Bo' Dégât specializes in the preparation of authentic Spanish tapas designed for shared consumption. Patrons select from an array of small plates featuring traditional ingredients like cured meats, marinated olives, and imported cheeses. The culinary focus remains on the bold, savory profiles characteristic of Iberian cooking, prioritizing simplicity and quality produce. Each dish emphasizes textures and aromatic spices to reflect regional preferences throughout the Mediterranean coast. High-quality oils and sea salt elevate the fundamental components of every recipe presented. The kitchen maintains a consistent output of classic bite-sized offerings while focusing on the precise balance of traditional seasonings. This establishment serves as a dedicated space for those seeking to explore Spanish culinary traditions through a variety of distinct, flavorful, and carefully prepared small-portion plates.
Bo' Dégât is widely celebrated as a top-tier destination for authentic Spanish and Catalonian tapas in Montreal, consistently praised for its exceptional culinary quality and flavorful, beautifully prepared dishes. Many patrons highlight the warm, cozy, and inviting ambiance that makes it a perfect spot for a relaxed evening, often comparing the experience to being back in Spain. While some note that service can occasionally be leisurely and the space is popular enough to require reservations, the team is frequently described as friendly, attentive, and passionate about their craft. Offering a menu that focuses on fresh, high-quality ingredients at a fair price point, the restaurant has become a favorite for both locals and visitors seeking an unforgettable and genuine dining experience.
The food at this restaurant exceeded my expectations. We wanted to try many items so we probably ordered more than average for 2 people, but as they were tapas, we still ate everything & were comfortably full after. All the dishes we ordered were very good: creative, well-presented, & flavourful. To narrow down the choices, I would recommend the « pulpo mar y montana » over the « pulpo a la gallega »; it was like an elevated version of the latter, where the mashed potato became a creamy potato-flavoured emulsion with some nicely charred pork bites. Although the lamb skewers were delicious, they were less original than some other options. Additionally, I'm always searching for a rich, not overly sweet, dark chocolate dessert & their dark chocolate ganache with olive oil, salt, & croutons made me so happy. Overall, I don't think one can go wrong with any of their dishes. It does get expensive, but then again, I've had pricier, inferior meals elsewhere, so I gladly paid for this pleasant experience. I would definitely come back again. Of note, the restaurant is small & gets loud with conversations. It's best to reserve, the online system worked well.
Excellent! Les plats sont savoureux, surtout les spéciaux du jour (recos: le cannoli de boeuf & la tortilla truffada!!), une équipe sympathique & avenante. Le resto est assez petit, ce qui donne une ambiance conviviale.
Endroit intimiste & chaleureux, avec un très bon accueil de la part de la propriétaire. La cuisine est vraiment authentique, on se sent pendant quelques instants en Europe ! La carte est diversifiée tout en restant raisonnable, ce qui symbolise souvent que c'est frais & fait sur place. Puis on le ressent dans l'assiette ! Les prix sont quand même élevés pour des tapas, mais comme beaucoup de restaurants maintenant malheureusement. Pour autant, les prix valent la qualité des produits cette fois, contrairement à bien d'autres endroits où on a l'impression de se faire voler. Merci pour ce petit voyage ispanique le temps d'une soirée !
Superbes saveurs & service impeccable. Le prix est abordable pour la qualité des plats. La pieuvre est la plus tendre que j'ai jamais goûtée. Les cocktails sont délicieux. J'ai déjà hâte d'y retourner!
Une place à découvrir remplie de saveur & de savoir faire d'un chef exceptionnel. Intime & très personnalisé, le service est aussi incroyable que la cuisine ! Un obligation d'y retourner souvent ! 😋😋😋😋😋
Super restaurant à tapas, cadre très chaleureux ! Très sympathique moment, tout les tapas commandés étaient excellents, mention spéciale pour l'omelette à la truffe. Très grand choix de vin pour accompagner, & très bon cocktail. On y était allé avec ma copine pour notre une soirée en amoureux, je recommande grandement.
