Les avis sur Cachitos décrivent une expérience chaleureuse et réconfortante avec une nourriture vénézuélienne authentique et des cachitos savoureux et variés, des tequenos et des desserts comme la cocada, le tout servi par un personnel sympathique et attentif. L'atmosphère est cosy et le café, souvent accompagné de latte art charmant, fait bonne impression et le service est apprécié comme rapide et agréable. Beaucoup soulignent que les cachitos et les produits faits maison donnent une impression de maison et que l'endroit devient une halte incontournable lors des passages à Montréal. Des saveurs comme goyave fromage, jambon fromage et chorizo fromage reviennent fréquemment, avec des textures légères et des garnitures généreuses. Certains commentaires évoquent la possibilité d'améliorer la présence sur les réseaux sociaux et sur internet, mais l'expérience globale est décrite comme délicieuse et abordable. Le tout donne l'impression d'une expérience culinaire réconfortante et mémorable et d'un lieu à recommander pour un encas rapide ou un petit repas autour d'un café.
What a great surprise. I didn't know what to expect the it's was amazing. Great food , pretty unique & the lady that look care of us was sooo nice .
I recommend chorizo & cheese , from far my favorite
Venezuelan food?! In Montreal?! Say less. This is a hole-in-the-wall bakery offering cachitos, a Venezuelan savory pastry usually filled with ham & typically shaped like croissants. They seemed to have some indoor seating, but we ordered at their outdoor window - it reminded us of the South Florida'ventanita' culture. It was a lovely experience. We stumbled upon Cachitos while walking around Montreal & had to do a double-take. The place's name wasn't in French, & upon closer look, we saw that it was a Venezuelan spot. Needless to say we had to try the food. As someone raised in Miami, I have somewhat high standards for Latin cuisine, & Cachitos' food did not disappoint. They had an extensive menu of different cachitos, everything from the traditional ham & cheese to guava-filled ones (which I regret not getting). We went with the traditional ham, & it was delicious! You could tell it had been freshly baked. It was so warm, & every bite just took us back to the street food in Miami. It was one of the best fast-food Latin pastries I've had in a while. It came with a sauce side, making for the perfect pairing. The one thing I wish they did differently? Adding prices to their menu. I had no idea whether we would pay $10 or $3 (we ended up paying $6 for one, a fair price for a hearty snack).
Is a must-to-go place in downtown Montreal, the cachitos are amazing, especially the beef one, the spinach & cheese one & the guava & cheese one. His owner is really candid & eager to please the customers. Will be back soon!!!
26 mars 2024
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