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Restaurant: Carlota Boulangerie Mexicaine Montréal
Carlota Boulangerie Mexicaine 4.9

Carlota Boulangerie Mexicaine

Mile-End
$
8:00 (am) - 18:00 Actuellement ouvert
lundi Fermé
mardi Fermé
mercredi 8:00 (am) - 18:00
jeudi 8:00 (am) - 18:00
vendredi 8:00 (am) - 18:00
samedi 8:00 (am) - 18:00
dimanche 8:00 (am) - 18:00

Commodités et plus

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Événements à proximité

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16 mai, 2024 au 18 mai, 2024

Avis pour Carlota Boulangerie Mexicaine Restaurant

4.9 avec 87 évaluations sur RestoMontreal

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Page 1 de 3 - 58 Avis
5.0

I'm slowly working my way through each of the items they sell. I have yet to be disappointed.... But I just don't understand bolsas. It seems gringos are welcome.Voir plus

23 avril, 2024
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Un régal!!!!Voir plus

18 avril, 2024
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5.0

Exquisitoooo🫶🏻Voir plus

17 avril, 2024
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5.0

Delicious pastries & super friendly service & it really made my dayVoir plus

13 avril, 2024
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me gustó mucho los tamales y las conchas. Estaban muy ricosVoir plus

13 avril, 2024
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DélicieuxVoir plus

12 avril, 2024
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4.0

Superb service, great espresso & fresh conchas. It was my first concha , it was nice but not something that I will crave any time soon. Maybe if they put some kind of filling, like dulce de leche or pastry cream or any filling. That's an idea 💡!Voir plus

11 avril, 2024
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5.0

Très belle découverte dans le plateau mont royal, c'est la propriétaire même qui nous a servi. Des l'entrée l'odeur de patisserie n'amène que du bonheur, la présentation des pâtisseries est magnifiques, Je vous recommande fortement d'y faire un tour, Ils vendent aussi des tamals salé, Excellent qualite/ prixVoir plus

03 avril, 2024
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Highly recommend!! The danish roll is by far the best pastry I have ever had in Montréal.Voir plus

31 mars, 2024
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5.0

Excelente la atención al cliente, el lugar y ame el café y el mejor pan que he probado en MontrealVoir plus

30 mars, 2024
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Incredible boulangerie. The staff are very kind & friendly, & everything they make is delicious. Highly recommend if you are in the areaVoir plus

30 mars, 2024
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5.0

Everything is so good! I love the pastries & the tamales & the staff is very friendly.Voir plus

29 mars, 2024
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5.0

Tenía muchas ganas de probar el pan de aquí y verdaderamente me sorprendió lo delicioso que está, este es el verdadero pan de México, una atención muy amigable y los precios si son algo elevados a comparación de otros lugares pero créanme Vale cada dólar la calidad es de 10/10, indudablemente mi panadería favorita de aquí en adelante, mil gracias por existir ❤️👍y mucho éxito 🍀 (no pude tomar foto porque la verdad tenía tantas ganas de probar que me lo comí muy rápido y me acordé muy tarde) 😬Voir plus

27 mars, 2024
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5.0

The best "conchas" in Montreal.Voir plus

20 mars, 2024
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5.0

A must try if you want freshly baked goods, extremely tasty from a friendly staff! It offers a great mix of breads & sweets that differ from the traditional bakery item. Personal favorites were the vanilla concha (think similar to a HK pineapple bun) & the guava cheese danish. Addiction may occur!Voir plus

15 mars, 2024
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Heavenly sweets, the best I've ever tasted. The bread is delicious, has some herbs & spices in it. Place is very clean, very friendly staff. Would definitely go againVoir plus

13 mars, 2024
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5.0

Beautiful bakery with traditional mexican treats. The conchitas are particularly delicious with a warm coffee, & the dulce de leche roll is crispy & rich. Service is warm & the lady did not make fun of my broken spanish! Big plus ahah! Worth a stop when walking by, & even a detour sometimes when you crave those sunny flavours that bring you back to CMDX.Voir plus

08 mars, 2024
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5.0

Ok, here I go... After at least half a dozen visits to this wonderful place, here is my review. Full disclosure, I am Latino & in love with all things from Mexico. Some flavors here are definitely triggers to my Venezuelan sweet tooth. This small, women owned business, welcoming & neat Mexican bakery is the real representation here in Montreal of the best bakery & boulangerie currently happening in vibrant Mexico City. Not only, Mariana, the owner & brilliant mind behind Carlota, is a real Mexican baker but also she is literally part of a kind of Royalty among bakers back home. She carried with her -from Mexico to Canada- years of experience in the global phenomenon that is now Panadería Rosetta. Here in Carlota you will have the best CONCHAS in town. Their bread is the real thing: baked in place with a hundred years old sourdough starter. Bring home a Telera bread & you will have the best panini ever. She also has a beautiful & delicious brioche made with mole. My favorite! Their guava danish is a must. They also have a delicacy called Garibaldi, very difficult to have outside Mexico. If they have them in your next visit, do yourself a favor & buy two. Honestly everything there is an excellent choice. Do not be afraid to ask questions, the service is outstanding. Their horchata is authentic & very refreshing. Great coffee. Pantry items from Mexico available (vanilla, chocolate, coffee beans). Multiple bus lines nearby. A place to visit multiple times. Oh, I forgot, they will have PAN DE MUERTO since middle September, a delicacy only normally available during October. I am already dying to try their famous one made with Mezcal. Viva el Pan dulce! Viva México!Voir plus

07 mars, 2024
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5.0

I love everything about that place. The food, the service, & the soul. 🙏Voir plus

19 févr., 2024
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Best pan de muerto ever ! & excellent bread even better than in México. But I wish they were always open & that they always accepted card payment. The lack of consistency can only hurt this business. People are friendly & the place is nice. But it pisses me off so much that I have gone there & 8 out of 10 times are closed ... even the days they are suppose to be open. & The few times they are open there has been a huge line up, no where to park , no produce , or no INTERAC . Almost as if they don't want to sell. Such a shame for such a great bakery & a great chef. The other day I wanted to promote Carlotas bread with my job colleagues by bringing some bread ... but to my surprise closed again ... & on a Wednesday. I live very far & to waste time & gas & be disappointed & frustrated thinking about the bread & savoiring it on my mind ... find parking & freeze myself .... & noooo bread 😥 bakery closedVoir plus

13 févr., 2024
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