Bouillon Bilk
RestaurantTop Pick
Bouillon Bilk
Modern eclectic cuisine with a French influence served in a bright, minimalist-chic space.
Opens Today at 5 pm
| Monday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Tuesday | 11 am - 2 pm, 5 pm - 10:30 pm |
| Wednesday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Thursday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Friday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Saturday | 5 pm - 10:30 pm |
| Sunday | 5 pm - 10:30 pm |
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Info & Location
Since 2011, Bouillon Bilk has been this simple place where we welcome people from the neighborhood for their business lunch, for their before or after show or for their desire to have a good time at any time.
Amenities, services & more
Latest Updates
Bouillon Bilk - recent news.
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Events Nearby
JOAT International Street Dance Festival 2025
Aug 26, 2025 to Sep 1, 2025
MUTEK Montreal 2025
Aug 19, 2025 to Aug 24, 2025
Reviews often mention
tasting menu(55) wine(53) dessert(41) pairing(40) vin(38) recommend(38) dishes(27) wine pairings(23) flavor(23)Page 5 of 16 - 305 Reviews
YM
Out of the 6 dishes that we ordered, one was outstanding (porc), 4 were good & one was mid. The service by Eric was great! The ambiance was nice; however lots of random people out the windows & shinny panels of Boustan, Subway, etc. Maybe darker blinds could be nice.View more
Florian
This restaurant offers more than just a meal, it is an experience catered by professionalism & care. Meals are given special attention & thought in their design & presentation. Regardless if you appreciate the flavors presented to you it is a feast for all the senses. From the waiting staff making you feel welcome & at home to a cozy atmosphere, there is not much I would change from dining here. Most certainly recommend for a unique outing!View more
Ryan
Ou la la la la, Quand Kassav' chantait la chanson Siwo, ils parlaient de ce restaurant. Restaurant de premier choix avec un excellent menu deustation, ils proposent meme un accord mets vins pour chaque plat ! Super delicieux & un peu cher, mais aucune plainte. Nous avons passe un moment merveilleux & etions rassasies apres notre degustation. Les plats etaient parfaitement synchronisesView more
Julien
Excellent restaurant, je recommande. Pris le menu en 5 services. De vraies bonnes idées, originales, des cuissons parfaites (surtout les viandes). Comme souvent en Amérique du Nord, j'aurai préféré des plats plus contrastés. Il y a des partis pris qui ne sont pas encore assumés (agrumes champignons par exemple), & ça repose trop (beaucoup trop) sur le sel. Ca s'entend aussi dans la présentation des plats: trop discret. Mais la vraie expérience est dans l'accord avec les boissons. Chapeau à la personne qui prépare les boissons (les mocktails sont fous), à celle qui sélectionne les vins : c'est juste parfait. J'ai pris l'accord découverte, avec des vins/alcools du Québec & Canada: ça m'a reconcilié avec ce que j'ai bu de local jusqu'à présent. Là aussi, faut assumer, c'est plus de la découverte, c'est de la maturité!!!View more
Youssef
Excellent resto! Facture trop salée, la moitié prix serait réaliste. Mousso demeure la référence, dans ce créneauView more
Joshua
Incredible food, & incredible service. Please go here ok bye byeView more
Rebecca
Unbelievable meal. 8 course tasting with 7 course wine pairing. This surpasses Daniel in NYC. The flavors & presentation were exquisite. The flavors innovative. The service impeccable. Somehow they have managed a fine technique in a comfortable & relaxing atmosphere. This foodie knows her food. Trust me.View more
Drew
Excellent experience with my spouse last week - we both raved about the cauliflower soup that was rich & super smooth. She had the hangar steak that was served rare (presumably sous vide) & I had the arctic char - excellent presentation & superb flavors. Highly recommend!View more
Kiki
Magnifique ambiance,service impeccable,table d'hôte excellente! Produits frais, mélange de saveurs très agréable en bouche ! Nous reviendrons. Bravo au chef & à l'équipe.View more
Dave
Our dinner was delightful. This was our first visit at the new location after many visits at the previous one. We were happy to see that the menu had many of our favorite dishes from the previous restaurant - specifically the eggplant & scallops (both pictured). The ambience of the new location certainly matches the food better than the old space did. The service was very attentive & warm. The sommelier recommended an excellent bottle of wine with our meal for my wife & I. Every plate was perfectly prepared & delicious. & the staff was even quick to change our table, at our request, when the neighboring table had a baby (who brings a 2 year old to a fine dinning restaurant for dinner?). All in all the meal & service was excellent. We look forward to our next visit back. Congratulations to Bouillon Bilk on the new location. We are very happy to have you back.View more
B
First, Uber still had the old location. Eventually made it to 22 Catherine but we wandered a bit trying to find a sign & building number. That's on us. But restaurant was not easy to find at night. We had the 8 course meal with wine pairing. It was enjoyable & food was great overall…main meat duck dish was a bit forgettable. Not my favorite. I typically love course meals & been to many Michelin rated places in the past. For some reason, the pace seemed a bit too slow? Even though I've had 3 hour course meals before. Don't know what it is. Anyway, overall, we enjoyed the meal. Can't quite give 5 stars due to reasons above.View more
Cami
Comme toujours : un délice ! Un incontournable de Montréal , un des meilleurs restaurant sans aucune hésitation. Un équilibre des saveurs parfait, proportions équilibrées, produits fins & frais.View more
Seelia
We made reservations at Bouillon Bilk ln the same day on a weekday & we are so happy we went! The interior is dim so if you have poor eyesight, you might need to use your phone for it's brightness. The menu says 8 course is from 8pm onwards but we were told that because it's a weekday & not too busy, we could do the 8 courses. The appetizers were delicious & made us very excited for the mains. The cod was so good & flakey. It was cooked perfectly & the flavors were amazing. The lamb was my husband's favorite. The duck is duck breast & a duck heart. I've never seen duck heart served in a restaurant before so that was very interesting. It was actually more tender than the duck breast! The green apple dessert was tart & definitely a palate cleanser. The pear dessert's sorbet component was a big hit. It was light & full of pear flavor. We were celebrating our anniversary & Bouillon Bilk was kind enough to put candles on our dessert. The staff are very patient & kind. Highly recommend Bouillon Bilk!!View more
Louis
Bouillon Bilk a déjà été un magnifique restaurant gastronomique où chaque élément de l'assiette était travaillé délicatement & avec goût. Mon expérience d'hier soir se rapproche, au mieux, à un menu bistro. Comment servir sous l'appellation gastronomie un plat aussi mal présenté & avec si peu de soin (voir photo). Le porc était très bon mais quel manque de finition. Je me force plus à faire des carottes bouillies à la maison. Comment dit-on? C'est du garoché. Je crois que je vais dire adieu à cette adresse.View more
Adam
Très bon resto, très sympa, bonne ambiance. Je recommandeView more
Melissa
Toutes cuissons est à la perfection, les saveurs s'embrassent très bien. Le service est vraiment bon.View more
Sal
Great place & food we received good service the wine pairings were excellent with the 8 course menuView more
Jim
Our go to for fine dining in Montreal. We had the 8 course tasting menu with Canadian wine pairings. Some spectacular pairings with innovative food. Service is delightful-proper yet relaxed. Not something you can afford every day, but well worth it for that special date night.View more