Café Figata propose une expérience culinaire italienne raffinée, alliant traditions gastronomiques classiques et atmosphère conviviale. Le menu comprend des plats de pâtes savamment préparés, élaborés avec des ingrédients frais de haute qualité, ainsi qu'une sélection de pizzas artisanales cuites à la perfection. Les clients peuvent se délecter de desserts décadents, du tiramisu onctueux aux pâtisseries délicates, offrant une conclusion sucrée à tout repas. Le café sert également une variété de cafés et de boissons expresso préparés avec expertise, parfaits pour un coup de pouce matinal ou une gourmandise d'après-midi. C'est une destination pour ceux qui recherchent des saveurs italiennes authentiques et des douceurs exquises dans un cadre agréable.
Café Figata propose une expérience culinaire italienne chaleureuse et dynamique dans le quartier Saint Henri, recevant régulièrement des éloges pour son atmosphère conviviale, son décor soigné et son service attentionné. De nombreux convives soulignent la qualité du menu, en particulier les boulettes de viande, le poulpe grillé et les diverses pâtes comme les orecchiette et la Zozzona, souvent décrites comme fraîches, généreuses et savoureuses. Bien que certains clients mentionnent un niveau sonore élevé ou des assaisonnements parfois inégaux, la majorité des visiteurs estime que le restaurant offre une expérience authentique et de grande qualité qui justifie sa popularité. Le personnel est fréquemment reconnu pour son professionnalisme et sa capacité à gérer les périodes d'affluence avec une attitude accueillante, faisant de cet établissement une destination prisée tant pour les sorties décontractées que pour les grandes occasions.
We went with high expectations given the hype & despite good service & a trendy atmosphere, the food was positively mediocre. After waiting quite some time for our drinks had to send back a negroni sbagliato because it just tasted like prosecco & a vodka soda that tasted like soda. They didn't have the bufala mozarella, suggested the meatballs which were flavourless & seemed undercooked. The curly fries with meat sauce tasted likd Mccain frozen fries & a canned sauce. The mushroom & truffle pasta did not contain any actual truffle had a gooey texture & defintely needed salt & pepper. Unfrotunately won't be returning here.
This restaurant is fun! The food is very good, the service was excellent, & the noise level decent. The pasta dishes served as mains are a generous size - the Italian-American influence some have commented on. We loved the orecchiette with a mushroom/truffle sauce. All the wines are privately imported. The bottle of pecorino (from Abruzzo) we had was first rate.
24 mai 2026
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We went to Figata for dinner as a group of six two nights ago, & overall it was a great experience.
They sat us at a round table in the middle of the restaurant. At first, we thought it might be too small for six people, but it actually created a really nice atmosphere & made it easy for everyone to talk together. The vibe of the restaurant felt warm, friendly, & home-y.
Now for the food: my friend & I split the meatballs, the curly fries with the sauces on the side, & the mushroom pasta.
Overall, the food was delicious. I heavily recommend the meatballs especially. The curly fries & pasta were also great. I do feel like the pasta was missing a little something flavorwise, but it was still really good overall.
We also got dessert, the tiramisu: 7/10. It was good, but there was slightly too much cocoa powder, which overpowered the cream a bit & threw off the balance of the dessert.
Overall, definitely a spot worth trying if you're looking for a cozy dinner with friends & good comfort food.
Just an absolutely incredible place for Italian food. They've done such a good job with the rebrand & it was really good value for money. Could not recommend this place more!! I highly recommend the mushroom thingy. I can't remember the name, but it was really great.
Absolutely delicious food just came across it while walking in the neighbourhood. Even impressed me with the mushroom pasta & I dont like Italian lol. Shoutout to Viral our host he was super kind & helped us choose. Will def be back.
Charcuterie board was good, could have used a less basic cheese though. The artichokes were a pleasantly unique touch but not sure why they were piled on the sun-dried tomatoes. The sun-dried tomatoes were delicious. The cured meat was nice. Olives were good quality. Maybe serve it on a board?
The focaccia wasn't really like any other focaccia I get at other places. It's passable with the above platter but otherwise I wouldn't get it.
The Zozzona was disappointing, you couldn't taste & barely could see the sausage. There was nothing to balance out the strong cheeses.
I enjoyed the funghi e tartufo, very solid mushroom pasta dish.
Tiramisu wasn't cut properly & was mostly mascarpone. Didn't really have enough flavour to it.
Overall I think more effort could be put into presentation.
My Negroni Terra was good, very similar to a typical Negroni.
Cute decor. Nice 80s music. Excellent service. Was very helpful with the wine. Called me when my friend forgot her bag, which was very appreciated.
Overhyped, my mushroom pasta had no taste, the lamb skewers are like the ones you get at maxi frozen, the shrimp & calamari were horrible all the coating was falling off & soggy. The fries on the other hand are very good. Another problem was sitting right next to another couple we couldn't even talk without being heard or feeling comfortable. Not sure if ill be back.
Montréal you know very well I have an affinity for Italian food & all things pasta 🍝. Figata a new Italian restaurant in the Saint-Henri neighborhood has just opened its doors & is already making waves in the local food scene. From the moment you walk in you feel the comfort, vibe & passion from the chef to the wait staff. The food is generous & delicious from the polpette, to the caesar salad & pasta's especially our favorite orecchiette, mushrooms in a cream sauce.
A definite must try restaurant that should be on your list.
Montréal, vous savez très bien que j'ai un affinité pour la cuisine italienne & tout ce qui touche aux pâtes 🍝. Figata, un nouveau restaurant italien situé dans le quartier Saint-Henri, vient d'ouvrir ses portes & fait déjà beaucoup parler de lui sur la scène gastronomique locale. Dès que vous y entrez, vous ressentez le confort, l'ambiance & la passion qui animent le chef & le staff. Les plats sont copieux & délicieux, des polpette à la salade César en passant par les pâtes, en particulier nos préférées, les orecchiette aux champignons & sauce à la crème.
C'est un restaurant à ne pas manquer qui devrait figurer sur votre liste.
