Restaurant syrien authentique avec ambiance chaleureuse et cuisine ouverte. Dégustez nos mezzés syriens savoureux, viandes grillées et plats spécialités de Syrie, accompagnés de pain frais. Savourez sur place ou emportez pour vos réunions et soirées. Découvrez la Syrie!
Les avis présentent Brocard comme une référence pour des saveurs syriennes et du Moyen-Orient authentiques, des portions généreuses et un service chaleureux dans un cadre cosy et intime avec une cuisine ouverte et une ambiance rétro invitante. Les plats les plus souvent salués incluent le fatet mozat, le fattoush, le yalanji, le hummous, le kebab, le shish tawook, le muhammara et le batersh, et nombreux apprécient le menu dégustation et les accords vin comme un bon rapport qualité-prix, tandis que les desserts sont également mis en avant. L’atmosphère est décrite comme conviviale et propice aux sorties romantiques ou entre amis, avec un personnel attentif qui donne envie de revenir. Dans l’ensemble, la nourriture est régulièrement décrite comme savoureuse, équilibrée et travaillée avec soin, amenant de fortes recommandations et l’intention de revenir, faisant de Brocard l’une des meilleures expériences syriennes à Montréal à prix raisonnables; quelques avis évoquent toutefois des portions plus modestes sur certaines plateformes de commande sans diminuer l’excellence générale.
Where to begin? Service was amazing. Responsive & attentive despite having to serve everyone. Food was amazing. Great food, very flavorful. Presentation was special. Loved the special touches. We had the tasting menu - recommend if this is your first Syrian meal, or if you can't decide what to choose. Only snapped picture of the cold appetizers / notice pomegranates on the fattoush salad… We will come back.
19 mars 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Le serveur est tellement gentil & souriant! Très bon je recommande le Muhammara & les rouleaux fromages au halloumi! Première fois dans un restaurant syrien j'y retournerai!
C'était ma deuxième visite au restaurant & c'était tout aussi bon que la première fois. Les plats sont impeccables & le service est excellent. Je recommande sans hésitation. En plus, l'offre me semble plus authentique que celle de certains autres restaurants de la même catégorie à Montréal. À mes yeux, c'est le meilleur restaurant syrien en ville.
Spectaculaire experience from start to finish. Highly recommend the kebab & the shish tawook, & don't forget to end the meal off with their delicious halawet al jibn.
21 févr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Passé dans la rue par hasard & très belle découverte culinaire. Ambiance cosy & chaleureuse. Le service est accueillant & de bons conseils. Les plats son très bons, frais & bien servi. Je recommande
Stopped by for an impromptu lunch & we were blown away. The service was warm, the food thoughtfully curated & so so delicious - the meats were so tender & flavourful, the shish barak is to die for. We haven't stopped talking about the food. One of their drinks (jallab) & their dessert also became instant favourites.
What a pleasure it was to dine at Brocard on New Year's Eve! It was wonderful to find that the food & service were every bit as good as their numerous 5 star reviews suggested. We received a warm & friendly greeting on arrival & we were immediately shown to our reserved table. Given that it was New Year's Eve, the restaurant was busy throughout our visit. Nevertheless, the service was continuously prompt & delightful. We ordered the yalangi (stuffed grapevine leaves), shish barak (veal dumplings) & batersh (eggplant dip topped with veal in tomato sauce). Each of these mezze were exceptionally tasty. My wife also tried the'Tamer Hindi' (tamarind drink) & it was delightfully refreshing. For our mains we chose the fatet mozat (lamb in a tahini yogurt sauce) & sayadeyeh (fried cod fillet). Both of these dishes were also delicious & generously portioned for the price. We didn't have room for dessert, but look forward to returning to try their dessert as well as many other savoury items. We highly recommend this charming restaurant.
Had the most amazing dinner. The tasting plate is a must try! We had two other appetizers & they were full of flavour. Definitely want to go back to try all the appetizers.
We also loved the dessert! As someone who isn't a fan of desserts generally, the fact we enjoyed them so much is a testament to how good they were. Would definitely recommend.
Really impressed with the food & service!! A hidden gem in Montreal!
23 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
What a great experience! From the service, to the atmosphere, to the food, everything was top notch! Food is very reasonably priced & everything was very fresh with great flavours. Servers were incredibly nice & attentive but also gave you space to relax & take your time. Nice to have a dinner where they aren't trying to rush you out in under an hour! Its a small, intimate space, with an open kitchen which we always enjoy. We wouldn't hesitate to recommend Brocard & we'll definitely be back!
Absolutely loved my experience at Brocard! The atmosphere is warm & welcoming, with a cozy vibe & an open kitchen that adds to the charm. The food was outstanding authentic Syrian dishes full of flavour. The fatet mozat was the best for me personally, & the grilled dishes were perfectly cooked. Service was friendly, attentive, & made us feel right at home. Generous portions, great value for the quality, & an overall fantastic dining experience. Highly recommend ,would definitely come back!
The setting is warm & welcoming, with just the perfect amount of light to see the cooks mastering their art in the open kitchen.
The menu is perfectly crafted & the food is of a remarkable simplicity with a perfect blend of heartiness & freshness. The fish is flaky, the kibbeh is crispy & the meats cooked to perfection.
The Fattet Mozat is my favourite, with lamb that practically melts in your mouth, paired with cripsy pita pieces & a light & airy yogurt sauce.
I can't wait to be back & recommend Brocard to any foodie.
My partner & I came here for our anniversary dinner over the weekend & had a lovely experience. Service was incredibly welcoming. The restaurant is small & not overly packed with tables so it feels intimate.
We got their house wine & Polo drink(I recommend!!), shish barak to start, & each got the shish tawook entree. Everything was delicious. Definitely want to come back to try a variety of their mezzes.
Great little date spot or place for friends & celebrations.
