Café Figata propose une expérience culinaire italienne raffinée, alliant traditions gastronomiques classiques et atmosphère conviviale. Le menu comprend des plats de pâtes savamment préparés, élaborés avec des ingrédients frais de haute qualité, ainsi qu'une sélection de pizzas artisanales cuites à la perfection. Les clients peuvent se délecter de desserts décadents, du tiramisu onctueux aux pâtisseries délicates, offrant une conclusion sucrée à tout repas. Le café sert également une variété de cafés et de boissons expresso préparés avec expertise, parfaits pour un coup de pouce matinal ou une gourmandise d'après-midi. C'est une destination pour ceux qui recherchent des saveurs italiennes authentiques et des douceurs exquises dans un cadre agréable.
Quels sont les horaires d'ouverture de Café Figata ?
FERMÉ Ouvre aujourd'hui à 17:00
lundi
Fermé
mardi
17:00 - 23:00
mercredi
17:00 - 23:00
jeudi
17:00 - 23:00
vendredi
17:00 - 23:00
samedi
17:00 - 23:00
dimanche
Fermé
Est-ce que Café Figata accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Café Figata. Cependant, vous pouvez les appeler au (514) 303-4401 pour vous renseigner sur la disponibilité.
Est-ce que Café Figata propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Café Figata. Vous pouvez appeler au (514) 303-4401 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Café Figata a un menu disponible ?
Bien que le menu complet ne soit pas hébergé directement sur cette fiche, vous pouvez visiter leur site officiel pour consulter les plats proposés.
Figata s'est rapidement imposé comme une destination incontournable à Montréal, offrant une atmosphère chaleureuse et accueillante qui donne l'impression d'être à la maison. Les clients louent régulièrement la qualité exceptionnelle du service, soulignant que le personnel est attentif, compétent et véritablement bienveillant. Le menu propose de nombreux points forts, plusieurs habitués qualifiant les boulettes de viande, la focaccia et les pâtes aux truffes et champignons d'incontournables, tandis que les cocktails créatifs et la carte des vins enrichissent l'expérience globale. Bien que les avis sur l'assaisonnement et la taille des portions puissent varier, la majorité des visiteurs repartent satisfaits par la fraîcheur des ingrédients et l'énergie vibrante du lieu. Que ce soit pour un rendez-vous amoureux, une fête d'anniversaire ou un dîner entre amis, le restaurant réussit à créer une expérience mémorable qui donne envie à tous ses clients d'y revenir.
Absolutely loved our experience at Figata. The passion fruit margaritas were hands down the best drink. The truffle mushroom pasta was exceptionally good, rich, flavorful, & cooked to perfection. Even the Caesar salad was amazing, which says a lot about how consistently delicious everything was. Such a great meal from start to finish. 10/10 would definitely recommend!
The food was delicious! I highly recommend the mushroom orecchiette! Victoria was delightful, an amazing server & a very sweet woman! The place is also gorgeous & very cozy, highly recommend to stop by.
So to start off, if you have been living under a rock & haven't heard about @bistroamerigo newest project & addition to Montreal iconic Notre-Dame food street, u need to get your butt over there pronto!
Introducing, @figata.mtl, a lovely styled restaurant in the heart of little burgandy area & what a awesome addition to the neighbourhood. I've been saying it for years that Amerigo needs to expand & open up another concept restaurant & this was such a delight to see.
It still gives you very homey vibes something very approachable not too high end but not too drabby something that makes it feel comforting like walking into your Nonna's house with an upper class flare.
The food was nothing short of superb both pasta dishes that we got were amazing. The orrechiette pasta with truffle & mushroom was a standout, we also opted to add the sausage which was a must in my opinion. The other past that we got was more of a classic with a fun pasta shape that really holds & picks up everything, again the sauce was amazing
For the appetizers if you know me I couldn't just get one. We got their veal meatballs which were almost the same as if getting them from Amerigo themselves perfect in every way. The octopus dish was also a hit as I new it would be & the thing funny enough that I was most excited to try because I'm such a fan, was there curly fries with a Bolognese dipping sauce & a creamy truffle dipping sauce absolutely mind blown by this combination!
Again I've been a huge supporter of them for many years now & I'm so happy for them on their new location wishing them much success & can't wait to come back for another visit!
Well, I really wanted to like this place given all the rave reviews, but sadly it fell short. The service was great & I enjoyed the ambiance out on the terrace. Unfortunately, the food is pretty bland. The focaccia was extremely dense. The Caesar salad had no taste. My funghi orecchiette was also incredibly bland. Lacked salt & any other flavour. Certainly did not taste like mushrooms & even less so of any kind of truffle. Needed salt needed pepper needed garlic. Orecchiette was well cooked & it was in a cream sauce. C'est tout. Oh I had a passion fruit mocktail which was stellar. Maybe they should rebrand into a bar since cooking isn't really going well. I'm sorry to be so blunt but I haven't had a lacklustre meal out in Montreal in a long time. This was just bad.
Service & atmosphere was by far the best parts of the experience. Celia was fantastic, thoughtful, caring & personable. Style combines trendy but classic Italian. Playlist was awesome. Great drinks & some interesting takes on classics. can tell there is imagination behind the scenes.
Food was overall decent, but could be improved. Felt caesar salad was lacking flavour (other reviews said it was very anchovy forward which I didn't feel at all). Asked for extra salt & pepper even. Had the mushroom pasta, the pasta itself was well cooked & fresh but sauce was also lacking salt & umami.
Crudo was great. A bit sweet at first but actually goes well with the chilis.
Lamb skewers were solid. Frito misto was nicely breaded, fresh.
Dessert was interesting, there was a lot going on for one plate (cinnamon/brown sugar, pistachio, blueberry compote & a cream, plus pecans) but well baked, moist, gelato was good.
Overall I prefer the food at Amerigo, decent place for date night. Cost $200 plus tip, including two cocktails.
This place is a great place for all times of occasions. The vibes are immaculate, the service is amazing & the food was great. We got the follow accompanied by our rating & comments.
Cesar Salad - 4.5/5 - Lettuce was crisp, tons of parmesan & the addition of anchovies was a nice.
Veal&Beef Meatballs - 3/5 - Flavour was good but the meatballs itself was very soft. Felt like mash potatoes.
Mushroom Truffle Pasta - 5/5 - Pasta was perfectly cooked, a variety of different mushrooms used & very creamy & flavourful. 100% recommend if you like truffle/mushrooms.
Lobster Risotto - 4/5 - Asparagus added a nice crunch but nothing to rave about. Lobster was slightly tough but overall well balanced.
Our waitress was the best! Hats off to her. The appetizers we got were really ok. The curly fries were good, nothing notable. Meatballs were about the same. I'd rate those a 6/10. The two mains were too though were amazing. The mushroom orecchiette & lobster risotto were an 11/10!!! I would definitely recommend those. Ambiance was nice! It was hot that night, so I guess it's normal it was really hot in the restaurant too. But very nice date spot!
The fish was sublime with lemon flavours, capers & a delicate sauce in the background accompanied by just perfectly crisp broccolini. Then a side of mushrooms to balance the meal - the chef & staff were just top! Thank for a fabulous evening !
Went here very last minute & was able to get a spot but it was very busy, & pretty loud. Seating felt a little bit cramped but the pasta dishes we got were both excellent. I got the mushroom pasta & my boyfriend got the rigatoni, I liked his a little more than mine. The portions were pretty large. Tasted delicious, I would go back.
