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Commodités, services et plus
Carlota Boulangerie Mexicaine a été présenté dans l'article(s) ci-dessous.
Avis pour Carlota Boulangerie Mexicaine
Les avis mentionnent souvent
Afficher toutmexican(41) concha(29) pastries(27) bread(27) mexico(24) patisserie(22) muerto(22) bakery(22) dulce(16) horchata(16) leche(13) tamales(13)Best concha of my life as a Mexican-American. Wished there was somewhere to sit in the winter time.
Merci à Melina pour ton excellent service!
& que dire des pains concha à la cannelle & à la vanille,
absolument délicieux 🫶✨☺?
Un vrai bonheur, merci !
Thank you to Melina for the excellent service!
& the cinnamon & vanilla conchas… absolutely delicious 🫶✨☺?
Such a treat, thank you!
Emma
I've been coming to this place for over quite some time now, & I love it every single time. As a Mexican who has lived here for over 12 years, & after trying tamales & conchas all over the city, these are by far the most authentic & flavorful. Every time I go, the bread is fresh & the oaxacan hot chocolate is fantastic.
I also love walking in & hearing Spanish being spoken, as well as the warm, familiar sound of strong Spanish accents. It feels like being transported to Mexico. That's how magical this little, cozy boulangerie is.
I particularly appreciate that this place is woman owned & that she hires a diverse workforce & she is transparent about her locally sourced ingredients & recipes. After being a loyal customer for a while, I recently attended one of her pan de muerto workshops with my son, & we absolutely loved it. It wasn't just a baking class; it was also a history lesson with a dose of food chemistry & more. It lasted four hours & was worth every penny.
& to those leaving negative reviews, it's disheartening to see people with Hispanic last names trying to diminish a fellow Hispanic's business in a world where authenticity is scarce. Ignore the bad reviews , get your tamal, order your dirty horchata (coffee with horchata) & buy happy! Park by the high school, no there's no seating (but who cares?! You are there for the food not for the sitting) & as you would with every other bakery go there early! Sharing a pic of the inside of my bread for those who say her bread is bad. It isn't in my eyes.
Maybe this is me being a gringo blasfemo but dipping bits of a Carlota concha de chocolate in a frosty mug of milk is my happy place. This would be a top tier panadería anywhere in Mexico. Truly a treasure to have in Montreal given that there's nothing close to this in LA, SD or SF.
I find the concha to be too dry, & the $5 muffin not worth the hype either. Friendly staff explaining their offerings.
Our first time going there was today & she was so friendly & explained everything about every dessert we were curious about. She gave us some Conchas to try & we fell in love instantly after the first bite. Definitely a hidden gem within Montréal. We will be back again, hopefully sooner rather than later. ❤?
it makes me so happy to stop here for a sweet treat when I'm in the neighborhood. The staff are always welcoming & kind... pastries are so soft & perfect & taste just like the ones I would get in my favorite bakeries back home :) I recommend to try as many as you can (conchas are a must). There is a variety of other products like coffee, handmade items, food etc. They also do workshops to learn how to make the bread yourself which is really cool, hope I can take one soon! side note the cups are so cute 💖 more people should know about this place, keep up the good work guys
Hands down the best Mexican pastry in Montreal. Beautiful conchas & creative variations of classic pan dulce.
Tout est frais & délicieux! Les conchas goûtent comme au Mexique! 💕
Carlota Boulangerie Mexicaine in Montreal was a delightful & unexpected find for us as Mexicans. My wife booked a baking class to make Conchas, & while I didn't participate, I got to enjoy the results, & wow, they were the best Conchas I've ever tasted, hands down. The flavor, texture, & authenticity were spot on, bringing back the taste of home in every bite. We also tried some other bread from Carlota, & everything was absolutely delicious. As a Mexican, it's heartwarming to see our gastronomy so well represented abroad. Carlota Boulangerie is a must visit if you're in Montreal & craving an authentic taste of Mexico.
J'adore cette boulangerie ! J'ai eu les conchas, le pain à la goyave & au fromage, le mocha mexicain & le rouleau au dulce de leche. Tout était tellement délicieux ! Fortement recommandé.
Llegué por las conchas y regreso por los tamales!! Las conchas están deliciosas, las de canela son mis favoritas pero siempre que los visito hay un sabor nuevo que me toca probar. Y los tamales, uffff. Los mejores que he probado fuera de México por mucho.
Nice little small bakery that I had saved on Google Maps that I wanted to try. I had never had a freshly made concha & wanted to try one to see how they actually were before I attempted to make these at home. I've had one from a gas station that was prepackaged to have that was probably definitely nowhere near authentic because these freshly made ones were not very sweet & very airy & delicious. I was certainly impressed on how good these were freshly baked at a bakery. So if you're in the area, stop in & grab something from here you won't be disappointed. It's a very small place but they do have seating outside.
Gracias por existir! Vous m'avez ramené à mon enfance 🥲. Très recomendable. Le pain est frais du jour, avec le goût authentique des boulangeries mexicaines. Les conchas, besos & Garibaldis sont excellentes.
Trop contente d'habiter proche de cette boulangerie mexicaine! Gentil service & de bonnes conchas
Superb service, great espresso & fresh conchas. It was my first concha , it was nice but not something that I will crave any time soon. Maybe if they put some kind of filling, like dulce de leche or pastry cream or any filling. That's an idea 💡!
A must try if you want freshly baked goods, extremely tasty from a friendly staff! It offers a great mix of breads & sweets that differ from the traditional bakery item. Personal favorites were the vanilla concha (think similar to a HK pineapple bun) & the guava cheese danish. Addiction may occur!