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Boeuf Cochon Cover Image
Boeuf Cochon Saint-Jérôme RestoMontreal.ca
Boeuf Cochon Saint-Jérôme RestoMontreal.ca
Boeuf Cochon Saint-Jérôme RestoMontreal.ca
Boeuf Cochon Saint-Jérôme RestoMontreal.ca
Boeuf Cochon Saint-Jérôme RestoMontreal.ca
Boeuf Cochon Saint-Jérôme RestoMontreal.ca
Restaurant Top Pick

Boeuf Cochon

Saint-Jérôme
4.6$$ & $$$
OPEN11:30 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
SteakhouseGrillBurgersBBQTartarePoutinePastaSaladsSeafood/FishGreat selection of winesResto-Bar
MenuReserve

About

It is impossible to enter without noticing the various cuts of dry-aged meat on site. Very few restaurants in Quebec offer this, another detail taken into account in order to stand out from the competition. Moreover, we offer more than fifteen different cuts... there is something for everyone.

Details

Our Specialties

Tartare, Pork chop, Ribs, Filet mignon, Steak, Burgers, Seafood, Chicken wings, Salads, Sandwiches, Poutine, Flank steak, Lamb, Homemade dessert, Cocktails & Selection of beers.

Amenities, services & more

Capacity: 204 We accept:  Master Card, Visa, AMEX, Interac
Many private imports.
DJ every Thursday, Friday & Saturday after 8pm.
Semi-private room available.
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4.62830 ratings
5★
68%
4★
22%
3★
6%
2★
4%
1★
0%

Mentioned in:

Boeuf Cochon was featured in the article(s) below.

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Reviews for Boeuf Cochon

Food
Service
on Google4.5 (2600+)
*as of 2026-07-31
4.62830 ratings
5★
68%
4★
22%
3★
6%
2★
4%
1★
0%
Write your review

Reviews often mention

steak(205) viande(180) boeuf(144) qualite(119) prix(95) vin(69) dessert(63) filet mignon(61) rapide(43) bar(41) musique(35) bruyant(35)

Review Summary

Boeuf Cochon consistently receives praise for its high-quality meats, flavorful dishes, and generous portions, with many patrons highlighting the expertly cooked steaks and seafood. The dining experience is frequently enhanced by a professional and attentive staff, with numerous reviewers pointing out the welcoming atmosphere fostered by the management and serving team. While some guests mention that the environment can become noisy during busy periods or note occasional inconsistencies in service speed, the overall consensus points to a memorable destination for celebrations and quality meals, thanks to personalized service and a carefully curated menu.
Page 166 of 166 - 1657 Reviews
via Other
1 Review
5.0

restaurant tout simplement super nourriture service ambiance

j'ai déjà hâte a la prochaine visite

Apr 10, 2016
via Other
1 Review
4.5

Bruyant mais délicieux, excellent service.

Apr 10, 2016
via Other
1 Review
5.0

Très belle soirée! Ambiance super & bouffe excellente!!!

Apr 10, 2016
via Other
1 Review
5.0

Bon service, tres bonne nourriture, cuisson parfaite!

Apr 7, 2016
via Other
1 Review
3.0

the wine list was impressive as was their unique cocktail list (cucumber gin was delicious!) but the lobster tails were really bland & the lobster Mac was really small for an entrée & for it's price & highly lacked in lobster. For the price & lack of flavour, we would only recommend this restaurant with hesitation. Our waitress was also in training & forgot our waters & took our food order before bringing our drinks. She was nice though so I'm sure she'll improve. Cool ambiance but overpriced & lacking flavour.

Apr 7, 2016
chris beard
2 Reviews
2.5

Serveur très courtois,je commande la côte de boeuf & je reçois une pièce de gras & de nerf. J'informe le serveur qui se confond en excuse,le gérant viens me voir & je lui explique la situation,il me dit je comprends je vais aller voir en cuisine.

Tout ça pour dire que j'ai reçu ma facture comme si de rien n'était, le gérant n'est jamais revenu me voir, on ne m'a jamais offert un dédommagement. Pour ma part ce restaurant est rayé de ma liste, dommage l'endroit semblait avoir du potentiel.

Feb 20, 2016
MéloDy-869
1 Review
2.0

C'était la troisième fois que j'allais manger là-bas & la dernière. À chaque fois j'ai été déçue par la nourriture. L'endroit est beau & l'ambiance agréable mais les propriétaires semblent avoir investi tout leur argent dans l'apparence de ce nouveau restaurent qui est plutôt attrayant à première vue.... Ils ont passé à côté de l'essentiel quand il s'agit d'un restaurant. Qui est d'investir dans un chef.

Feb 16, 2016
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