Café Figata propose une expérience culinaire italienne raffinée, alliant traditions gastronomiques classiques et atmosphère conviviale. Le menu comprend des plats de pâtes savamment préparés, élaborés avec des ingrédients frais de haute qualité, ainsi qu'une sélection de pizzas artisanales cuites à la perfection. Les clients peuvent se délecter de desserts décadents, du tiramisu onctueux aux pâtisseries délicates, offrant une conclusion sucrée à tout repas. Le café sert également une variété de cafés et de boissons expresso préparés avec expertise, parfaits pour un coup de pouce matinal ou une gourmandise d'après-midi. C'est une destination pour ceux qui recherchent des saveurs italiennes authentiques et des douceurs exquises dans un cadre agréable.
Quels sont les horaires d'ouverture de Café Figata ?
FERMÉ Ouvre aujourd'hui à 17:00
lundi
Fermé
mardi
17:00 - 23:00
mercredi
17:00 - 23:00
jeudi
17:00 - 23:00
vendredi
17:00 - 23:00
samedi
17:00 - 23:00
dimanche
Fermé
Est-ce que Café Figata accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Café Figata. Cependant, vous pouvez les appeler au (514) 303-4401 pour vous renseigner sur la disponibilité.
Est-ce que Café Figata propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Café Figata. Vous pouvez appeler au (514) 303-4401 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Café Figata a un menu disponible ?
Bien que le menu complet ne soit pas hébergé directement sur cette fiche, vous pouvez visiter leur site officiel pour consulter les plats proposés.
Figata s'est rapidement imposé comme une destination incontournable à Montréal, offrant une atmosphère chaleureuse et accueillante qui donne l'impression d'être à la maison. Les clients louent régulièrement la qualité exceptionnelle du service, soulignant que le personnel est attentif, compétent et véritablement bienveillant. Le menu propose de nombreux points forts, plusieurs habitués qualifiant les boulettes de viande, la focaccia et les pâtes aux truffes et champignons d'incontournables, tandis que les cocktails créatifs et la carte des vins enrichissent l'expérience globale. Bien que les avis sur l'assaisonnement et la taille des portions puissent varier, la majorité des visiteurs repartent satisfaits par la fraîcheur des ingrédients et l'énergie vibrante du lieu. Que ce soit pour un rendez-vous amoureux, une fête d'anniversaire ou un dîner entre amis, le restaurant réussit à créer une expérience mémorable qui donne envie à tous ses clients d'y revenir.
So to start off, if you have been living under a rock & haven't heard about @bistroamerigo newest project & addition to Montreal iconic Notre-Dame food street, u need to get your butt over there pronto!
Introducing, @figata.mtl, a lovely styled restaurant in the heart of little burgandy area & what a awesome addition to the neighbourhood. I've been saying it for years that Amerigo needs to expand & open up another concept restaurant & this was such a delight to see.
It still gives you very homey vibes something very approachable not too high end but not too drabby something that makes it feel comforting like walking into your Nonna's house with an upper class flare.
The food was nothing short of superb both pasta dishes that we got were amazing. The orrechiette pasta with truffle & mushroom was a standout, we also opted to add the sausage which was a must in my opinion. The other past that we got was more of a classic with a fun pasta shape that really holds & picks up everything, again the sauce was amazing
For the appetizers if you know me I couldn't just get one. We got their veal meatballs which were almost the same as if getting them from Amerigo themselves perfect in every way. The octopus dish was also a hit as I new it would be & the thing funny enough that I was most excited to try because I'm such a fan, was there curly fries with a Bolognese dipping sauce & a creamy truffle dipping sauce absolutely mind blown by this combination!
Again I've been a huge supporter of them for many years now & I'm so happy for them on their new location wishing them much success & can't wait to come back for another visit!
What to say everything exceeded our expectations
We got there our reservation was respected
We were seated immediately
Promptly served by a very pleasant waitress who was full of great recommendations which I love
Cocktail were creative & well balanced
Food was fresh vibrant colors & flavours
We had the meatballs, fritto mist, lamb scewers , tuna tartare is a must try & the Cesar salad. Everything was so delicious
Mains included Veal chops which was tender & flavour packed
Truffle pasta was perfect
For dessert the tiramisu was reminiscent of some of the best I've had in Sicily
Would definitely recommend & will definitely be going back soon
This place is a great place for all times of occasions. The vibes are immaculate, the service is amazing & the food was great. We got the follow accompanied by our rating & comments.
Cesar Salad - 4.5/5 - Lettuce was crisp, tons of parmesan & the addition of anchovies was a nice.
Veal&Beef Meatballs - 3/5 - Flavour was good but the meatballs itself was very soft. Felt like mash potatoes.
Mushroom Truffle Pasta - 5/5 - Pasta was perfectly cooked, a variety of different mushrooms used & very creamy & flavourful. 100% recommend if you like truffle/mushrooms.
Lobster Risotto - 4/5 - Asparagus added a nice crunch but nothing to rave about. Lobster was slightly tough but overall well balanced.
Our waitress was the best! Hats off to her. The appetizers we got were really ok. The curly fries were good, nothing notable. Meatballs were about the same. I'd rate those a 6/10. The two mains were too though were amazing. The mushroom orecchiette & lobster risotto were an 11/10!!! I would definitely recommend those. Ambiance was nice! It was hot that night, so I guess it's normal it was really hot in the restaurant too. But very nice date spot!
Consistently great food, & the meatballs are an absolute must-try! Friendly staff, a welcoming atmosphere, & a perfect spot for a date night, dinner with friends, or a family meal. Definitely worth a visit!
Underwhelming. Ordered the meatballs & focaccia. Both were not good. First off, what they serve as'focaccia', looks like a slice of sponge cake. Meatballs were chewy & sauce was acidic. Funghi pasta was just okay. The vodka pasta was just horrible. Didn't eat it at all but I did appreciate that they didn't charge it. When your menu is mostly pasta, you cannot be over cooking pasta & serving bad tomato sauce. Very overhyped.
We had an amazing evening at Figata, our server Daphnée helped make our first experience here a wonderful one. The cocktails were delicious, our starters the meatballs & mozzarella ball were very tasty. The mains were so good, the wine list is very complete with many great selections. We ended the night with a shareable tiramisu that hit the spot. Already thinking out our next visit!
A good restaurant overall, but with a few considerations.
First, the service was excellent - truly hard to fault. The atmosphere was also very pleasant, & I honestly don't have any complaints about the space itself.
Now, about the food. I believe this place has gained a lot of hype because of TikTok, & for that reason, I found it a bit overrated. The food is good & has a very homemade feel to it. The meatballs ($15 for three pieces), paired with the focaccia ($7), tasted like something your grandmother would make - comforting & satisfying, but without that'wow' factor that makes you think about a dish for days afterward. For such simple, home-style flavors, I found it somewhat expensive.
For the main course, I had the Zozzona. It felt a bit more restaurant-worthy, but again, there was nothing particularly complex or unique about it - just a tasty pasta dish that many other places can execute equally well.
To finish, I had the tiramisu. It was good, but not memorable. In fact, that sums up the entire meal: everything was tasty, but nothing was exceptional or'pray-between-bites' good.
What surprised me most was the final bill. After taxes, it came to only $36, which was less than I expected. For that price, I ate quite well & left satisfied. Still, despite the hype, I wouldn't describe the experience as anything particularly special.
It certainly delivers! The appetizers were standout dishes, & the service was impeccable. The cesar salad wasn't to my taste (very overdressed) but the staff was extremely kind & accommodating. I love the atmosphere-I'm a sucker for Lady & the Tramp style checkered tables. This felt like sharing the last meatball with my love, but elevated. I will be going back.
