India Rosa Plateau
1241 Avenue Mont Royal E
Cette entreprise peut être temporairement fermée.
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Commodités, services et plus
Carlota Boulangerie Mexicaine a été présenté dans l'article(s) ci-dessous.
Avis pour Carlota Boulangerie Mexicaine
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Les avis mentionnent souvent
Afficher toutmexican(41) concha(29) pastries(27) bread(27) mexico(24) patisserie(22) muerto(22) bakery(22) dulce(16) horchata(16) leche(13) tamales(13)Amazing Mexican pastry rolls. Tried the guava, pineapple, & dulce de leche, they were all very fresh & flaky! Really happy we have something like this in Montreal.
Simply a must visit place. The pan dulce is as good if not better than in Mexico (from a mexican). If you are seeing this in October/November go get pan de muerto. Don't walk, run!
Delicious! Grabbed a few pastries (one with dulce de lèche, large cookie, corn muffin) & all were amazing. Made with fresh ingredients. & service was 15/10 - very kind staff. Definitely coming back!
They offer a great variety of confections & pastries that are otherwise hard to find in Montreal & they make them quite well too!
I would recommend that everyone should try one of their pastries that have dulce de leche. Personally, the roulé keeps me coming back here for more!
My favorite place for Mexican boulangerie, el mejor pan dulce de Montréal.
Hands down the best Mexican pastry in Montreal. Beautiful conchas & creative variations of classic pan dulce.
Such a beautiful quaint Mexican bakery with delicious pan dulce & a flavorful dirty horchata! Friendly service all around! I look forward to visiting again!
J'adore cette boulangerie ! J'ai eu les conchas, le pain à la goyave & au fromage, le mocha mexicain & le rouleau au dulce de leche. Tout était tellement délicieux ! Fortement recommandé.
This place is AMAZING!!! Wonderful quality of pastries & coffee. Mine was filled with dulce de leche & almost made me cry. *Perfect *yeasted laminated dough. Staff super friendly & atmosphere very welcome. A must when in Montreal!!! MUCHAS GRACIAS
@carlota.boulangerie is a Mexican inspired bakery & pastry shop that is sure to impress your sweet tooth needs & then some. We had just finished lunch when we came walking by this delicious little shop & we had to walk in & try one. Really friendly & wholesome staff that you can tell love what they do every single day. We got a couple of dessert that day but my personal favourite was Croissant Rolled to mile high perfection stuff with a dulce de leche filling, FOODGASMIC 💦, & second was the Palmier cookie that was probably the best I've ever had. We go some other stuff equality delicious, but I'll surprise y'all for another time 😋 Would recommend a visite to support this business & everything they out out, really can tell they are true artists of there craft 👏.
Superb service, great espresso & fresh conchas. It was my first concha , it was nice but not something that I will crave any time soon. Maybe if they put some kind of filling, like dulce de leche or pastry cream or any filling. That's an idea 💡!
Beautiful bakery with traditional mexican treats. The conchitas are particularly delicious with a warm coffee, & the dulce de leche roll is crispy & rich. Service is warm & the lady did not make fun of my broken spanish! Big plus ahah! Worth a stop when walking by, & even a detour sometimes when you crave those sunny flavours that bring you back to CMDX.
Ok, here I go... After at least half a dozen visits to this wonderful place, here is my review. Full disclosure, I am Latino & in love with all things from Mexico. Some flavors here are definitely triggers to my Venezuelan sweet tooth. This small, women owned business, welcoming & neat Mexican bakery is the real representation here in Montreal of the best bakery & boulangerie currently happening in vibrant Mexico City. Not only, Mariana, the owner & brilliant mind behind Carlota, is a real Mexican baker but also she is literally part of a kind of Royalty among bakers back home. She carried with her -from Mexico to Canada- years of experience in the global phenomenon that is now Panadería Rosetta. Here in Carlota you will have the best CONCHAS in town. Their bread is the real thing: baked in place with a hundred years old sourdough starter. Bring home a Telera bread & you will have the best panini ever. She also has a beautiful & delicious brioche made with mole. My favorite! Their guava danish is a must. They also have a delicacy called Garibaldi, very difficult to have outside Mexico. If they have them in your next visit, do yourself a favor & buy two. Honestly everything there is an excellent choice. Do not be afraid to ask questions, the service is outstanding. Their horchata is authentic & very refreshing. Great coffee. Pantry items from Mexico available (vanilla, chocolate, coffee beans). Multiple bus lines nearby. A place to visit multiple times. Oh, I forgot, they will have PAN DE MUERTO since middle September, a delicacy only normally available during October. I am already dying to try their famous one made with Mezcal. Viva el Pan dulce! Viva México!
Una boulangerie extraordinaria en una ciudad donde hay unas cuantas boulangeries extraordinarias. El cuidado, el gusto y el perfeccionismo de Mariana y su equipo se notan en todo. El pan de muerto tradicional en Carlota es el mejor pan dulce que he comido en mi vida.
Enchanting local bakery, very fresh products & super friendly service. The staff took time to explain what they had on display, they are clearly quite passionate about their craft. The rajas y queso tamal was fantastic, along with a dirty horchata (horchata with an espresso shot). The guayaba/queso danish was insanely good, & for a more decadent treat, the dulce de leche roll hits the spot, loaded with a copious amount of sweet dulce de leche, to die for!
Very worth the detour, will be going back soon! Muchisimas gracias!