Bloomfield
RestaurantCoup de cœur
Bloomfield
10:00 - 15:00Réveillon de Nouvel an: l'horaire peut varier
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Le Bloomfield offre un menu santé et savoureux à bon prix — on y trouve un court menu de petits plats préparés avec amour.
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Avis pour Bloomfield
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sur Google (500+)
Les avis mentionnent souvent
Afficher toutbrunch(105) toast(27) egg(27) oeuf(20) pain(20) recommend(18) latte(16) jerusalem(16) coffee(15) cozy(15) middle eastern(14) decor(14)Page 1 de 2 - 30 Avis
Laurie
Peut-être une des rares plces à Montréal que je connais qui font un turkish egg décent. L'endroit est petit & maintenant ils prennent des reservations. Je trouve les plats un peu cher perso mais c'est bon 😋
Mohammed
A great spot to start your day with a delicious breakfast. The staff were friendly & professional, & I recommend trying their Palestinian eggs.
P.S. It's best to make a reservation in advance.
Reem
My husband got the avocado toast (amazing) while I got the omelette (also delicious). The fusion of flavours is so well done. Our friends got the french toast (a little too much tahini in my opinion) & the Palestinian Eggs (lovely).
The decor inside is very cutesy with flowers, plants & books. Great brunch spot in MTL if you're visiting!
Reserve in advance to avoid waiting.
Widler
I recently visited Bloomfield Restaurant with friends, & it was a fantastic experience! The cozy, modern vibe made for the perfect setting for brunch. The menu offered a variety of tasty options, from avocado toast to eggs benedict, all made with fresh ingredients. The portions were just right, & everything was flavorful.
The service was friendly & attentive, & the atmosphere was relaxed, allowing us to enjoy our meal without feeling rushed. Whether you're with friends or celebrating something special, Bloomfield is a great spot for a delicious, laid-back brunch. We'll definitely be returning!
4.2/5
Duc
Montreal may be freezing in March, but this Jerusalem platter is pure warmth & comfort! Creamy hummus, smoky baba ghanoush, velvety labneh, perfectly spiced eggs, crispy halloumi, & fluffy pita-every bite is a taste of sunshine. Who needs spring when brunch looks this good? 😏
Daniela
The food here is simply amazing! I had the Turkish eggs, & they were absolutely delicious. However, there isn't a dedicated server for your table; instead, three different servers attempt to bring food to your table. One particular server had a consistently bad attitude. From the moment you walk into the restaurant, she seems annoyed all the time. Unfortunately, this detracts from the overall dining experience, making it uncomfortable. However, I received a call to review my experience, & they took my feedback into account & apologized. For this reason, I am giving an additional star to service.
Hamed
It's true that most things you will eat here are different in taste & ingredients. They added some strange items to Avocado toast, made it different in a good way. But, I expected much better quality. The eggs in Persian Kuku Sabzi have a dominant taste, which overwhelms the flavor of the dish that's meant to highlight the greens.
Maria
In a world full of conflict, this restaurant offers a moment of culinary unity. The Palestinian eggs? A flavor truce worth celebrating! & the mushroom toast-fantastic. But the Persian Frittata? Just a little too dry & cakey for this girl-no compromise there. Also, the prices could start their own skirmish. But the waitresses navigated the busy hot spot like skilled negotiators!
Angela
⭐️⭐️⭐️⭐️⭐️Bloomfield is my all-time favorite brunch spot in Montreal! Their 📌Jerusalem Platter (for 2) is a must-try. The hummus, grilled halloumi, fattoush salad, soft-boiled eggs, & pita bread create a dish that tastes like a fresh garden-so healthy & satisfying. Another highlight is their 📌French Toast, made with Brioche bread, fruits of the moment, halva, tahini, & maple syrup. It's the perfect balance of sweetness, & the toast is incredibly fluffy. We also tried the 📌Mango Lassi & 📌Latte à la Pistachio-both were delicious! The plates at Bloomfield are like works of art, 🌈bursting with color, just like their ceiling, which is beautifully decorated with hanging flowers. You really can't go wrong with anything on the menu. Go ahead & order everything!
Graeme
Very expensive for what it was, $7 for a small glass of orange juice? $40+ for a few eggs with salad with a tiny little bit of extra bacon & Haloumi!? Hard pass, never again.
Grace
First time dining here & we loved it !! Came for a birthday brunch & had the Turkish eggs, Palestinian eggs, & French toast. Delicious food & beautiful presentation! The service was great & we had a wonderful time. I'll definitely recommend Bloomfield to all my friends & will return !
The
2nd time at Bloomfield. 97$ for 2 egg dishes, 2 coffees & a juice. Got offered extra halloumi, said no & got it served & invoiced anyway. Payment terminal offers 18% tip as first option. Overall overpriced, overrated & disappointing. We'll never come back or recommend anymore.
Alice
food was mediocre & over priced. 25$ for two soft boiled eggs (they really could have been poached), labneh, halloumi & a branch of dill feels lazy & overdone. frittata was dry & a cheap portion. also food was cold & arrived before our drinks which always feels illegal. i was super excited to come because i heard it was amazing, but I was just confused the whole time as to why this place is so hyped. service was okay at best.
David
This was a fun place for brunch to meet some friends. We had reserved beforehand which is essential since the restaurant is small. There's plenty of on-street parking close by. The coffee was good with proper bowls of Café au lait. The menu has a middle eastern twist & I had the Palestinian Eggs. Everyone enjoyed the food. So this was a thoroughly enjoyable visit, & well worth travelling from Verdun.
Ali
Went here for brunch. The place is very small & I really like the location & the atmosphere. Service was also good. The food though was really mediocre. We had the Jerusalem dip platter & the best thing on there was the pita & the two slices of fried halloumi. The dips were kind of bland & not authentic. First time I see garlic in watery labneh for example. The egg dish was also mediocre & a particular pet peeve of mine is having salad on top of the rest of the food especially eggs. I don't want runny yolk soaked lettuce & having to clean out the salad before getting to the rest, like mowing a lawn. Overall I would say there are better places for brunch in particular for middle eastern food
Olivier
Pros: -Small but great variety of middle eastern food. -Mango lassi was delicious, as well as the Palestinian eggs. -Service was ok. Cons: -Small place with close to another tables.
Nn
For how busy it was & usually is on a Friday, your restaurant was severely understaffed. It took 4 reminders & 1.5 hours before we got just some simple water at our table, & the food came about an hour after that. It's completely unacceptable. When I first found the restaurant, it gave me high hopes for a pleasant experience based on my first visit just stumbling upon it, as well as the online reviews & menu... but not only did it not meet those expectations, it was by far the worst restaurant experience I've had in months. We were starving & hangry, & by the time the food came it was cold & such a small unbalanced portion that I couldn't even finish eating it... I got the OEUFS À LA TURQUE.. gorgeous presentation, the eggs tasted good despite being cold.. but it was a small plate of two pieces of toast & 2 eggs on a cold yoghurt soup, for about $30... I was so confused & disappointed. & I don't believe it's the server's fault - there were only 2 of them waiting on at least 6 tables each, just trying to keep up... so disappointing. Needless to say, I don't plan on returning or recommending to friends.
Marr
Cute restaurant in Outremont, food is fine but very overpriced for the value you receive. The staff is not well trained, & sometimes speak either French or English, that makes some mistakes on the menu order. Coffee is very bof, orange juice is almost 6$.. you can try the Turkish eggs to taste an original brunch, 🍳