It is impossible to enter without noticing the various cuts of dry-aged meat on site. Very few restaurants in Quebec offer this, another detail taken into account in order to stand out from the competition. Moreover, we offer more than fifteen different cuts... there is something for everyone.
Reviews consistently describe Boeuf Cochon as a standout steakhouse with exceptional service, attentive and professional staff, and meat cooked to perfection with generous portions and elegant presentation. The ambiance is praised as warm and inviting whether for a romantic night, a family gathering, or a ladies night, and diners appreciate clear explanations of the different cuts, thoughtful wine pairings, and reliable quality across entrees and desserts. While a few comments mention price and occasional long waits, the overall impression is of a high level of hospitality and culinary excellence that makes guests eager to return.
Amazing! The food was some of the very best I have ever had. The atmosphere was incredible & the people were very friendly. I would just change the area we were sitting. We got seated near two birthday parties & there was a lot happening. It was very busy, so busy at times that our kids got their food , had time to finish it & we still waited an additional 20 minutes after that before getting served our meal. Plus because of the parties we weren't able to enjoy our time together. But the food was amazing that I can't take it away from them.
Merci M. Miri pour l'accueil téléphonique lors de ma réservation, très sympathique ! & le service de Charlotte impeccable. Nous avons été charmés encore une fois. Nous serons là l'an prochain!
Claire Barakatt & Vicky Godbout
La qualité de la nourriture (surtout la viande) a malheureusement dégringolé depuis quelques années. Je comprends l'ajustement des quantités & des prix depuis 5 ans, mais la préparation est très loin d'il y a 5-10 ans. Par exemple le jarret qui était fondant, tendre & baignant dans une sauce, est devenu un bloc dur & sec à peine recouvert d'un peu de sauce.
Oct 9, 2025
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C'était la première fois que moi & mon père allions manger à ce restaurant ce soir & nous allons y retourner sans l'ombre d'un doute!! La nourriture était très bonne & les portions généreuses. Si je peux me permettre un petit conseil, je vous conseillerais de mettre deux sauces avec l'entrée de calmar frit. Nous avons eu un service chaleureux & très agréable de Lara! Nous avons apprécié notre visite!
Excellent service & super yummy Steak. Atmosphere very nice for north American standards but those Legobuilding type of restaurants always face an uphill battle to charm people from the'Old World'
J'ai eu le plaisir de déguster un filet mignon absolument délicieux hier soir! La cuisson était parfaite, la viande tendre & savoureuse, & l'assaisonnement bien équilibré. Le service était attentionné & chaleureux, & l'ambiance du restaurant très agréable. Une superbe expérience du début à la fin ! Je recommande sans hésiter!
