Located in the Plateau district, Resto Venise offers a wide selection of distinctive pizzas in a truly superb atmosphere. Experience fresh and exquisite pizzas made of intriguing combinations of ingredients guaranteed to stimulate your taste buds. Whether you are looking for quick lunch or a relaxing dinner, we hope that our quality pizzas would make your visit a memorable one. If you prefer to eat at home, we also provide a take-out menu for pick-up or delivery.
Bistrot de Venise offers a refined Venetian setting with warm hospitality and a menu that blends local tradition with modern finesse, accompanied by a standout wine list; reviews praise standout pasta dishes such as linguine with seafood, ravioli, lasagna, and gnocchi, as well as lamb, duck, and a tiramisu that many call exceptional, and highlight a versatile tasting menu and vegan options; the service is attentive and knowledgeable, with sommeliers guiding wine choices and explanations of ingredients, while the atmosphere is romantic and elegant, making it a popular choice for special occasions; while some guests note high prices and occasional missteps or overly rich flavor combinations, the overall impression is that the experience is memorable, high quality, and distinctly Venetian.
Exceptional Service, Food & Wine ! A surprise find in Venice for our last evening in Italy - Very grateful to have been invited here for dinner with friends - very enjoyable in every respect - I had the Calf's liver, onion, alpine butter & Storo polenta - it was superb !
Une très belle découverte ! Dès notre arrivée, nous avons été accueillies avec une attention toute particulière, ce qui a rendu notre expérience d'autant plus agréable. Le service était irréprochable. Le sommelier, véritable passionné, nous a fait voyager à travers les vins de la région. Sa connaissance & son expérience étaient palpables, & chaque dégustation a été un pur délice. Davide, notre chef de rang, a fait preuve d'un professionnalisme & d'une attention remarquables. Il a contribué à rendre notre soirée encore plus mémorable. L'ambiance au sein de l'équipe est chaleureuse & agréable, ce qui se ressent positivement en tant que cliente. Je recommande vivement cet établissement à Venise, où l'on peut se faire plaisir dans une atmosphère à la fois chic & décontractée.
Aug 28, 2024
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Siamo tornati a mangiare in questo posto per la terza volta, si mangia sempre bene, i piatti sono ben curati e molto gustosi e la cura nei dettagli non è da meno come le bottiglie personalizzate con murrine Veneziane fatte a mano, olio di massima qualità e pane tipico "Pan del Bovolo" che fa volare! Super consigliato!
The place was cozy with good music at the background. The food was good & get what you paid for. Highly recommended to experience a Michelin restaurant in Venice..
Aug 18, 2024
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I went there with my wife in order to have our first Michelin restaurant experience & we were not disappointed. We ordered the tiramisu, the panacotta & bistrot cocktails. The cocktails were nicely presented & the quantities of alcohol were good measured, we both enjoyed it. The panacotta was incredible, the tastes are very ingenious & the lavender ice cream was simply amazing. Also, the tiramisu was very tasty, with nice textures, the tastes very balanced in order to give a beautiful experience. Also, the service was very attentive but keep in mind they charge you mandatory 10% surcharge. We would come back again
We were pleasantly surprised by this place! Definitely fine dining, with unique flavors. We were interested in something slightly different from the hundreds of standard Italian restaurants. We travel heavily, & huge wine people. Their wine list is impressive but a little pricey. We had the BEST wine service I have ever had in any restaurant in the world. The detail our server put in to present, decant, etc the bottle was special. It was truly well done, & we only ordered a $200 bottle. They started with a unique take on a Caprese which was actually really nice. The tuna appetizer is a seasonal special & it was great. I had the risotto which was a good dish - a little fishy & strong in fennel flavor. The "moving fish" was interesting. the amount of seafood was comical - i had one half of one scallop, one small piece of langoustine (I think?), one shrimp, & some of the raw fish. The panna cotta honey dessert was fantastic. They also gave us a little tasting dessert. We would recommend to friends that are adventurous or want something a little different.
We had lunch there & wasn't disappointed. It's a really good restaurant not far from St. mark's Square. It's definitely not a tourist trap & we enjoyed every dish of the meal (say, lavender & rosemary icecream, my goodness... I would like to return in a heartbeat!), the attentive staff, spot-on service, the breezy alfresco seating, the nice decor as well as the extremely well-maintained toilet! It won't cost you an arm & a leg, just make a reservation to avoid disappointment especially during dinner time.
Aug 14, 2024
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This is one of the finest restaurants I have ever dined at. We enjoyed the 4 course option which included the sweet & sour prawns with spiced onions & the sturgeon marinated in mull wine. Both were exquisite. These appetizers were followed by Durum Wheat Pasta & Scampi with a heavenly chili pepper oil & the Homemade Bronze Drawn Spaghettoni with butter & anchovy cream. Al dente superbness. The third course was Orange & Rosemary flavored Lamb & Duck Breast'Pervada', both entrees sous vied, then baked to tender perfection. The encore desserts were the best Tiramisu & Crème Brûlée either of us had ever experienced. The evening was capped off with a sit down visit by the owner. He explained their 30 year quest to find & reproduce ancient 13th & 14th century Venetian recipes. This is a humble family, dedicated to their craft. We will return to Bistrot de Venise every time we return to Venice.
I can't say enough good things about Bistrot de Venise. My fiancée & I had gotten engaged mere hours before our reservation & I scheduled the "romance" package for dinner. It came with its own special menu, an exclusive red tablecloth, a rose, two glasses of prosecco, 5 courses, & a special heart pastry, personalized with a congratulatory message. The food was fantastic & is certainly worthy of a Michelin star, especially the scallop risotto. This dish was incredible, & the heat of the food caused some of the thinly sliced ingredients to react & "come to life". It was one of the cooler things I have seen. At many highly rated spots, while the food may be good, the portions are lacking. That was not the case here. We felt full by the end of it & very, very satisfied. The sommellier helped us pair our wine perfectly & the waiter was absolutely wonderful, not snobby, but pleasantly delightful. The ambiance & aesthetic of the place is cozy & artistic & very different from other local establishments. I would highly recommend this place to anyone visiting Venice. Seriously, you'll be missing out if you don't. Grazie!
Aug 4, 2024
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Très bonne adresse. C'était vraiment bon. Prévoyez tout de même votre budget c'est un restaurant gastronomique & n'oubliez pas de compter le pourboire de 10%
This is definitely a MUST in Venezia. "Bistrot de Venise" is a project (that combines art, people & gastronomy). "Bistrot de Venise" is an atmosphere. "Bistrot de Venise" is a service (I really recommend to be served by DARA... for his passion for food, for his passion for wines, & most importantly for his passion for smiles☺️☀️)
Excellent Michelin rated restaurant with AUTHENTIC Venetian cuisine. THE place to go if you want to try traditional style food from this region. Our hotel recommended them & made us dinner reservations. It was amazing! My husband's risotto was actually MOVING when they presented his dish!! At first I was like, "uhhh babe...WTH is going on with your fooood!?!?! 😳"but then I realized it wasn't actually "alive", (Whew 😅) & our server explained it was just an effect of the heat...A very impressive presentation! Everything was delicious & my kids loved it too. Wine pairing was perfect! This was one of our favorite dinners during our 2 week tour of Italy. The Michelin rating is well deserved.
