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Restaurant Top Pick

Bo' Dégât

Little-Italy
4.8$ & $$
CLOSEDOpens Tuesday at 5:30 pm
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Bo' Dégât Little-Italy, Montreal: Menu, Reviews & Reserve (2026)
TapasSpanish
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About

Bo' Dégât specializes in the preparation of authentic Spanish tapas designed for shared consumption. Patrons select from an array of small plates featuring traditional ingredients like cured meats, marinated olives, and imported cheeses. The culinary focus remains on the bold, savory profiles characteristic of Iberian cooking, prioritizing simplicity and quality produce. Each dish emphasizes textures and aromatic spices to reflect regional preferences throughout the Mediterranean coast. High-quality oils and sea salt elevate the fundamental components of every recipe presented. The kitchen maintains a consistent output of classic bite-sized offerings while focusing on the precise balance of traditional seasonings. This establishment serves as a dedicated space for those seeking to explore Spanish culinary traditions through a variety of distinct, flavorful, and carefully prepared small-portion plates.

Details

Amenities, services & more

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5★
88%
4★
7%
3★
2%
2★
3%
1★
0%

Mentioned in:

Bo' Dégât was featured in the article(s) below.

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Reviews for Bo' Dégât

Food
Service
on Google4.8 (600+)
*as of 2026-07-01
5★
88%
4★
7%
3★
2%
2★
3%
1★
0%

Review Summary

Bo' Dégât is widely celebrated as a top-tier destination for authentic Spanish and Catalonian tapas in Montreal, consistently praised for its exceptional culinary quality and flavorful, beautifully prepared dishes. Many patrons highlight the warm, cozy, and inviting ambiance that makes it a perfect spot for a relaxed evening, often comparing the experience to being back in Spain. While some note that service can occasionally be leisurely and the space is popular enough to require reservations, the team is frequently described as friendly, attentive, and passionate about their craft. Offering a menu that focuses on fresh, high-quality ingredients at a fair price point, the restaurant has become a favorite for both locals and visitors seeking an unforgettable and genuine dining experience.
Page 9 of 18 - 172 Reviews

Wow this place was SO good! We were a large group celebrating a birthday so we chose the set menu option. Authentic, delicious Catalan/ Barcelonan tapas that will leave you so full. I think my favourite was the ham croquette. Every course was unreal. My taste buds have never been as happy. I started liking olives after trying them here because they were sooo delicious. The owner gave amazing service & you can tell how passionate she is about the food. The wine & drinks were delicious. You should make a reso as it is quite a small place & seems to always be packed, I can understand why after just one visit. I will definitely be back. I have also recommended this place to friends who really enjoyed as well!!

Aug 24, 2024
on Google

The waiter was so funny & kind. Ask for the Olives they are so tasty! We took the ceviche & the other fish tapas. Everything was fresh & super tasty. I will definitely go back. Highly recommended.

Aug 24, 2024
on Google

Bonne bouffe mais beau dégat dans ton porte feuilles

Aug 18, 2024
on Google

Finding the spirit of an authentic catalona bodega in Montreal - ambiance, service & food are all heart warming. Loved it.

Aug 16, 2024
on Google

Excellent restaurant Espagnol tenu par une catalane qui vit à Montréal. Tarif plutôt haut de gamme mais excellente cuisine. Très bonne adresse.

Aug 14, 2024
on Google

El restaurante está muy bonito y limpio, ideal para pasar un buen rato, la comida está deliciosa y mucha variedad esperamos poder volver y comer los platillos que nos hicieron falta por proba

Aug 10, 2024
on Google

Nous avons passé (en famille) un très bon moment : tout était EXCELLENT, le service était PARFAIT, plein de bons conseils & de bienveillance. Un peu cher peut être mais ça valait vraiment le coup !

Aug 6, 2024
on Google

Amazing Tapas with unique flavours. Each one was crafted with such a good blend of flavours

Aug 4, 2024
on Google

The daily special, "ajo blanco," was sold to us as "a gaspacho that is made with almonds instead of potatoes, & a bit thicker, so served with bread, to dip," it was delicious. As was every other dish that we ordered. 💙

Aug 3, 2024
on Google

Simplement délicieux. Merci Carmen !

Aug 1, 2024
on Google