind us how special a dining experience can be. Thank you Benoit, & everyone I had the pleasure to meet!!

Sep 24, 2025
on Google

It's rare to find a restaurant that truly delivers on every front-ambience, service, & most importantly, food-but this place absolutely nailed it. From the moment we walked in, the atmosphere felt inviting, setting the tone for an exceptional dining experience.

We started with a selection of appetizers that impressed across the board. The grilled octopus had a wonderful smoky flavor, perfectly complemented by well-seasoned greens. The calamari was delightfully crispy & light, not greasy. We had the following soups: the tomato soup was rich & creamy with a beautifully balanced flavor, the lobster bisque was loaded with tender lobster chunks, & the clam chowder was indulgently creamy & brimming with fresh clam meat.

For our main courses, we tried the walleye, scallops, the Creole crab & lobster ravioli. Each dish was thoughtfully prepared & bursting with flavor. The ravioli was stuffed generously with real lobster meat & none of the usual tasteless filler (cheese). Every plate was a hit with our group.

Service was top-notch, & a big part of that was thanks to our server, William. He was friendly, attentive, & genuinely made our night better. If you're heading here, definitely ask for William's table-he's exactly the kind of server you hope for when dining out.

This restaurant has earned a spot at the top of my list, & I'll definitely be back when I'm in Montreal again.

May 12, 2025
on Google

What a lovely lunch we had while visiting Montreal. We were wandering in the cold & happened to blindly pop into this adorable neighborhood gem. We were welcomed by the owner & seated at the bar as requested. We had a lovely time chatting with him & his daughter. I wish I had gotten their names. The food was spectacular! Started off with a lovely cabbage salad, so fresh & the perfect amount of vinegarette to wake the palate. Next came the lobster bisque, which is so flavorful with large pieces of lobster meat. Not the thick almost gelatinous mess you can sometimes get while dining out. Their recipe is light & so velvety. Next came the lobster roll which was accomplished by a green balsamic vinegarette dressed salad & the most delicious thin & crunchy French fries. The lobster roll was outstanding! The bun was the perfect amount of soft yet toasty & buttery. It was packed with large chunks of soft moist lobster with a light creamy dressing. A little hint of onion or shallot & a whisper of cilantro. If we were locals we would be frequent guests! Already looking forward to coming back this summer!

Jan 17, 2025
on Google

Chez Delmo was an amazing experience from the moment my wife & I stepped through their door. From the owner, to his lovely daughter behind the bar & his attentive son on the waitstaff. This was our first time in, but certainly not our last. The lobster bisque was a true delight to the palate & the lobster roll, was the best I have ever had. Fresh,firm,abundance of lobster tossed in the most perfect dressing. Certainly a must go if you're in the area, guaranteed to not disappoint.

Jan 17, 2025
on Google

My wife & I dined at Chez Delmo twice, while on vacation. A truly exceptional experience in all ways. The lobster bisque is to die for. Had a great time with Benoit, the co-owner, who was pleasant company.

Nov 8, 2024
on Google